Red Wine

Agiorgitiko of the Mitrakos Estate is a modern red wine with moderate aging. It remains to mature for a few months, a part of it in oak barrels and another in tanks. Agiorgitiko Mitrakos is a modern, fresh red wine that highlights the wonderful fruity character of the variety and the terroir of the vineyards. A wonderfully delightful combination of red fruits and flowers flattered by a hint of aging aromas. Delightful in the mouth with seductively velvety tannins and fruity savory aroma. A modern red wine like Agiorgitiko Mitrakos is able to accompany most dishes of Greek and Mediterranean cuisine. Particularly suitable with small Greek meats (lamb, goat) in almost all their preparations. Pasta with red sauces, meat, flying game but also light yellow cheeses.

Inspired by Pinocchio's lively spirit, this fresh and vibrant red wine offers aromas of citrus, spice, berries, and herbs. With a floral bouquet and a smooth, harmonious finish, it is both playful and elegant. Serve chill at 14-16°C. A perfect match for finger foods, pizza, burgers, and Asian cuisine - ideal for casual, flavorful moments.

Charites Petres Red Dry wine is one more label from Konstantaras Winery. The labels of this winery are produced from grapes that are organically grown in the vineyards of Agia Triada of Polygyros. White varieties such as Alexandria Muscat, Sauvignon Blanc, Malagouzia, Viogner and Assyrtiko as well as red varieties Merlot, Cabernet Sauvignon, Agiorgitiko and Syrah are the ones that are cultivated. The winemaking takes place in the privately owned facilities of the new modern family winery in Portaria of Halkidiki.

Charites Petres Red Semi-Sweet is anothel label from Konstantaras Winery. The labels of this winery are produced from grapes that are organically grown in the vineyards of Agia Triada of Polygyros. White varieties such as Alexandria Muscat, Sauvignon Blanc, Malagouzia, Viogner and Assyrtiko as well as red varieties Merlot, Cabernet Sauvignon, Agiorgitiko and Syrah are the ones that are cultivated. The winemaking takes place in the privately owned facilities of the new modern family winery in Portaria of Halkidiki.

Sicily's connection to fire runs deep, rooted in the fiery eruptions of Mount Etna. The dual nature of the volcano as creator and destroyer shapes the landscape and culture of the island.

The essence of Apulia is intertwined with the embrace of the Earth. Its landscapes, shaped by geological forces, range from coastlines to iconic trulli houses.

Veneto's intricate bond with the air is woven through its ethereal lagoons and towering Dolomite Alps. Merlot, a grape of world renown, has found a distinct and harmonious bond with the Veneto region.

Abruzzo's deep connection with water shapes its coastal villages, mountain valleys and cultural heritage.

Produced from Greece_s noblest red grape variety, Agiorgitiko, in our hillside vineyards in Nemea. Matures for 12 months in French oak barrels

A Merlot with an amazing value for money aged for 12 months in oak barrels. Aromatically you will distinguish ripe characters such as tomato paste, ink, blackberry jam and smoke. The taste is fruity with a sweet aftertaste. It accompanies wonderful dishes of greek cuisine such as stews, moussaka, rooster in red wine sauce, but also stews with minced meat and mushrooms.