Rum

Barcelo Gran Anejo is a smooth, sweet rum from the Dominican Republic and Ron Barcelo. Barcelo Gran Anejo is considered ideal for creating various cocktails but can also be consumed plain by adding a fresh lime peel to your glass.

Barcelo Gran Platinum rum is produced in the Dominican Republic by producer Ron Barcelo. It is aged in bourbon barrels and filtered to remove its color later, while retaining its flavors and aromas. More specifically, it has rich flavors of spices, condiments and caramel, thus being the perfect base for cocktails.

Barcelo Imperial conveys an exotic atmosphere with its taste and aromas. It was introduced to us in 1980, and two decades later it was awarded the distinction of the best rum in the world and in fact with the highest score in the history of the Testing Institute of Chicago. It is a not so famous rum unfortunately, despite the fact that it is very good.

Bacardi was created by Don Facundo Bacardi Masso in 1862, who was the first that tried to soften the character of rum by filtering it with carbon, as well as the first to produce white rum. The bat depicted on the bottle is the symbol of Bacardi and comes from the bats that were in the family distillery in Santiago.

The Bacardi Spiced is a label that was introduced to us in 2019 and almost immediately gained many fans, replacing the Bacardi Oakheart. Bacardi Spiced is an inspiration of Maestros de Ron Bacardi. They had the idea to mix Bacardi from the Carta Blanca and Gold labels, so that their colors and flavors could be combined. After that, they enriched this mixture with molasses and a secret mixture of spices.

Bacardi Anejo Puerto Rico 4 Year Old is an excellent label from Bacardi rum, which was introduced to us in 2018. It is an aged rum in American oak barrels, for at least 4 years, in the hot Caribbean climate.

Bacardi Anejo Puerto Rico 4 Year Old is an excellent label from Bacardi rum, which was introduced to us in 2018. It is an aged rum in American oak barrels, for at least 4 years, in the hot Caribbean climate.

Bacardi OakHeart is a label that was introduced to us in 2011 and almost immediately gained many fans. It is an inspiration of the Maestros de Ron Bacardi who had the idea of mixing Bacardi from the Carta Blanca and Gold labels, so as to combine their colors and flavors. They did not stop there, however, since they enriched this mixture with molasses and a secret blend of spices, so as to create this wonderful label.

Bacardi OakHeart is a label that was introduced to us in 2011 and almost immediately gained many fans. Bacardi OakHeart is an inspiration of Maestros de Ron Bacardi. They had the idea to mix Bacardi from the Carta Blanca and Gold labels, so that their colors and flavors could be combined. They enriched this mixture with molasses and a secret mixture of spices in order to create this special label.

Bacardi Mango is another creation of the passionate Maestros de Ron Bacardi. They used Bacardi Carta Blanca as a base, as in all their blends, and enriched it with mango and orange. They left them together in the barrel to "tie" their flavors and aromas, before filtering and bottling them.

Bacardi Razz is made from Marion-Berries and red raspberries. This rum was created in order to become our favorite summer drink and it succeeded in a large percentage. The classic, traditional recipe of Bacardi Carta Blanca will be followed faithfully. The rum will be put in barrels with the fruit and will stay there to "tie" the aromas and flavors. It will then be filtered and bottled.

Bacardi Razz is made from Marion-Berries and red raspberries. This rum was created in order to become our favorite summer drink and it succeeded in a large percentage. The classic, traditional recipe of Bacardi Carta Blanca will be followed faithfully. The rum will be put in barrels with the fruit and will stay there to "tie" the aromas and flavors. It will then be filtered and bottled.

The Bacardi Gran Reserva Maestro is dedicated to the Maestro de Ron. It is a rum that matures in oak barrels for about a year. Then the spirit will be mixed and put back in barrels for at least 3 more months.

Bacardi 8 Year Old is perhaps the most historic rum of the Bacardi company, since its production began with the founding of the company and continues until this day. Maestros de Ron Bacardi carefully select spirits, which mature for at least 8 years in oak barrels.

