japanese Whisky

Kamiki Blended Malt is an exceptional Japanese whiskey that pays tribute to the country's rich heritage and reverence for nature. Crafted by the Kamiki Distillery, this expression is a carefully balanced blend of malt whiskies sourced from various regions of Japan. What sets Kamiki Blended Malt apart is its unique maturation process, where the whiskey is finished in casks made from yoshino-sugi, or Japanese cedar, adding an intriguing and distinctive touch to its flavor profile.

Yamazakura Peated is an excellent Japanese whiskey that stands out for its limited production and the complexity of its aromas.

Kirin Fuji-Sanroku is a Japanese blended whiskey from Kirin's Fuji Gotemba Distillery, located at the foot of Mount Fuji. In fact, the label calls this whiskey "A gift from Mount Fuji", making it a much better souvenir than a t-shirt or fridge magnet.

Nikka From The Barrel Silhouette is a special edition of the iconic Japanese blend, celebrated for its bold character and exceptional balance. With rich aromas of vanilla, caramel, and warm spices, along with a full-bodied palate layered with oak and dried fruits, it delivers a complete and sophisticated whisky experience. The collectible packaging and refined design highlight the exclusivity of this release.

Togouchi Sake Cask is a captivating Japanese whisky that captures the essence of tradition and innovation. A unique blend of Scotch malt and Canadian grain whiskies, it undergoes a distinct aging process in sake casks, creating a remarkable fusion of flavors.

Togouchi Kiwami Blended Distiller's Reserve comes from Japan, which is currently among the first countries in the production of fine whiskey and this label confirms this fact as both beginners and lovers are fascinated by its special aspects.

Tottori Blended Aged is a delightful Japanese whisky that embodies the essence of the Tottori Prefecture, known for its beautiful sand dunes and rich natural landscapes. Crafted with meticulous attention to detail, this blended whisky is a harmonious combination of carefully selected malt and grain whiskies, aged to perfection in oak barrels.

Kensei Japanese Blended Whiskey is made by Kiyokawa distillery, which specializes in blended whiskey and this label is one of its greatest achievements.

Tokinoka Black Whisky is a Japanese gem that boasts a striking ebony hue, immediately catching the eye.

Hwayo X Premium Single Grain is a premium soju produced by Hwayo, a renowned distillery based in South Korea. Hwayo X Premium Single Grain is crafted using traditional Korean distillation methods and high-quality ingredients, resulting in a smooth and refined spirit.

Tottori Blended is a blend whiskey line, from the Matsui Shuzo distillery, which was founded in 1910 in Kurayoshi, Japan. It is created with spirits aged 3-18 years, from Scotland and Japan, matured in oak barrels.

Nikka Black Rich Blend is an excellent choice for those looking for an enjoyable and refined super whisky.

Yamazakura Fine Blend is an excellent Japanese whiskey that combines tradition with innovation. This precious drink presents a unique taste experience that will surely impress you.

Nikka Black Deep Blend is a rich and well-balanced Japanese whisky that offers a smooth yet complex drinking experience. Crafted by the renowned Nikka distillery, this blend combines a deep malt character with hints of peat and oak, creating a layered and refined profile.

Togouchi Beer Cask Finish is a testament to the creativity and craftsmanship of the Chugoku Jozo distillery. Named after the town of Togouchi, where the whisky is blended and aged in an abandoned railway tunnel, this expression captures the spirit of its unique aging environment.

Yamazakura Whiskey is a premium Japanese whiskey that beautifully combines the artistry of Japanese craftsmanship with the rich heritage of whiskey making. Produced by the Sasanokawa Shuzo distillery and it showcases the blending expertise that Japan is renowned for.

Onikishi Japanese Blended Whisky is a harmonious fusion of tradition and innovation, crafted with precision to deliver a smooth yet complex profile. Named after the mythical demon knight, it embodies both power and elegance, offering a rich blend of malt and grain whiskies.

