White Wine

Il Poggio Falanghina White, has an intense straw yellow color, complex aromas with ripe exotic fruits, intense notes of white flowers, lemons and apples. It is recommended to us with a rich, harmonious and persistent taste, balanced in the mouth giving a fresh but at the same time salty final sensation. This is a wine with excellent balance, acidity and smoothness. Accompany appetizers of the Mediterranean tradition, simple recipes with white fish and shellfish, grilled shrimp or squid, pasta with vegetables, but also salads with garlic, capers and even soups. Also excellent as an aperitif.

Protos Verdejo Rueda wine is special. Its color is clean, clear and bright yellow with greenish highlights. On the nose it is honest, direct and encapsulates the characteristics of the variety from which it is composed. The stone fruit elements are very present, where the peach and loquat aromas are the most strongly expressed. It is a wine with very good aromatic power and a pleasant mouthfeel. Its finish is long, fresh and durable. Try it and you will be seduced for sure!

"Tralcetto" Trebbiano Bianco has a straw yellow color, is medium in intensity and is aromatic with aromas mainly of white flesh, dried fruit and citrus notes. In the mouth it is thick, oily, fresh, salty and the citrus aromas that are perceived in the nose are found again in the mouth. It is a purely culinary wine that goes well with appetizers and first courses with vegetables and fish as well as the whole meal with pasta, fish or white meat.

Heavy winter with snow and rain, but very hot summer, is what the Sauvignon Blanc variety goes through, before the people of the Pantou winery collect it to create the Pantou Sauvignon Blanc White Dry.

Discover KONSTANTARA MALAGOUZIA, an organic PGI Halkidiki wine that captures the essence of the famous Greek variety. With a brilliant straw color, this wine is rich and expressive thanks to its sur lies aging. The nose is enchanting, filled with exotic fruits (mango), ripe pear, and aromas of white rose, sage, and marjoram. The palate is rich and full-bodied, with perfect balance, freshness, and a pleasant spicy finish that lingers.Serve at 8-10°C. It ideally accompanies traditional Greek appetizers, fatty fish, risotto/pasta with seafood, and chicken with white sauces. Avoid bold red meats or dishes with excessive vinegar/intense tomato.

Discover KONSTANTARA Sauvignon Blanc, an organic PGI Halkidiki wine that captures the region's freshness. With a brilliant pale-yellow color, this wine is an aromatic explosion: white-fleshed and tropical fruits with delicate notes of wildflowers. The palate is delicate, with satisfying acidity and a perfect balance of flavors, leaving a unique, refreshing finish. It's the ideal aperitif, promising joy and renewal, perfect for sharing relaxing moments. Serve at 8-10°C. It beautifully accompanies crisp salads with citrus dressing, grilled fish, shellfish, grilled chicken, and Asian cuisine. Avoid very creamy sauces, structured red meats (e.g., beef steak), or rich stews.

Aoton Retsina is a unique dry white wine from Attica, a blend of Savvatiano (75%) and Roditis (25%). With its yellowish color and distinct character, it is a retsina that breaks the mold. The nose is dominated by aromas of pine, mastic, citron, bitter orange, and mint, followed by notes of mahleb and pear. The finish is long, with balanced acidity and a light oiliness. This retsina pairs perfectly with fried fish, yellow cheeses, and traditional Greek dishes. Avoid sweets. It is ideally served at 8-10°C!

Piccini Prosecco White is vinified exclusively from Glera grapes from the Veneto region. The Charmat method helps preserve its fruity character and a wealth of subtle aromas unfolding into notes of white fruit and flowers, making it an enhanced tasting experience. Prosecco is the perfect food wine for this and goes with fantastic antipasti, from olives to aged cheeses and roasted peppers or marinated artichokes. It also goes great with freshwater fish and seafood. Prosecco is a wine to make your days summer all year round! Enjoy it chilled at 6°C - 8°C.

Vourvoukelis Malagouzia is the estate's new label for single varietal white wines. It has a strong aromatic bouquet, medium to high acidity and a body with fat and volume. The color appears whitish-yellow, with golden highlights. Aromas of white flowers, apricot and tropical fruits. Its finish is robust and long-lasting.

Tenuta Sant'Antonio's Pinot Grigio Doc delle Venezie offers elegance and precision from mature vineyards. Straw yellow with greenish highlights, it reveals aromas of pear, apple, citrus, white flowers, and subtle herbs. On the palate, it is crisp, balanced, and persistent, with lively acidity and a clean finish. Ideal by the glass, as an aperitif, or paired with fish, white meats, summer pastas, risottos, and raw dishes. A vibrant, refreshing white with aging potential of 2-4 years, the perfect expression of modern Pinot Grigio!