Bacardi Carta Blanca was created by Don Facundo Bacardi Masso in 1862, the first that tried to soften the character of rum by filtering it with carbon, as well as the first to produce white rum. The bat depicted on the bottle is the symbol of Bacardi and comes from the bats that were in the family distillery in Santiago.

Bacardi Carta Blanca was created by Don Facundo Bacardi Masso in 1862, the first that tried to soften the character of rum by filtering it with carbon, as well as the first to produce white rum. The bat depicted on the bottle is the symbol of Bacardi and comes from the bats that were in the family distillery in Santiago.

Bacardi Carta Negra, is the new name of Bacardi Black. This is a blend of black rum, which is matured for at least 4 years in toasted oak barrels, before undergoing the filtering process from activated carbon, so that they can be bottled afterwards.

Bacardi Cuatro Sherry Cask is a limited edition rum that is aged under the Caribbean sun for four full years and then finished in sherry casks.

Bacardi Gran Reserva Diaz is another great label from Bacardi. This is a rum inspired by the original recipe. It is filtered before entering the barrels from a mixture of charcoal, which is the exclusive secret of Maestros de Ron Bacardi.

Bacardi was created by Don Facundo Bacardi Masso in 1862, who was the first that tried to soften the character of rum by filtering it with carbon, as well as the first to produce white rum. The bat depicted on the bottle is the symbol of Bacardi and comes from the bats that were in the family distillery in Santiago. Bacardi Limon is enriched with the essence of the royal family of citrus.

Bacardi was created by Don Facundo Bacardi Masso in 1862, the first that tried to soften the character of rum by filtering it with carbon, as well as the first to produce white rum. The bat depicted on the bottle is the symbol of Bacardi and comes from the bats that were in the family distillery in Santiago. Bacardi Gold Oro, in Spanish means "Golden Bacardi".

Moko Original is a spicy caribbean rum that has been aged for 8 years.

Miracielo Spiced Rum Reserva Especial Artesanal is a handmade rum from Guatemala produced by Industrias Licoreras de Guatemala, the same company that produces Botran and Zacapa rum.

The word "Insolito" expresses something rare, unusual, that goes beyond the limits. The same goes for the Matusalem Insolito Wine Cask limited edition rum blend from the Dominican Republic.It is an innovative rum that is inspired by rose wines that come from the Provence region in France.

Matusalem 7 Year Old is a rum originating in the Dominican Republic. It is produced based on the innovative "solera" aging method and matures for 7 years before bottling. It has a golden yellow color with light amber shades and is considered quite rich on the nose, reminiscent of notes of brown sugar and caramel.

Matusalem Clasico 10 Year Old Rum started production in Cuba but moved to the Dominican Republic due to political developments. It will mature for at least 10 years in barrels of whiskey and bourbon, before the spirits are put in a barrel of solera so that they "bind" together.

Matusalem Clasico 10 Year Old Rum started production in Cuba but moved to the Dominican Republic due to political developments. It will mature for at least 10 years in barrels of whiskey and bourbon, before the spirits are put in a barrel of solera so that they "bind" together.

Matusalem Platino Rum with the same history as all Matusalem, has many more in common with all the rest of its class. It is a white rum produced from aged spirits which are matured by the "solera" method.

The Matusalem Gran Reserva 15 Year Old has began its production about 130 years ago in Cuba, but ended up in the Caribbean due to political developments. It takes up to 15 years of maturation, in French oak barrels, to acquire dry aromas, due to the citrus and sweets, due to the molasses that contains.

Mount Gay Eclipse Rum has a very dynamic but very misleading aroma due to its higher than normal alcohol content.

Mount Gay Eclipse Rum has a very dynamic but very misleading aroma due to its higher than normal alcohol content.

