Rum

Crafted with passion and precision, Opthimus 25 Years is a testament to the art of rum-making. The long aging process creates a harmonious and well-balanced profile, showcasing the distiller's commitment to perfection. Each bottle represents a quarter-century of dedication, making it a remarkable expression of aged spirits and the artistry behind rum production.

Angostura No1 Cask Collection First Fill Oloroso Sherry is a limited-edition Trinidadian rum aged in select Oloroso sherry casks, which impart deep, rich flavors.

Clement Cuvee Colonne Creole is a premium rum produced by the renowned Clement distillery in Martinique. This distinctive rum is crafted using a traditional column distillation method, which enhances its purity and flavor complexity.

Bacardi Gran Reserva 16 Year Old is an exquisite, limited-edition rum that showcases the brand's dedication to craftsmanship.

Zafra Master Reserve 21 Years Old is a premium, aged rum from Panama, known for its exceptional smoothness and rich flavor profile. This rum is carefully crafted using traditional methods, with a blend of sugarcane molasses that is distilled and aged for over two decades in oak barrels.

Ophyum Grand Premiere 23 years is a distinguished and exceptional rum, aged for an impressive 23 years to perfection. This premium spirit boasts a luxurious and complex flavor profile that tantalizes the senses.

Malteco 25YRS is a rare and luxurious choice for drink lovers!

Don Papa 10 Year Old Rum originated in the Philippines and at the foot of the active volcano Mt. Kanlaon, an area where the best cane is ground to produce a rich and sweet molasses. Historically, the Philippines has been one of the world's leading sugar cane producers, with the island of Negros or Sugarlandia producing more than half of the country's total production. Don Papa Rum was named after Papa Isio, a true leader who helped the island gain its independence in the 1890s.

Don Papa Rye Cask Rum is a premium rum that blends the rich sweetness of molasses with the depth of rye whiskey aging. Distilled in the Philippines, it undergoes a unique process of maturing in oak barrels that were previously used to age rye whiskey, imparting a distinctive flavor profile.

The Hampden Pagos 2023 is a highly sought-after Jamaican rum, known for its bold, traditional flavors and rich heritage. Produced by the renowned Hampden Estate, which has been distilling rum since the 1700s, this release highlights the estate's commitment to artisanal production.