japanese Whisky

Nikka Tailored is a captivating Japanese whiskey produced by Nikka Distillery, renowned for their craftsmanship and dedication to creating exceptional spirits. This expression is crafted with meticulous attention to detail, offering whiskey enthusiasts a refined and harmonious drinking experience.

Suntory Hibiki Harmony means coordination and harmony. This is exactly what the Japanese had in mind when making this whiskey. From the distilleries Yamazaki, Hakushu and Chita carefully choose the malt and grain whiskey, over 10 in number, which will all go together in 5 different types of barrels to mature so that they can give us this whiskey.

Inspired by the serene beauty of the Kuma Valley, The Kurayoshi Malt 8 Years Whisky pays homage to the region's time-honored whisky-making techniques. The name "Kurayoshi" refers to the traditional method of using steam to heat the whisky stills, which preserves the delicate flavors of the spirit.

Akashi Single Malt 4-Year-Old Red Wine Cask is neither colored nor chill-filtered. It spends three and a half years maturing in cognac barrels before finishing for ten months in Japanese red wine casks sourced from the Akashi vineyard in Yamanashi.

The Kurayoshi Sherry Cask Whisky is a refined Japanese whisky crafted by the Matsui Shuzo Distillery, located in Tottori Prefecture. This exquisite expression is aged in Spanish sherry casks, lending it a rich, deep flavor profile.

Azabu Pure Malt Whiskey is a premium Japanese whiskey renowned for its exceptional quality and craftsmanship. Distilled by the Azabu Distillery, located in the picturesque region of Hokkaido, Japan, this pure malt whiskey embodies the essence of Japanese whiskey-making tradition.

Kirin Fuji Single Grain Whisky is a masterful creation that celebrates the art of Japanese whisky-making. Produced by the prestigious Kirin distillery, nestled near the iconic Mount Fuji, this expression pays homage to its serene surroundings through its elegant and refined character.

Kura Blended Malt Rum Cask is a unique expression of Japanese whisky crafted by the Helios Distillery on the island of Okinawa, Japan. This whisky represents a fusion of traditional Scottish whisky-making techniques with the influence of Caribbean rum casks, resulting in a distinctive and flavorful spirit.

Amahagan Edition No.2 is a Japanese blended malt whisky from the Nagahama Distillery, known for its innovative approach to whisky-making. This edition features a refined balance of rich malt sweetness and complex layers of fruit and spice.

Kaiyo Mizunara Oak is a Japanese whisky renowned for its unique aging process in Mizunara oak casks. This rare and highly prized wood, native to Japan, imparts distinctive flavors of coconut, sandalwood, and exotic spices, creating a smooth yet complex profile.