Wines

It is produced from privately owned organic vineyards. The Oveja range is a dynamic range that varieties and quantities vary from year to year.An unusual blend of Graciano and Malbec. Graciano is a noble, but not multi-planted variety. With late ripening, it gives acidity and beautiful floral aromas to the wine. Malbec has adapted well to the continental climate in high altitude vineyards. It complements Graciano with fresh raspberry aromas and a round texture. A dry, medium-bodied, hearty, juicy, non-barrel-aged red wine. Uncomplicated and flexible. It's a great wine with barbecue, pizza and tapas!

A juicy, fleshy unoaked red wine, showing great purity and the typicity of high-altitude Garnacha from the heart of Spain, with expressive and well-defined aromas of black cherries and strawberries over subtle notes of spice and herbs. Bright ruby red colour. Fresh and with an excellent persistence on the palate. Versatile, medium to full bodied food wine, excellent with grilled, stewed and braised meats as well as pasta and tapas.

A vibrant and juicy, unoaked red wine, showing great purity and the typicity of high-altitude Tempranillo, with expressive and well-defined aromas of red berries, rosemary and a touch of liquorice. Bright ruby red colour. Fresh and with an excellent persistence on the palate, with round texture and a satisfyingly dry finish. Very versatile, medium-bodied food wine, excellent with tapas, grilled meat and pasta.

An approachable but serious rose wine, displaying great purity and typicity for the noble Tempranillo grape, in a lighter, more elegant style than most Spanish roses. Pale strawberry colour, with intense and fresh berry aromas over subtle floral notes. Excellent concentration and a slightly off-dry finish, beautifully balanced by crisp acidity and a refreshing, savory note. A perfect wine to enjoy all year round and an extremely versatile food wine with barbecue, pasta, rice dishes, vegetables and curries as well as fried or spicier dishes.

A crisp, aromatic white wine, with great purity of aromas and precise expression of the Verdejo grape. Bright, soft straw yellow, with strong, fresh notes of grass, fennel and white pepper. Dry but juicy on the palate, with excellent balance, moderate alcohol of just 12.5% with a persistent, slightly metallic finish. Excellent as an aperitif but also with pasta, salads, poultry and fish dishes.

Delicate strawberry aromas enhanced by ripe red fruits and supported by a light floral note. Refreshing on the palate with fine, silky tannins accented by summer fruit and citrus aftertaste. Made to be enjoyed at the peak of its vibrancy and freshness, we recommend drinking within 2-3 years of the vintage date. Pair it with a light and crisp Caesar salad, recipes with shrimp, crayfish or even grilled white meats.

Unique salmon pink color, with juicy aromas of nectarine, white peach and hints of spices. The palate is rich with juicy hints of white peach supported by spicy poached pear. This is a versatile wine when it comes to food due to its remarkable fruitiness and gentle acidity. Ned Pinot Grigio will go well with everything from herbed roast potatoes to chicken and even a slow-roasted pork tenderloin. If you're feeling a bit adventurous, try it with freshly prepared beef tartare with all its toppings. Made to be enjoyed at the height of its vibrancy and freshness, we recommend drinking this wine within 2-3 years of the vintage date.

Beautiful and unique pale pink color with copper highlights. Piccini Pinot Grigio Blush is a light to medium bodied wine. Pink flowers combine beautifully with citrus and fruits such as peach. Its crisp acidity makes it a pleasant, refreshing and easy-drinking wine. Enjoy with appetizers, pasta dishes with light pink sauces, shrimp, fish and light barbecue.

The three northeastern regions, known collectively as Tre Venezie or simply Venezie, set the pace in Italy for modern white wines. Favorite white grape variety is Pinot Grigio and one of the most famous Italian white wines worldwide. Pinot Grigio is a versatile wine, with characteristics that suit a range of foods and taste preferences.

Wine with a soft and bright pink color. The first note may remind you of powdered sugar which gives way to a fine aroma of grapefruit, ripe pomegranate and some mineral notes. In the mouth it is pleasantly fresh, with a persistent finish. This is a wine that can be enjoyed as an aperitif, with fine seafood such as prawns, crayfish and lobster, grilled or with light sauces.