Spirits

Ouzo Fratzeskos is a traditional Greek ouzo crafted with passion on the beautiful island of Lesvos, renowned for its long-standing distillation heritage. Made from carefully selected anise and a secret blend of herbs, Fratzeskos captures the true spirit of the Aegean in every bottle. Its smooth, aromatic character and crystal-clear quality make it a favorite among ouzo lovers.

Ouzo Fratzeskos is a traditional Greek ouzo crafted with passion on the beautiful island of Lesvos, renowned for its long-standing distillation heritage. Made from carefully selected anise and a secret blend of herbs, Fratzeskos captures the true spirit of the Aegean in every bottle. Its smooth, aromatic character and crystal-clear quality make it a favorite among ouzo lovers.

The 1836 Belgian Organic Barrel Aged Gin is a distinctive, premium gin crafted with organic botanicals, highlighting the essence of nature's purity.

Aberfeldy 12 Year Old comes to us from Scotland and specifically from the Pitilie Burn spring in the village of Aberfeldy. Produced since 1898 at Aberfeldy Distillery, Dewar's flagship distillery.

The Aberfeldy Distillery, with its establishment dating back to 1896, resides in the charming town of Aberfeldy on the banks of the River Tay. Its name, when translated, roughly means "mouth of the Feldy," a nod to its location.

Aberfeldy Distillery was founded in 1896 by John Dewar & Sons, one of Scotland's most famous whiskey producers. The distillery is located on the banks of the River Tay, which is known for its clear water and rich gold deposits. Water from the river is used to produce Aberfeldy 16 year old, along with locally malted barley.

Aberfeldy 19 Year Old is a distinguished single malt Scotch whisky that embodies the essence of craftsmanship and time-honored tradition. Matured for nearly two decades in the heart of Scotland's Highlands, this expression showcases the depth and complexity that come with extended aging.

The Aberfeldy Set offers an exquisite experience of Aberfeldy's great whiskies.

Aberlour 10 Year Old Forest Reserve comes from Aberlour Distillery and Speyside, Scotland. The label got its name because of the distillery's commitment to preserve the Speyside forest where it is located. It will mature in ex-bourbon and ex-sherry barrels and will end up in French, oak Limousin barrels.

Aberlour 12 Years Double Cask Matured follows a specific process for its production. The two types of barrels (oak and sherry oak) are selected very carefully every year in order to host Aberlour. In them it will mature for at least 12 years and acquire its rich aromatic and tasty character, which makes it a wonderful and award-winning whiskey.