Red Wine

Rich aromatic notes of red cherry, clove and anise are framed by toasted oak and herbs. Layers of complexity abound from all these generous aromatic elements and reveal to us a Pinot Noir of great power and persistence. Deeply concentrated red berries define the palate.

Density, a sense of oak, fine tannins and crisp acidity combine to create a long and complex finish. Enjoy The Journey Pinot Noir with Beef Wellington served with roasted winter vegetables.

Delicious aromas of wild strawberry, raspberry liquorice and dried oregano with a fragrant all spice lift. The fleshy, sweet-fruited palate boasts opulent tannins, notes of smoky French oak and a long juicy finish.

This concentrated fruit driven style of Pinot Noir will be the perfect accompaniment to your favourite white meat dishes. Try alongside roasted pork belly sitting on a bed of mashed potato, covered in peppercorn gravy. For a vegetarian option try blue cheese stuffed button mushrooms browned to perfection on the BBQ.

Petit Verdot is a variety with a strong personality and enormous quality potential. It is best known for its presence in small proportion in the blends of the great wines of the Medoc. It needs sunshine and heat to fully ripen and is well adapted to the Douro to produce a varietal wine with an exuberant character.

Very concentrated and dense, this wine presents a deep red color. The nose is intense with aromas of black fruits such as blackberry, blackcurrant, spices, pepper and hints of cedar. In the mouth it is even richer and full of fruit. This is a wonderful, fresh, bright and fruity wine with good structure and acidity that will charm you!