Rum

Clement VSOP is a distinguished rum from Martinique, crafted using traditional methods that reflect the island's rich agricultural heritage. This Very Superior Old Pale rum is aged for at least four years in oak barrels, which impart complex flavors and a smooth character.

Emperor Jubilee Rum is a premium and highly sought-after spirit renowned for its exceptional quality and rich history. This rum is a special release crafted to celebrate a significant milestone or anniversary of a prestigious rum distillery.

La Mauny Ambre Heritage 1749 Rum stands as a testament to centuries of rum-making tradition and expertise. Crafted with meticulous care and rooted in history, this rum offers a captivating journey through time and taste.

Lazy Dodo Single Estate Rum is a premium and artisanal spirit that celebrates the legacy of the extinct dodo bird and the pristine beauty of its homeland, Mauritius. Crafted with passion and dedication, this exceptional rum is sourced from a single estate on the island, ensuring a genuine and unique expression of its terroir.

Malecon 18 Years Old Reserva Imperial is a premium Panamanian rum that exemplifies sophistication and craftsmanship. Aged for 18 years in oak barrels using the traditional solera method, this rum showcases a rich amber hue and a remarkable depth of flavor.

The Appleton Estate Tripack Masters Selection is a premium collection of three bottles, each featuring a distinct, masterfully crafted Jamaican rum. This set brings together the Appleton Estate 8-Year-Old Reserve, 12-Year-Old Rare Casks, and the 15-Year-Old Black River Casks, showcasing the rich heritage and exceptional quality synonymous with Appleton Estate.

Named after the Italian phrase for "Mother Earth," Terra Madre Guatemala Rum pays tribute to the nurturing and bountiful nature of the Guatemalan landscape. Each bottle represents a harmonious union between the land and the skilled craftsmanship that brings the spirit to life.

Don Papa Masskara originates in the Philippines and at the foot of the active volcano Mt. Kanlaon, an area where the best cane is ground to produce a rich and sweet molasses. Historically, the Philippines has been one of the world's leading sugar cane producers, with the island of Negros or Sugarlandia producing more than half of the country's total production. Don Papa Rum was named after Papa Isio, a true leader who helped the island gain its independence in the 1890s.

Bocatheva Barbados & Jamaica was created from the experience in the spirit world of BBC Spirit. After spending two years traveling the world testing more than 400 wonderful barrel samples, BBC Spirit partnered with Master Blender, to select 20 barrels from the Caribbean's most famous distilleries. Bocatheva Barbados & Jamaica is the first bottling of the Bocatheva series.

Ciguena Carta 1975 is a distinguished spirit produced on the island of Barbados. Crafted from sugar cane juice, this rum matured for 25 years in oak barrels, resulting in a rich amber hue.