Liqueur

Picon Biere is a legendary French liquer, perfect for pairing with and enhancing the flavor of beer. Based on a traditional recipe with aromatic oranges, herbs, and subtle bitter notes, it delivers a delightful balance of sweetness and bitterness. Its intense citrus aromas and gentle spicy touches bring freshness and depth, elevating every sip of beer with added complexity and character.

Petrus Boonekamp Amaro is an authentic Italian bitter liqueur with a bold and distinctly bitter profile, renowned for its deep botanical complexity. Originally created in the 19th century, it is currently produced by Fratelli Branca Distillerie in Italy, preserving its traditional recipe of herbal, root, and spice extracts. Its high alcohol content and intense character make it unique within the amaro category.

Peach Schnapps Cabo Bay is an extremely fruity and intense drink. It is based on the fruit of the peach which is combined with the distillate and create a beautiful combination.

Patron X.O Coffee Liqueur is a refined coffee liqueur created in collaboration with Patron, blending the quality of premium tequila with rich, aromatic coffee notes. Made with high-quality Arabica coffee extract, it delivers intense aroma, rich coffee flavor, and a smooth, sweet finish with hints of chocolate and caramel.

Passoa is a passion fruit aromatic liqueur, which first appeared in the Netherlands in 1986. Its original recipe contained 20% alcohol, but from 2005 onwards, it was reduced to 17%. After its first release, it did not take long for it to become famous and have many, mainly European, fans!

Passoa is a passion fruit aromatic liqueur, which first appeared in the Netherlands in 1986. Its original recipe contained 20% alcohol, but from 2005 onwards, it was reduced to 17%. After its first release, it did not take long for it to become famous and have many, mainly European fans.

Passion Caiman is another Spanish liqueur of Anonio Nadal distillery. Its sweet aromas and its fruity taste, makes this liqueur special.

Old Pulteney Stroma is a premium whisky liqueur from the northern shores of Scotland, inspired by the maritime roots of the Old Pulteney distillery. It is crafted using the distillery's signature single malt and enriched with natural sweetness and rich aromatic depth. On the nose, it reveals notes of honey, caramel, and ripe fruits, along with the subtle maritime touch characteristic of Old Pulteney.

Nocello is a liqueur of international renown that is distinguished for its aromas and taste. It can be consumed and accompany every moment of your day. It is unique and this is evidenced by the countless awards it has received!

Nixta Licor De Elote is a unique Mexican corn liqueur crafted at Destileria y Bodega Abasolo, honoring the cultural heritage of maize and the ancient nixtamalization process, which unlocks deep corn flavors and aromas. It is made from cacahuazintle corn, a traditional heirloom variety grown in the high valleys near the Nevado de Toluca volcano, resulting in a rich profile with notes of sweet corn, toasted maize, vanilla, and caramel.