Thanks to the innovative study of soil and plant characteristics that we carried out in Maternigo and the Impervio vineyard, each individual vine is continuously monitored and fruit ripeness is checked on a daily basis.
This Valpolicella has a deep ruby color and its bouquet is intensely fruity. Notes of red currants, cherries and plums that give freshness to the wine and mingle with mineral, ethereal, spicy and vanilla notes. In the mouth it is rich, fresh and well balanced with significant tannic structure, very lively acidity and an alcohol level that ensures good aging potential. The aromas of the mouth follow those of the nose. Accompany red meats, game and mature cheeses.
This is the typical Valpolicella Superiore wine, made according to the best traditions and with all the characteristics of the wines of the Tedeschi family. It has good structure, delicate taste and elegance. The grapes come from vineyards located in the Valpolicella hills. After vinification it is aged in Slavonia oak barrels for 1 year.
Its color is ruby with highlights of garnet while its aromas are fresh leaving clear notes of cherry and raisin. In the mouth it has a medium to full body, well balanced and harmonious structure. It can be aged for about 7 years. Enjoy it with pasta, white and red meat dishes in red sauces or roasts.