Wines

The Gewurztraminer from Alsace is recommended to us with a golden yellow color and elegant notes of lychee and rose. It is minimally aggressive on the palate, gourmand and crisp and despite its sugars is well balanced, with notes of rose. Ideal as an aperitif or to accompany some strong cheese and spicy Asian dishes such as duck. It ages easily up to 8-10 years.

La Tour Riesling is an Alsatian Riesling that is vinified in both tanks and barrels. It has a soft platinum color, strong aromas of citrus and mineral elements and is aggressive in the mouth, with crisp, fresh and beautiful acidity. It is a gastronomic wine with a very good structure that you can accompany it with marinated meat in wine sauce, cabbage, fresh fish or soft shells. Another advantage is the very good value for money!

Sandeman Tawny 20yrs is a premium port that embodies the highest quality and tradition of the house Sandeman. Aged for twenty years in oak barrels, it develops deep golden hues and a rich aromatic profile with notes of nuts, caramel, dried fruits, and spices. The long maturation delivers a balanced, complex port with a pronounced character and refined sophistication.

Sandeman Tawny 10yrs is a premium port wine with rich character and a smooth, complex flavor, produced by the historic Sandeman in Portugal. Aged for ten years in oak barrels, it develops golden hues and notes of nuts, caramel, and dried fruits. The result is a balanced port that combines tradition with refined complexity.

Taylors Select Reserve Port is a premium port wine from the renowned Portuguese house Taylors, celebrated for its tradition and quality. Carefully crafted from selected grapes of the Douro Valley, it delivers a rich, full-bodied character with notes of dark fruits, chocolate, and subtle spices. Its composition ensures a balanced and enjoyable tasting experience that impresses even the most discerning palates.

Gran Cruz Porto 30yrs is a premium port wine with unparalleled complexity and depth of flavor, resulting from three decades of aging. Produced by the traditional Gran Cruz in Portugal, it combines carefully selected grapes with time-honored fermentation techniques. The outcome is a port with rich notes of nuts, caramel, and dried fruits, expressing the luxury and quality of its long maturation.

Stellenrust Timeless Red 2021 is a tribute to the most crucial factor in winemaking: time. This dynamic blend (Cabernet Sauvignon, Merlot, Cabernet Franc) is aged 24 months in oak barrels, gaining remarkable depth. The nose reveals eucalyptus, mint, and dark berries, while the palate is rich and full, with notes of mint chocolate and well-balanced, lingering tannins. Serve at 18-19°C. Perfect with beef fillet Wellington, lamb shank with prunes, or rich truffle lasagna. Avoid light white fish and raw shellfish, as its power will overwhelm delicate flavors. A prestigious wine, essential for any serious wine list. Available at mycellar.gr!

Peppergrinder's Shiraz 2022 is the identity of the Golden Triangle, sourced from a historic 50-year-old vineyard. Part of the fermentation includes whole bunches (for extra aromatics), and the 20-24 month aging in French and American oak provides depth and density. The nose is dark with intense white pepper and violet notes, while the palate is succulent with blackberry and a long finish of black olive and vanilla. Serve ideally at 17-18°C. It is the perfect partner for Grilled Rack of Lamb or rich Madagascan Cured Fillet. Its intense structure does not harmonize with highly sweet sauces (e.g., Teriyaki) or the delicate texture of white fish. This rare Shiraz with exceptional value is exclusively available at mycellar.gr. A valuable list inclusion for spice lovers. Acquire this "peppery" signature now!

Stellenrust Cornerstone Pinotage 2023 is the cornerstone of South African winemaking. Sourced from 58-year-old bush vines in Bottelary, it delivers intense fruit and a subtle chalky finish. Aged 12 months in 100% French oak, it produces a warm, juicy wine with flavors of ripe blackberry, cherry, and peach, complemented by a sweet-sour finish and lively acidity.Serve at 17-18°C. Pairs beautifully with pork shank with caramelized cabbage, braised beef cheeks, or cumin-spiced meatballs, where the juicy fruit complements rich sauces. Avoid acidic dressings or delicate fish such as sea bream with lemon, as its structure will dominate. An iconic choice for connoisseurs and a top recommendation for any professional wine list. Available at mycellar.gr!

Stellenrust Cape Wildling Chardonnay 2023 is a premium Chardonnay from the highest vineyard in the Bottelary Hills, planted on unique limestone soil. It is fermented with wild yeasts in oak barrels (30% new) for 9 months, developing a rich texture and butterscotch notes. The nose offers ripe citrus and toasted almond, while the palate is concentrated, with nectarine flavors and a long, mineral finish. Its lively acidity promises elegant aging. Serve at 10-12°C. Pairs beautifully with sea bass fillet with butter sauce, sage ravioli, or aged yellow cheeses, where its creamy texture complements richness. Avoid very spicy dishes or chocolate desserts, as their intensity can clash with the wine. A jewel of a label and a must-have for any successful wine list. Available at mycellar.gr!