Exclusive Wines

Petit Verdot is a variety with a strong personality and enormous quality potential. It is best known for its presence in small proportion in the blends of the great wines of the Medoc. It needs sunshine and heat to fully ripen and is well adapted to the Douro to produce a varietal wine with an exuberant character.

Very concentrated and dense, this wine presents a deep red color. The nose is intense with aromas of black fruits such as blackberry, blackcurrant, spices, pepper and hints of cedar. In the mouth it is even richer and full of fruit. This is a wonderful, fresh, bright and fruity wine with good structure and acidity that will charm you!

Quinta do Noval Colheita is a rare Port produced in small quantities. This is a dated Port Tawny. Each Colheita takes its personality from the Quinta do Noval terroir and the vintage, like the Vintage Port, but is aged in barrels until bottling.

Quinta do Noval 2007 Colheita has a lovely amber color with more dark tawny core. It is very intense and concentrated on the nose and presents a harmonious and rich blend of aromas. Some citrus notes then appear in combination with their minerality and velvety texture, thus giving a very lively wine that will surprise you!

The grapes come from the La Fabriseria vineyard in the Valpolicella Classica region and are left to ripen on the vine. The wine is aged exclusively in Slovenian oak barrels. Valpolicella La Fabriseria is today a great and important wine and represents another wine that the Tedeschi family trusts to tell the world the story of this wonderful region.

It has an intense ruby color and aromas reminiscent of black currant, sour cherry and plum. In the mouth it has a rich structure and balance. Its distinct tannins, lively acidity and alcohol content ensure good aging potential. Retrospective sniffing confirms the nose notes. Enjoy it with game, red meat and aged hard cheeses.

Thanks to the innovative study of soil and plant characteristics that we carried out in Maternigo and the Impervio vineyard, each individual vine is continuously monitored and fruit ripeness is checked on a daily basis.

This Valpolicella has a deep ruby color and its bouquet is intensely fruity. Notes of red currants, cherries and plums that give freshness to the wine and mingle with mineral, ethereal, spicy and vanilla notes. In the mouth it is rich, fresh and well balanced with significant tannic structure, very lively acidity and an alcohol level that ensures good aging potential. The aromas of the mouth follow those of the nose. Accompany red meats, game and mature cheeses.