White Wine

Following the tradition of super Venetian wines, we crafted a unique blend obtained partially by dried grapes: this technique is called "Appassimento". Beautiful straw yellow color with golden hues. On the nose you will find ripe and aromatic fruit. In the mouth you will also taste fresh, round and extremely pleasant aromatic notes.

With a pale yellow color. Aromas of jasmine, lemon peel, golden apple, with a hint of saltiness, this white wine is introduced. It will offer you a salty citrus flavor with a balanced persistence that combines notes of fresh fruit and flowers. Its light and fragrant sip demands another one!

Its bubbles are born from grapes that have breathed the Colli Berici breeze, appreciated the sun and loved the green flowering meadows. A special sparkling wine. A perlage (bubbles) spreading aromas of lemon, yellow peach and jasmine. A dry, super fresh taste, with a salty minerality, finishing with a sparkling, juicy and citrusy persistence.

Bright saturated straw-yellow hue. Excellent impact on the nose with complex and well-blended wild flower and ripe fruit (apple and banana) bouquet. Strong personality, long, pleasantly fresh and lingering on the palate.

The Cloudy Bay distillery was founded in 1985 and is one of the most important producers in the country. It emphasizes the fruitful character of the varieties, but also the creation of a special style, exporting wines to more than 35 countries.

The Cloudy Bay distillery was founded in 1985 and is one of the most important producers in the country. It emphasizes the fruitful character of the varieties, but also the creation of a special style, exporting wines to more than 35 countries.

Since 2010 a new appellation has enriched the Tuscan wine scene "IGT Costa Toscana". The vineyards of the Costa Toscana premium range are 100% organic and are located in Maremma. Attractive golden color, with greenish highlights. Wonderful bouquet with strong floral notes, accompanied by interesting aromatic herbs. On the palate it shows all its round and mineral character, giving a slightly salty finish. This wine is amazing with grilled fish, fried calamari and fish soups. Also interesting as an aperitif.

It is characterized as unlimited, like the love for the manual work of its winemakers. It is a wine grown at the "Pruh" site, an old quarry in the Ciringa vineyard, and has spent 50 months on lees. Herbal-spicy and metallic with an undeniable character. The vineyard is characterized by coral limestone soil which results in a perfect terroir for expressive, mineral and pure Sauvignon Blancs.

The Vineyard is located on the Epanomi peninsula, 500 meters from thecoastline. The harvest time is crucial for Chardonnay, since the berrieslose precious acidity during the ripening process. Therefore, theChardonnay was harvested in the first week of August to achieve a nicebalance of acidity, aroma and structure in the Wine. Only the best grapeswere selected for this wine, which is fermented in 300 ltr. oak barrels.After the fine racking it is kept an additional six months on the lees.Bright yellow with golden reflections. The nose is strongly aromatic withgreen apples, pineapples and a variety of flowers. The barrel vinificationis supplementing it with vanilla and balsamic notes which overall createsa wine with a highly interesting bouquet and an impressive body.Tropical Fruits and spicy, smoky vanilla notes linger for a long time inthe aftertaste. Try it with spicy shellfish, gratin, roast chicken or turkey.

The Luxury of the Barrel! Domaine Florian Chardonnay Barrique 2019 is a brilliant white wine from the Epanomi peninsula, where careful harvesting preserves ideal acidity. Fermentation and 6 months of aging in oak barrels bestow a complex and luxurious character. With a bright yellow color and golden highlights, it has an intense nose of green apple, pineapple, and flowers, with notes of vanilla and smoke from the barrel. The body is impressive, with a long finish of tropical fruits and spices. Serve ideally at 12-14C. It pairs beautifully with fatty fish, lobster with a creamy sauce, roasted chicken, and soft cheeses. Avoid heavy red meats and very sweet dishes. This wine is a promise of an unforgettable experience, waiting to be uncorked.