Spirits

Magua Extra Viejo is an exquisite rum from the beautiful Caribbean region. Its name is a perfect fit, as it is a spiritual creation that overflows with age and experience.

Fireball Cinnamon Whiskey Liqueur is a very popular drink that has collected 87 points from the Beverage Testing Institute and a Silver Medal from the International Review of Spirits. It is produced with the help of whiskey originating from Canada and with natural cinnamon flavors.

Passoa is a passion fruit aromatic liqueur, which first appeared in the Netherlands in 1986. Its original recipe contained 20% alcohol, but from 2005 onwards, it was reduced to 17%. After its first release, it did not take long for it to become famous and have many, mainly European, fans!

J&B Whiskey is one of the most famous Scotch whiskeys in Europe, created by J&B (Justerini & Brooks). It comes from the Speyside region, Scotland's best malts producer. More than 40 whiskeys have been combined to give us this flavor and make J&B one of the biggest names in the market, with over 6 million bottles being sold annually.

Suze is an aperitif created in 1885 by Fernand Moureaux and first published in 1889. In 1912, it was the inspiration for the famous painter Pablo Picaso to begin and complete one of his most famous works, "Verre et suze bottles ".

Dooley's White Chocolate is a decadent and velvety drink that combines the smoothness of premium vodka, rich cream, and the sweet, indulgent flavor of white chocolate.

Cabo Bay White is a rum that comes from Germany and is made by the company "Braun Spirituosen", which has been producing alcohol of all kinds since 1859. It is possible that it got its name from Cabo San Lucas in Mexico, which is often called Cabo, without this version being very sure.

Dead Man's Fingers Raspberry offers a tantalizing blend of sweet raspberries and smooth rum, creating a deliciously indulgent experience reminiscent of summer days.

Mozart Chocolate Coffee Liqueur is a harmonious blend of premium ingredients, combining the rich flavors of chocolate and coffee in a luxurious liqueur. Crafted with meticulous attention to detail, this Austrian delight offers a velvety smooth texture and a complex flavor profile that tantalizes the taste buds.

Ouzo Varvagianni is special and worth the name of Varvagiannis family. It is an ouzo, lighter than the rest and that is why it stood out with its green label.