Whisky

Chivas Regal Mizunara was originally released in October 2014 for the Japanese market.

Penderyn Single Malt Welsh Peated, is a house style whiskey, aged in former bourbon barrels and its final maturation process took place in former Madeira wine barrels, highlighting its golden character.

Teeling Blackpitts is a single malt whiskey originating in Dublin and the Teeling Distillery. The distillery was founded in 1782 by Walter Teeling, but due to financial reasons it closed in 1976. The Teeling brothers opened a new distillery very close to the old one in 2014 and immediately succeeded in bringing Teeling back to its previous levels. Teeling Blackpitts is named after the Blackpitts region, which is known for its malt. It will be matured in a combination of ex-bourbon and Sauternes casks, which combined with the triple distillation, will provide a balance between sweetness and peat.

Tamdhu 12 Year Old is aged for 12 years in oak sherry barrels. This wonderfully aged whiskey was presented in a completely retro bottle.

Glen Garioch, one of Scotland's oldest operating distilleries with more than 200 years of production, presents the Glen Garioch 1797 Founder's Reserve. It has matured in two types of barrels, ex-bourbon and sherry, for at least 12 years. It is bottled with 48% alcohol, without going through the filtering process and this special feature gives it extra flavors and aromas, which make it special.

Compass Box The Peat Monster is a bold and smoky blended malt whisky that delivers an intense yet refined peat experience. Crafted from a blend of Islay and Highland single malts, it boasts layers of earthy smoke, maritime salinity, and warming spice.

High West Double Rye is an innovative American rye whisky that skillfully blends two different rye distillates of varying ages. This combination produces a dynamic and multifaceted expression, highlighting High West's craftsmanship and the tradition of American rye whisky, without directly emphasizing its flavors or aromas.

Glenmorangie Lasanta comes from Scotland and the Glenmorangie distillery, which is famous for its tall distilleries and of course its excellent whiskey. It was founded in 1843 in the Highlands of Scotland, with production starting in 1849 and is considered a pioneer in the technique of double maturation of whiskey, in barrels of sherry, port and wine.

Edradour 10 Year Old is an excellent single malt whiskey, which comes to us from Scotland and the Edradour distillery. It is characterized as the smallest, traditional distillery in Scotland and its production is very small compared to other distilleries. It produces in one year as much whiskey as the big distilleries in one week. Based on a traditional recipe, which has been unchanged for 150 years, but also on the classic distillation methods they use, Edradour 10 Year Old, is a wonderful, traditional, malt whiskey.

Kilchoman's Machir Bay is an excellent Scotch whiskey. The distillers use whiskey, which has matured in barrels of ex-bourbon and Oloroso Sherry, resulting in a well-balanced taste profile, with strong vanilla aromas, light fruit and smoke.