Spirits

Maker's Mark 101 High-Proof Bourbon is a limited release bourbon whiskey from the historic Maker's Mark distillery in Loretto, Kentucky, USA. It uses the brand's signature wheated mash bill but is bottled at 101 proof to deliver richer, more robust flavors than the classic expression, while retaining the smoothness the brand is known for. Expect deep notes of ripe fruit, caramel, vanilla, and spice with a rich, creamy, well-balanced palate.

Amuerte Coca Gin Yellow is a premium gin produced in Belgium by the Amuerte distillery, renowned for its unique editions featuring real coca leaves. This yellow edition combines tropical fruit notes such as mamoncillo with refined botanical complexity, delivering a balanced, refreshing, and aromatic flavor.

Gansloser Black Gin Distillers Cut is a refined gin distinguished by its intense and complex flavor, resulting from careful distillation and a special selection of botanicals and spices. It is produced by Gansloser Distillery in Germany, emphasizing quality and authentic traditional techniques. The Distillers Cut is a special edition that highlights the gin's aromas with pronounced notes of citrus, botanicals, and spices.

The Irishman Marsala Cask Finish is a limited-edition Irish whiskey that showcases the rich influence of Sicilian Marsala wine casks.

Aberlour 12 Years Double Cask Matured follows a specific process for its production. The two types of barrels (oak and sherry oak) are selected very carefully every year in order to host Aberlour. In them it will mature for at least 12 years and acquire its rich aromatic and tasty character, which makes it a wonderful and award-winning whiskey.

Armorik 10 years old is an excellent whiskey originating from France. Its production began in 2009 and it has matured for ten years in oak barrels that have previously housed red wine. This maturation process combines the flavor of the whiskey with the character of the wine, creating a unique and rich flavor profile.

Cragganmore Distillers Edition 2021 is a rich and complex Scotch whisky that showcases the distillery's dedication to craftsmanship. Known for its distinctive profile, it is double-matured in ex-bourbon casks and then finished in European oak casks that once held sweet, rich Port wine.

Isle of Jura The Bay 12-Year-Old is a smooth and complex single malt Scotch whisky, matured in American white oak ex-bourbon barrels before being finished in hand-selected sherry casks.

Filey Bay Flagship is an English single malt whisky from Yorkshire, crafted entirely from locally grown barley by the Spirit of Yorkshire distillery. It is matured exclusively in ex-Bourbon casks, which gives it a light, fruity and creamy style - an excellent "entry-level" single malt.

The Epicurean Rivesaltes Wine Cask Finish is a refined blended malt Scotch whisky from Douglas Laing & Co., part of The Epicurean range, distinguished by its finishing in casks that previously held sweet French Rivesaltes wine. The base consists of selected Lowland malt whiskies, known for their light, fresh, and elegant character, while the wine cask finishing adds aromatic complexity and gentle sweetness.