Nikka Hi Mild Blended Japanese is a smooth and approachable whisky crafted for easy sipping. It offers a delicate balance of malt and grain whiskies, delivering gentle sweetness with hints of honey, vanilla, and light oak. The aroma is soft and inviting, featuring floral notes alongside subtle fruitiness, making it an excellent introduction to Japanese whisky.

Hatozaki Pure Malt Whiskey is a refined Japanese single malt whiskey that captures the essence of traditional craftsmanship. Produced by the Kaikyo Distillery, it is crafted using carefully selected malted barley and a meticulous aging process.

Nikka Super Rare Old is a creation of Masataka Taketsuru, who is considered the father of Japanese whiskey. In 1918 Masataka Taketsuru, the son of a well-known sake producer, visited Scotland to learn the secrets of whiskey production. There he married his muse, as he called her, Rita Cowan. Two years later he returned to Japan and in 1924 he built the first Japanese distillery for his employer. In 1934, at the urging of his wife, he created his own distillery and started making high quality whiskey.

Misaki is a refined and smooth whisky that blends traditional Japanese craftsmanship with the finest ingredients. It is produced in the heart of Japan, using a combination of malt and grain whiskies aged in a variety of barrels, including American oak and sherry casks.

Umiki Ocean Fused Blended Japanese Whisky is a distinctive expression crafted by Umiki Whisky, known for its innovative approach to blending and aging Japanese whisky. This particular blend is inspired by the essence of the ocean, incorporating elements that evoke the maritime influence of Japan's coastal regions.

Akashi Toji Blended Whisky is a remarkable testament to the art of Japanese whisky blending, created by the esteemed White Oak Distillery. Drawing inspiration from the revered role of the "toji," or master brewer, in Japanese sake production, this blend represents a harmonious fusion of malt and grain whiskies crafted with precision and expertise.

Togouchi Premium is one of the most famous Japanese whiskeys, with the peculiarity that its maturation takes place in a tunnel and not in special areas. It takes its name from the city where the tunnel in which it matures is located, the city of Toguchi, which eventually merged with another city to form a larger one, Akyuta.

Nikka From The Barrel is a highly regarded Japanese whiskey produced by the renowned Nikka Distillery. This whiskey is known for its bold and robust character, showcasing the craftsmanship and attention to detail that Nikka is celebrated for.

Nikka Black Clear is a distinguished expression from the renowned Japanese whisky distillery, embodying the essence of precision and elegance. Crafted with meticulous attention to detail, this whisky offers a sensory experience that captivates the senses. Its name, "Black Clear," hints at its depth and clarity of flavor.

Kanekou Okinawa is a distinctive expression of Japanese whisky that encapsulates the unique flavors and cultural heritage of Okinawa, an island renowned for its rich history and natural beauty. Crafted with precision and care, Kanekou Okinawa embodies the spirit of Japanese craftsmanship, blending tradition with innovation to create a truly exceptional whisky.

Nikka Days is the recent creation of Japanese Nikka whiskeys and is a premium blend with excellent characteristics. This whiskey offers a pleasant experience with notes of white flowers and citrus fruits that give a fresh and aromatic aroma. Its taste is imaginative, with notes of caramel and vanilla that add a sweet and appealing side to the drink.

Akashi Takumi Whisky is a true embodiment of Japanese craftsmanship and precision. Produced by the White Oak Distillery, one of Japan's oldest whisky distilleries, this expression is a testament to their dedication to producing exceptional spirits. The name "Takumi" translates to "artisan," signifying the attention to detail and mastery involved in its creation.

Nobushi Japanese whiskey is a distinctive and exciting spirit that represents the art of Japanese whiskey craftsmanship. Created by the Matsui Shuzo distillery, the name "Nobushi" pays homage to samurai warriors and embodies the spirit of dedication and discipline, which is reflected in the whiskey's refined profile.