Whisky

Monkey Shoulder Whiskey came after William Grant's idea to marry malt whiskey from 3 different distilleries Glenfiddich, Balvenie and Kininvie. Monkey Shoulder belongs to the category of blended malt whiskey and is elegant, creamy and completely enjoyable.

Scarabus Islay is a unique label, which comes to us from Hunter & Laing Distillery. It was created especially for Feis Ile (Islay Music and Whiskey Festival) 2019, but it immediately managed to become loved due to its special characteristics.

Talisker Port Ruighe is a bold and smoky single malt Scotch whisky, crafted on the rugged Isle of Skye. Named after the historic trading port, this expression pays homage to Scotland's seafaring past by finishing in port casks, which lend it a rich, fruity sweetness.

Rosemont Whisky de Montreal is a refined Canadian whisky crafted in the heart of Quebec. Aged in carefully selected oak barrels, it boasts a smooth, well-rounded character with notes of caramel, vanilla, and a subtle hint of spice. Its rich amber hue and velvety texture make it an inviting choice for whisky enthusiasts.

The Glenlivet Caribbean Reserve is a single malt Scotch whisky that has been finished in barrels that previously held Caribbean rum. This unique finishing process imparts the whisky with flavors and aromas that are distinct from traditional Scotch whiskies. The whisky is made using a combination of malted barley and water sourced from the nearby Josie's Well, which is known for its purity and softness. It is then aged in traditional oak casks before being finished in rum barrels, which gives it a complex and nuanced flavor profile.

Glen Grant is a single malt from Speyside, Scotland. The distillery was founded by brothers James and John Grant in 1840 and then his son James Grant took the reins. Its clean and special taste, combined with its soft, golden color, made Glen Grant stand out from the rest of the whiskeys in its category.

The Tamnavulin Oloroso Cask Edition is an elegant single malt initially matured in American oak barrels and finished in carefully selected Oloroso sherry casks. The nose is filled with aromas of dried fruits, warm caramel, and soft chocolate. On the palate it is rich and balanced, revealing layers of sweet spices, raisins, and smooth vanilla. The finish is long and gentle, with a pleasant bittersweet touch.

Tomintoul Tundra is a unique expression from the Tomintoul distillery, offering a smooth and refined experience. Aged in carefully selected bourbon casks, it delivers a vibrant profile with hints of vanilla, honey, and rich malt.

The Glencadam Distillery opened in 1825 without much change since then. The award-winning Glencadam 10 Years is a great example of craftsmanship and centuries-old tradition.

Nikka Super Rare Old is a creation of Masataka Taketsuru, who is considered the father of Japanese whiskey. In 1918 Masataka Taketsuru, the son of a well-known sake producer, visited Scotland to learn the secrets of whiskey production. There he married his muse, as he called her, Rita Cowan. Two years later he returned to Japan and in 1924 he built the first Japanese distillery for his employer. In 1934, at the urging of his wife, he created his own distillery and started making high quality whiskey.

The Yellow Rose Premium comes from Houston and was named after a woman popularly called the Yellow Rose who allegedly helped Sam Houston win the battle for Texas' independence from Mexico. This is a high bourbon blend.

Named "Peat's Beast" after the mythical creature said to roam the peat bogs of Islay, this whisky pays tribute to the island's revered whisky-making tradition. Each bottle reflects the true essence of Islay whiskies and the allure of the peaty flavors that have made the region famous.

James E. Pepper 1776 Rye is a premium American rye whiskey known for its bold and complex flavor profile. The name "1776" pays homage to the year the original James E. Pepper brand was established, a testament to its long history in the distilling world.

An Cnoc Sherry Cask Peated is a distinct single malt whisky that masterfully blends smoky richness with the sweetness of sherry influence. Aged in sherry-seasoned oak casks, it carries deep notes of dried fruits, dark chocolate, and warm spices, beautifully balanced with a gentle yet pronounced peat smoke.

In his films, our hero Bud Spencer fights for law and justice around the world. Fearless and unconventional, he puts all scoundrels and criminals to sleep. He then likes to drink a whiskey or two.