Originating in Jamaica, we recommend this black rum, the Myer's Dark Rum, that results from the mixing of 9 different spirits, aged and non aged, and it produced since 1879. It is a traditional Jamaican rum and was inspired by Fred L. Myers. The addition of molasses gives it both its unique color and the sweetness that is felt especially at the finish.

Legendario Anejo Blanco has been created since 1946 and like all Legendario rum is carefully produced in small batches, maintaining the traditional means of distillation, maturation and filtration. The rums are filtered through double bottom tanks, using silicate sand and through this slow process it gives all Legendario rums a wonderful smooth finish, which distinguishes these spirits.

Legendario Ron Dorado Rum was created in Cuba in 1946 and is a blend of aged and non-aged rum. It is a well-known rum in Spain, where it is drunk mainly with cola, while today it is prepared in six distilleries in Cuba.

The Lambs Navy Rum was created by Alfred Lamb, known for producing rum for the British Navy, which was why he designed his bottle hexagonal so that it would not roll on ships. Contains sugar cane as a main ingredient as well as sweet spices.

Conde de Cuba Elixir is a liqueur made from Cuban rum, cane honey, fruit and exotic spices.

Conde De Cuba 3 Year Old is a rum originating in Cuba. It is a special rum which is produced from a mixture of three to four years old.

Conde De Cuba 5 Year Old is a unique rum that follows an intricate way of maturing. It is matured in large barrels with the process of fractional mixing. We are referring to the well-known "solera" system which is generally preferred in the production of Cuban drinks and especially in the category of drinks such as rum.

Columbus Rum 7 Year Old impresses every connoisseur with its taste and aroma.

Looking at the deep amber and iridescent bronze color of the Kirk & Sweeney 23yrs, it is clear that this Kirk and Sweeney 23 Reserva is uniquely charming.

Velho Barreiro Cachaca is an excellent Brazilian rum that comes from the traditional Cachaca recipe. This rum is produced by the method of double distillation of cane juice following the aging process in a large oak tank to enhance its complex vegetable flavors.

Cachaca Ypioca Reserva "ψάθινο" is a premium Brazilian cachaca that is aged in barrels made from a special type of straw, which is known as "piacava" in Brazil. The use of these barrels is what gives this cachaca its distinctive flavor and aroma.

Ypioca Cachaca Crystal is a pure distillate produced in Brazil and distilled from freshly squeezed cane juice from Ipioca sugar plantations.

Cachaca "Pitu" is the classic Brazilian drink, which created in 1938 in Pernnambuco of Spain and has a tradition of over 75 years. The red lobster depicted on the bottle is the most recognized brand. It is the result of a family business, the purpose of which was to create a good quality drink from the best ingredients.

Cachaca "51" Pirassununga Rum is a rum originating in Brazil, which is produced exclusively in its own distillery and has been available since 1543, having become popular in over 50 countries. While the classic distillation of rum is done with the help of cane molasses, this rum is distilled directly from unrefined cane juice.

Cachaca "51" Pirassununga Rum is a rum originating in Brazil, which is produced exclusively in its own distillery and has been available since 1543, having become popular in over 50 countries. While the classic distillation of rum is done with the help of cane molasses, this rum is distilled directly from unrefined cane juice.

The Cartavio 12 Year Old is made with the famous Solera technique adopted in the Jerez region of Spain, where the best Brandy was produced.

Caracas Rum Anejo 8 Year Old is a unique rum that comes from Venezuela and is about 8 years old before being released on the market. Its creators chose to mature the distillate in white oak barrels, in which bourbon had previously matured. Caracas Rum Anejo 8 Year Old rum is rumored to offer notes reminiscent of its country of origin, Venezuela.

This exciting addition to the Captain Morgan range is a twist on the original spicy rum. Through a balance of aromas of crisp apples and classic spice, it urges us to try it again and again!

Captain Morgan Private Stock has been created on the basis of fine rum from Puerto Rico and is mixed with spices and natural flavors, thus offering a luxurious version of one of the world's favorite rum. It is definitely a very different version from the classic one.