Festive Collection!

Discover Loudas Malagouzia, a variety that finds its ideal expression at the foothills of the majestic Meteora. This wine shines with green reflections and captivates with its rich aromatic bouquet: white flowers, citrus blossoms, and white-fleshed fruits like peach and pear. On the palate, it is rich and unctuous, yet simultaneously refreshing, with balanced acidity and a complex, persistent fruity finish. This is a wine that brings the serenity and grandeur of the landscape to your table. Enjoy it at 12-14°C. It is ideal for seafood, poultry, green salads, and vegetable dishes. Avoid very heavy red meats, dishes with strong acidity (lemon/vinegar), or overly spicy food.

Indulge in the superb Ktima Alpha Omega White Sweet (85% Gewurztraminer / 15% Malagousia), a late-harvest gem from Amyndeon, Greece (690 m. elevation). Aged for 15 months in French oak barrels, it achieves remarkable complexity. With a golden hue, it reveals intense aromas of rose, Turkish delight, and ripe pear. The palate perfectly balances sweetness with refreshing acidity. Serve at 12-13C. It pairs beautifully with blue cheeses, foie gras, and fruit-based desserts (like pastries). Avoid desserts sweeter than the wine and dark chocolate. This bottle offers a luxurious, unforgettable finale to any moment!

Discover Ktima Alpha Sauvignon Blanc (100% Sauvignon Blanc), a bright white wine (PGI Florina) from the cool Amyndeon region, perfect for every palate. 4 months aging on its lees adds body and finesse. Boasting a brilliant, light yellow color with green reflections, it offers intense aromas of citrus, passion fruit, and a hint of melon. The palate is full, smooth, and superbly balanced with refreshing acidity. Serve at 12-14C. It pairs beautifully with seafood, sushi, Asian cuisine, and grilled fish. Avoid rich, creamy dishes (like Alfredo) and red meats, letting its vibrancy shine. A glass of pure freshness that captures the magic of Northern Greece!

Albert Mann Gewurztraminer 2023 shines with its golden hue and intensely aromatic character. This medium-sweet wine bursts with exotic fruits - lychee, mango, pineapple - alongside floral notes, spices, and citrus. Full-bodied yet refined, it delivers a rich and vibrant tasting experience balanced by subtle freshness. A true celebration on the palate. Perfect as an aperitif or paired with spicy dishes, Asian sweet-and-sour cuisine, fruit-based desserts, creme caramel, or buttery biscuits. Get your Albert Mann Gewurztraminer 2023 Moelleux from mycellar.gr!

The Cremant d'Alsace Extra Brut 2022 (93 pts James Suckling) a refined blend of Pinot Blanc, Auxerrois, Pinot Gris, and Riesling with delicate floral aromas and fruity notes. On the palate, juicy peach flavors meet vibrant acidity and a lasting finish. The 2020 vintage offers impressive balance and great ageing potential. Perfect with seafood, smoked trout, as a festive aperitif or with soft cheeses. This sparkling gem elevates any moment with finesse and character. Serve chilled and discover it now at mycellar.gr!

A refined blend of Merlot and Cabernet Sauvignon, hand-harvested and fermented in concrete and wooden tanks. Aged 12 months in oak barrels, it reveals aromas of cassis, red plum, violets, black cherries, licorice, and cedar. The medium- to full-bodied palate is layered with velvety tannins and a long aftertaste. Pairs beautifully with roasted lamb, filet mignon, beef tenderloin, T-bone steak, and gourmet hamburgers. A structured and elegant wine that brings out the best in rich meat dishes!

Afianes Litani is an exceptional dry white wine from the indigenous Begleri grape cultivated in Ikaria. Sourced from old, organic vineyards, this wine offers a unique experience. With its slightly cloudy, transparent appearance and rich legs, it reveals its 13.5% alcohol content. Aromas of white mushrooms, stone fruits, quince, and butterscotch fill the nose and palate, while its sweet finish and balanced acidity make it particularly appealing. Perfect for a romantic dinner or a girls' night out, this wine pairs beautifully with a wide range of dishes. Enjoy it with lemon lamb, grilled fish, seafood, rich cheeses, pasta with white sauces, and white meats. For the best experience, serve it at 10-12°C.

Norton Reserva Malbec is a sophisticated blend of grapes from Lujan de Cuyo and Uco Valley, offering depth, freshness, and complexity. Intense red with purple hues, it shows expressive aromas of ripe black fruits, violet, spices, and tobacco. On the palate, it is full-bodied and fleshy, with round, smooth tannins and a long, lingering finish. A fine example of high-altitude Argentine Malbec, perfect for red meats, hearty dishes, or aged cheeses. Elegant, balanced, and easy to enjoy now or cellar!

Crafted from a 89-year-old vineyard with over 40 native grape varieties, Pintas Douro Red 2022 is a sophisticated, full-bodied red. Aged 20 months in French oak, it bursts with black cherry, currant, plum, spice, herbs, and smoky notes. Silky tannins and bright acidity deliver a balanced, long-lasting finish. Aromatic, powerful yet elegant, this wine scored 95 points by Robert Parker & James Suckling. A rare field blend with aging potential and outstanding structure - ideal for collectors and connoisseurs. Perfect with premium beef cuts, rich stews, lamb, mushrooms and roasts.

Alta Vista Alto, is a powerful blend of Malbec and Cabernet Sauvignon from top Mendoza terroirs, handcrafted with meticulous care from vineyard to bottle. It reflects the soul and identity of everyone involved in its creation. Deep ruby in color, it reveals aromas of cherry, blackberry, guava, and bay leaf, with subtle barrel-aged notes adding complexity. The palate is velvety yet structured, with firm tannins, bold, structured, and vibrant, gaining weight and texture toward the finish. Excellent acidity and great aging potential define this elegant and intense vintage from Alta Vista!