The name "Seiridh" (pronounced "sheh-ree") comes from the Scottish Gaelic for sherry, reflecting its finishing process in first-fill Oloroso sherry butts after initially aging in American oak Bourbon casks.

Bunnahabhain Stiureadair is the latest release from Bunnahabhain Distillery and is named after the captain who adorns all the distillery's labels, so not only to honor him, but as the people at the distillery say, because this particular form is something more from an image. It reminds them of their roots and where they started to get to where they are now.

Old Pulteney 10 Year Old comes to us from Scotland and specifically the city of Wick, where the Old Pulteney distillery is located. The distillery was founded in 1826 by James Henderson, giving another breath to the city of fishermen, as it was known, as there were over 8000 fishermen in the city, who even drank 500 gallons of whiskey a day, at Wick's 81 bar. This led to the ban and the closure of the winery in 1930. For 25 years there was no alcohol in the city, until after the end of World War II, the residents managed to lift the ban and reopen the distillery in 1951.

Tomintoul Tarn is a refined single malt Scotch whisky, crafted in the heart of the Speyside region. Its name is inspired by the nearby Tomintoul village and the tarn (a small mountain lake) that reflects the region's rich natural beauty.

Tomatin 12 Year Old comes from the Highlands of Scotland and the Tomatin distillery, which is located in the village of the same name. Although it is a whiskey produced since the 16th century, the distillery was founded only in 1897.

Glenfiddich Malt Master's Edition, is produced in a distillery, Glenfiddich, built from the ground up by William Grant. Glenfiddich means valley of the deer and honors this name with a deer's head engraved on each of its bottles.

Nikka Hi Mild Blended Japanese is a smooth and approachable whisky crafted for easy sipping. It offers a delicate balance of malt and grain whiskies, delivering gentle sweetness with hints of honey, vanilla, and light oak. The aroma is soft and inviting, featuring floral notes alongside subtle fruitiness, making it an excellent introduction to Japanese whisky.

Hatozaki Pure Malt Whiskey is a refined Japanese single malt whiskey that captures the essence of traditional craftsmanship. Produced by the Kaikyo Distillery, it is crafted using carefully selected malted barley and a meticulous aging process.

Jack Daniel's Triple Mash is a limited edition and extraordinary expression that pushes the boundaries of the classic Tennessee whiskey. Distilled using a unique process, the whiskey undergoes a triple mashing technique, resulting in an unparalleled smoothness and complexity.

Teeling Stout Cask is a malt whiskey from Dublin and the Teeling distillery. The distillery was founded in 1782 by Walter Teeling, but for financial reasons it closed in 1976. The Teeling brothers opened a new distillery very close to the old one, in 2014 and immediately managed to bring Teeling back to the levels it was before.

Indri-Trini Indian Single Malt Whisky is a finely crafted spirit that reflects the richness of Indian terroir and expertise in whisky-making. Produced in the village of Indri and aged in a unique combination of three types of casks: ex-bourbon, French wine, and sherry.

Scallywag Speyside Blended Malt is a rich and lively whisky crafted from a blend of Speyside single malts, including those from renowned distilleries such as Macallan, Mortlach, and Glenrothes.

Teeling Small Batch Amber Ale Cask Finish is a unique expression of Irish whiskey, aged in ex-bourbon barrels before being finished in specially selected Amber Ale casks. This double cask aging process imparts a distinct character, blending the smooth sweetness of the bourbon barrels with the rich, hoppy notes from the ale casks.

Glenglassaugh Torfa is a bold and smoky single malt Scotch whisky, crafted in the Highlands with a distinctive peaty character. Named after the Old Norse word for peat, Glenglassaugh Torfa offers a rich, earthy aroma with notes of tobacco, citrus zest and sweet barley.

Onikishi Japanese Blended Whisky is a harmonious fusion of tradition and innovation, crafted with precision to deliver a smooth yet complex profile. Named after the mythical demon knight, it embodies both power and elegance, offering a rich blend of malt and grain whiskies.