Liqueur

Nixta Licor De Elote is a unique Mexican corn liqueur crafted at Destileria y Bodega Abasolo, honoring the cultural heritage of maize and the ancient nixtamalization process, which unlocks deep corn flavors and aromas. It is made from cacahuazintle corn, a traditional heirloom variety grown in the high valleys near the Nevado de Toluca volcano, resulting in a rich profile with notes of sweet corn, toasted maize, vanilla, and caramel.

The Bols Corenwijn 2 Jaar is a classic Dutch korenwijn (corenwijn), a traditional style of genever with a high malt wine content (>51?%), giving the spirit a rich, malty character. This Lucas Bols expression has been aged for two years in French oak barrels, acquiring a warm golden hue, gentle woody and vanilla notes, and subtle sweetness that complements its grain-driven base of barley, rye and other cereals.

Boe Scottish Bramble Gin Liqueur is a fruity gin liqueur from Scotland where the base of the award-winning Boe Scottish Gin is infused with natural Scottish brambles (blackberries), creating a rich fruit-forward aroma and distinctive character in the glass.

Edinburgh Gin Elderflower is an aromatic gin liqueur from the Edinburgh Gin Distillery in Scotland, where the classic gin base is elevated with rich floral notes from natural elderflower blossoms and a hint of lemon, creating a fresh and fragrant profile in the glass. The infusion of fresh, hand-picked elderflowers results in a clean, sweet floral character with hints of pear, peach and grapefruit zest that balance beautifully with the dry gin base. This floral approach makes it light, enjoyable and ideal for those who appreciate aromatic, summery spirits.

La Tomato Japanese Liqueur is an innovative spirit from Japan that stands out thanks to its unique base ingredient: fresh tomatoes. It is crafted by blending ripe tomato juice with syrup and neutral spirit, resulting in a distinctive and balanced aromatic profile. On the nose and palate, it reveals natural tomato aromas with gentle sweetness and subtle vegetal freshness, combining fruity and umami elements in an unusual yet refined way.

Slyrs Vanilla & Honey Whiskey Liqueur is a refined whisky-based liqueur built on the German single malt from Slyrs Distillery, combining the natural sweetness of honey with the rich aromatic intensity of vanilla. The whisky is fully matured in oak casks before being refined with vanilla extracts and honey, resulting in a balanced and enjoyable profile with notes of caramel, gentle spice, and sweet grains.

Choya Craft Fruit Liqueur is a Japanese liqueur that highlights the authentic taste of fruit through carefully selected and processed natural ingredients. Inspired by the tradition of ume, it offers a well-balanced profile with pleasant sweetness, gentle acidity, and fruity aromas that deliver freshness and elegance.

Badel Pelinkovac Gorki is a traditional bitter herbal liqueur from Croatia, based on wormwood and a blend of carefully selected aromatic herbs. It stands out for its intense botanical character, dominant bitter notes, and subtle hints of spices, creating a rich and authentic flavor profile rooted in classic European herbal liqueur traditions.

Kamasutra Ginseng & Vodka Liqueur is a distinctive liqueur that combines a vodka base with ginseng extract, creating an exotic and aromatic profile. Its taste is defined by gentle sweetness, subtle herbal notes, and a slightly spicy finish from the ginseng, offering a unique and sensual drinking experience.

Ramazzotti Il Premio is an Italian liqueur that stands out for its refined character and harmonious flavor. It offers a smoother and more approachable interpretation of traditional amaro, blending selected herbs, spices, and natural extracts. Its taste profile features balanced bitter notes, subtle sweetness, and aromatic hints reminiscent of citrus and Mediterranean botanicals.