Spirits

Koskenkorva Ginger is a playful liqueur, offering genuine, feisty ginger flavor with lower ABV and reduced sugar content. This Finnish creation starts with vodka distilled in the village of Koskenkorva, subsequently blended with real ginger for an authentic taste.

Bottega Limoncino is a vibrant Italian liqueur made with high-quality lemon zest and infused with the essence of fresh lemons. Produced by the Bottega distillery, offering a bright, citrus-forward flavor that is both refreshing and smooth.

Smirnoff vodka has a history that begins in pre-revolutionary Russia and after passing through many cities, such as Istanbul, Poland and Paris, finally ended up in the USA in 1933. Today it belongs to the company Diageo and Classic red Smirnoff vodka is probably the best-selling one in the world.

Aguascalientes Marshmallow, a delectable liqueur crafted with care in the heart of Mexico, captures the essence of sweetness and lightness in every fluffy sip. Made from the finest ingredients, it offers a cloud-like texture that melts seamlessly on the tongue, leaving behind a sense of indulgence.

Aguascalientes Chocolate, made with passion and tradition in the heart of Mexico, is a liqueur that encapsulates the essence of pleasure. Made from cacao beans sourced from the region's lush plantations, this liqueur has a velvety texture and rich flavor profile.

Baileys Salted Caramel is a delicious salted caramel liqueur. It is a delightful combination of smooth Irish cream liqueur and rich salted caramel flavor, creating a luxurious and delightful drinking experience.

Safari Liqueur is one of the most popular fruit liqueurs produced from exotic fruits such as papaya, lemon, mango, lime and passion fruit. It is a product made in the Netherlands and has a 20% alcohol content.

Bols Liqueur presents an exquisite collection of flavors that tantalize the taste buds and elevate the art of mixology. Each bottle contains a unique and carefully crafted liqueur that embodies the essence of various fruits and indulgent ingredients.

Magua Ron Anejo is a finely aged rum crafted with care and tradition, offering a smooth and refined taste that reflects the essence of Caribbean rum-making. Matured in oak barrels, it develops rich notes of caramel, vanilla, and toasted wood, balanced with subtle hints of spice and dried fruit. Its golden amber color and inviting aroma make it a true pleasure from the first sip.

Riga Black Balsam Cherry is a distinctive liqueur that combines the intense herbal character of the traditional Riga Black Balsam with the sweet and tart freshness of cherry. Crafted according to an authentic Latvian recipe, it features selected herbs, roots, and natural fruit extracts, delivering a deep and complex flavor profile.

Boswandeling is a Dutch liqueur with a tropical touch. It is pleasantly consumed at all hours of the day and can be combined perfectly with pineapple juice or orange juice, inviting consumers on a trip somewhere between the forests of the Netherlands and Latin America!

A noble tradition and an old family recipe give the Kirsberry Cherry Specialty its incomparable taste. In 1891, wine merchant Carl Theodor Jespersen had the idea to create Kirsberry without allowing additional coloring in his recipe. Thus, only high quality ingredients were used for production.

Grant's Whiskey is one of our favorite Scotch Whiskeys. It contains at least 25 malt and grain whiskeys which the Master Blender, Brian Kinsman, with great experience, marries very harmoniously in order to produce the final result.

Bols Liqueur presents an exquisite collection of flavors that tantalize the taste buds and elevate the art of mixology. Each bottle contains a unique and carefully crafted liqueur that embodies the essence of various fruits and indulgent ingredients.

A Greek vodka from the Zografaki & SIA OE company, based in Hersonissos, Crete!

A "crisp" and special gin with soft notes of citrus and a spicy, fruity finish.

Full, balanced aroma and taste. Rich, pleasing characteristics on the nose and palate. It has a characteristic light and fruity taste.

Authentic flavor with wood and vanilla characteristics.

Frangelico is a delicious italian liqueur with a seductive hazelnut aroma produced by distilling a mixture of alcohol and water where roasted hazelnuts have been extracted. Flavored with roasted coffee, cocoa, vanilla and rhubarb root. It leaves a refined hazelnut flavor in the mouth with a rich texture and has a long finish with notes of vanilla and dark chocolate.

Averna Amaro was created in 1868 for Salvatore Averna, by the monks of San Spirito Abbey in Caltanissetta and is the first officially recognized, drink of Sicily. Averna Amaro secret recipe has been passed down from generation to generation, while each of its production phases is strictly controlled in order to guarantee the authenticity of the ingredients and the high quality of the product. It is still produced in Sicily today with the same procedures and of course the same secret recipe.

The Stroh 40% was first released in 1832 in Klangenfurt of Austria.This is a popular rum which is especially known for its use in confectionery and in the creation of cocktails. The most basic ingredient that contains is molasses which comes from the cane combining spicy notes of raisin, hot chocolate and brown sugar.

Gordon's Dry Gin is a gin created by Alexander Gordon in 1769, based on a recipe that remains a mystery to this day. Gordon's Gin was the main ingredient in the world's first cocktail in 1858, making it an unprecedented success around the world.

With origins dating back centuries, Bols Advocaat Epais, has established itself as a timeless classic in the world of spirits. Its distinctive taste, reminiscent of custard and vanilla, delights connoisseurs and casual drinkers alike.

Metaxa 5* is the well-known Greek brandy, which was created in 1888 by Spyros Metaxas. It is a mixture of brandy and wine and is combined with a matured wine from musk grapes of Samos or Lemnos.

Galliano Amaretto is a refined Italian almond liqueur that combines traditional craftsmanship with Galliano's distinctive character. It stands out for its rich aroma of sweet almond, caramel, and vanilla, enhanced by a subtle hint of spice that adds depth and complexity. Its velvety texture and balanced sweetness make it instantly enjoyable from the very first sip.

Mozart Dark Chocolate is a refined Austrian liqueur that blends the rich, smooth essence of dark chocolate with the warmth of premium spirits.

Butter, cocoa, Madagascar vanilla, sour cream and of course white chocolate, create this incredible liqueur, the Mozart White Chocolate, which sweetens us with its intense aromas and rich taste.

Aperol is the perfect aperitif. Its history begins in 1919 in Padova, Italy, where it premiered in a major exhibition of the time. Its recipe remains secret and unchanged since its foundation. In its homeland it is enjoyed by 3.5 million fanatical fans, while in recent years it has been very successful in countries such as Germany and Austria, since in addition to a perfect aperitif, it is also the ideal base for many cool cocktails.

Hankey Bannister is a distinguished Scottish blended whisky with a legacy dating back to 1757. Renowned for its smooth and balanced character, it combines Lowland grain whiskies with Highland and Speyside malts, resulting in a harmonious and approachable profile.

Baileys Espresso Cream is a delectable fusion of smooth Irish cream liqueur and rich espresso flavor, creating a luxurious and indulgent beverage experience.