japanese Whisky

Suntory Whisky Kakubin is one of the most iconic Japanese blended whiskies, created by Suntory in 1937 and still a staple of Japanese whisky culture today. Its name "Kakubin", meaning "square bottle", comes from its distinctive bottle design, while the blend itself features a balanced composition with a significant contribution from malt whisky produced at the Yamazaki distillery. The result is a whisky with a clean, fresh, and harmonious character.

Togouchi Single Malt is a Japanese single malt whisky that combines traditional Japanese distilling craftsmanship with carefully selected ingredients. It is made from selected barley and pure Japanese spring water, offering a smooth, balanced profile with notes of caramel, vanilla, fruit, and a subtle woody finish.

Kirin Fuji Blended is a refined Japanese blended whisky known for its balance, purity, and elegance. It is produced by the renowned company Kirin at the Fuji distillery, located at the foothills of the iconic Mount Fuji. The careful selection of malt and grain whiskies creates a harmonious result with delicate aromas and a refined character.

Togouchi Peated Cask Finish is a distinctive Japanese blended whisky noted for its smoky, balanced character and expressive complexity. It is produced by Togouchi Whisky in Japan, combining selected whiskies from various styles and barrels to create a unique blend. This special edition is matured and finished in casks that previously held peated whisky, giving it its characteristic smoky aroma and layered flavor profile.

Mars Komagatake Limited Edition 2018 is an exceptional Japanese single malt whisky from Mars Shinshu Distillery in Shinshu. The Komagatake series represents the brand's flagship expressions, combining complex structure with a unique balance of fruit, herbal, and oak-driven notes. The Limited Edition 2018 stands out for its careful cask selection and extended maturation, enhancing the whisky's depth and complexity, and delivering a premium experience for discerning whisky enthusiasts.

Mars Cosmo Wine Cask Finish is a refined Japanese single malt whisky from Mars Shinshu Distillery in Shinshu, renowned for its meticulous craftsmanship and innovative maturation techniques. This edition stands out with its wine cask finish, imparting fruity, sweet, and subtle floral notes to the already balanced and elegant whisky profile. The finesse of Japanese distillation and careful cask selection creates a premium whisky with deep character and complex aromatic structure.

Tenjaku Pure Malt Sherry Cask Limited Edition is an exquisite Japanese whisky distinguished by its maturation in sherry casks, providing rich aromatic complexity and deep character. It is produced by Tenjaku Distillery in Japan, combining traditional Japanese distilling techniques with careful selection of ingredients and casks. This limited edition highlights the quality and craftsmanship of Japanese spirits.

Mars Komagatake Limited Edition 2019 is a rare Japanese single malt whisky from the Mars Komagatake Distillery, crafted from carefully selected stocks matured primarily in ex-bourbon and some sherry casks. This 2019 release is part of a series of limited editions that highlight different flavor profiles depending on cask type and maturation environment.

Yamazakura Blend is an elegant Japanese blended whisky that reflects the philosophy of balance and harmony found in Japanese distilling. Crafted from carefully selected malt and grain whiskies, it delivers a delicate aromatic profile with notes of flowers, ripe fruits, vanilla, and gentle oak, offering an exceptionally smooth and rounded palate.

Nikka Discovery Series Yoichi Aromatic Yeast 2022 is a limited edition Japanese single malt highlighting the expertise of the Yoichi distillery. The use of aromatic yeast enhances fruity complexity and adds delicate floral and freshly-picked fruit notes, creating a refined and fresh aromatic profile. On the nose, it presents apple, pear, vanilla, and subtle smoke with a gentle maritime touch reflecting the distillery's coastal identity.