japanese Whisky

Kura Pure Malt is a premium Japanese whisky produced by the Helios Distillery located on the island of Okinawa, Japan. This expression is highly regarded for its exceptional quality and unique flavor profile.

Togouchi Sakurao Pure Malt is a unique and captivating Japanese whisky that showcases the innovative blending techniques of the Chugoku Jozo Distillery. Situated in the heart of Japan, the distillery ages and blends whiskies imported from Scotland and Canada in their underground tunnels, creating a distinctive profile that marries different whisky traditions.

Kamiki Sakura Wood Whisky is a unique and distinguished spirit that captivates the senses with its exquisite blend of flavors and meticulous craftsmanship. This exceptional whisky is renowned for its aging process, during which it is matured in barrels made from Sakura wood, also known as cherry blossom wood.

Hinotori 5 Years Old is an exquisite Japanese whisky renowned for its impeccable craftsmanship and distinct character. Aged for five years, this expression showcases a perfect balance of flavors that captivate the senses from the first sip. As a tribute to the mythical Japanese phoenix, the Hinotori 5 Years Old whisky symbolizes rebirth and renewal, making it a treasured addition to any whisky collection and a testament to the artistry of Japanese whisky-making.

Nikka Coffey Malt is a unique Japanese whisky known for its smooth and rich character, crafted using Coffey stills for a distinctive flavor.

Mars Maltage Hombo Cosmo is a unique blend of single malt whiskeys from the Mars Shinshu Distillery in Japan.

Fuyu Mizunara Finch is a blend of three years and comes to us from Japan and specifically the island of Honshu, which is home to most of Whiskey distilleries in Japan.

Kamiki Intense Wood will take you to dense forests with incense, spices, oud wood, and cedar notes. It whisks you into a realm of smoky trails and ancient trees, creating an intense and enigmatic olfactory experience.

Shinobu Pure Malt is a premium Japanese whisky crafted with meticulous attention to detail by the Shinobu Distillery. This expression represents a blend of carefully selected malt whiskies sourced from various distilleries in Japan, resulting in a harmonious and refined drinking experience.

Taketsuru Pure Malt is a label dedicated to Nikka Whisky founder Masataka Taketsuru. In 1918 Masataka Taketsuru, the son of a well-known sake producer, visited Scotland to learn the secrets of whiskey production. There he married his muse, as he called her, Rita Cowan. Two years later he returned to Japan and in 1924 built the first Japanese distillery for his then employer. In 1934, at the urging of his wife, he created his own distillery and started making high quality whisky.

Named "The Shin," meaning "The Essence," this whisky embodies the pure essence of Japan's whisky craftsmanship and Mizunara oak. Each bottle is a tribute to the deep respect and reverence for nature that permeates Japanese culture.

The Chita Suntory Whiskey comes to us from the Chita distillery, built in 1972 by master blender Keizo Saji, off the coast of Chita Peninsula and is one of the most famous distilleries in Japan.

The Fuji Single Blended whisky is a masterful fusion of tradition and innovation, embodying the essence of Japanese craftsmanship. This remarkable whisky is meticulously crafted by Kirin, a renowned distillery known for its dedication to quality and precision. The term "single blended" refers to a unique blending process that combines single malt whisky and grain whisky, resulting in a harmonious marriage of flavors that dance on the palate.

Togouchi Pure Malt is a distinctive Japanese creation that merges traditional malt whisky craftsmanship with the maturation techniques of Chugoku Jozo. It is produced with precision and aged in mountain tunnels that provide stable conditions and impart a unique character. This whisky reflects a philosophy of subtle elegance and balance.

Tenjaku Pure Malt Sherry Cask Limited Edition is an exquisite Japanese whisky distinguished by its maturation in sherry casks, providing rich aromatic complexity and deep character. It is produced by Tenjaku Distillery in Japan, combining traditional Japanese distilling techniques with careful selection of ingredients and casks. This limited edition highlights the quality and craftsmanship of Japanese spirits.

Masahiro Pure Malt Whisky is a captivating Japanese whisky that exemplifies the meticulous attention to detail and craftsmanship associated with the nation's whisky-making tradition.

Togouchi Peated Cask Finish is a distinctive Japanese blended whisky noted for its smoky, balanced character and expressive complexity. It is produced by Togouchi Whisky in Japan, combining selected whiskies from various styles and barrels to create a unique blend. This special edition is matured and finished in casks that previously held peated whisky, giving it its characteristic smoky aroma and layered flavor profile.

Enso Blended Japanese Whiskey was created in Japan, using virgin water from the Akaishi Mountains, which helps to have a delicate and balanced result, as its name suggests, which means circle.

Kirin Fuji Blended is a refined Japanese blended whisky known for its balance, purity, and elegance. It is produced by the renowned company Kirin at the Fuji distillery, located at the foothills of the iconic Mount Fuji. The careful selection of malt and grain whiskies creates a harmonious result with delicate aromas and a refined character.

Nikka Coffey Grain Whiskey is a masterful creation from the renowned Japanese whiskey distillery, Nikka. This excellent whiskey is distilled using a traditional still which gives a unique character to the spirit. The result is a whiskey that is subtly smooth and approachable!

Kamiki Blended Malt is an exceptional Japanese whiskey that pays tribute to the country's rich heritage and reverence for nature. Crafted by the Kamiki Distillery, this expression is a carefully balanced blend of malt whiskies sourced from various regions of Japan. What sets Kamiki Blended Malt apart is its unique maturation process, where the whiskey is finished in casks made from yoshino-sugi, or Japanese cedar, adding an intriguing and distinctive touch to its flavor profile.

Yamazakura Peated is an excellent Japanese whiskey that stands out for its limited production and the complexity of its aromas.

Kirin Fuji-Sanroku is a Japanese blended whiskey from Kirin's Fuji Gotemba Distillery, located at the foot of Mount Fuji. In fact, the label calls this whiskey "A gift from Mount Fuji", making it a much better souvenir than a t-shirt or fridge magnet.

Nikka From The Barrel Silhouette is a special edition of the iconic Japanese blend, celebrated for its bold character and exceptional balance. With rich aromas of vanilla, caramel, and warm spices, along with a full-bodied palate layered with oak and dried fruits, it delivers a complete and sophisticated whisky experience. The collectible packaging and refined design highlight the exclusivity of this release.

Togouchi Sake Cask is a captivating Japanese whisky that captures the essence of tradition and innovation. A unique blend of Scotch malt and Canadian grain whiskies, it undergoes a distinct aging process in sake casks, creating a remarkable fusion of flavors.

Togouchi Kiwami Blended Distiller's Reserve comes from Japan, which is currently among the first countries in the production of fine whiskey and this label confirms this fact as both beginners and lovers are fascinated by its special aspects.

Tottori Blended Aged is a delightful Japanese whisky that embodies the essence of the Tottori Prefecture, known for its beautiful sand dunes and rich natural landscapes. Crafted with meticulous attention to detail, this blended whisky is a harmonious combination of carefully selected malt and grain whiskies, aged to perfection in oak barrels.

Akashi Meisei Deluxe is a refined and distinguished Japanese whisky that embodies the essence of Japanese craftsmanship and attention to detail. Crafted by White Oak Distillery, one of Japan's oldest whisky producers, the Meisei Deluxe expression represents a harmonious blend of tradition and innovation.

Kensei Japanese Blended Whiskey is made by Kiyokawa distillery, which specializes in blended whiskey and this label is one of its greatest achievements.

Tokinoka Black Whisky is a Japanese gem that boasts a striking ebony hue, immediately catching the eye.

Hwayo X Premium Single Grain is a premium soju produced by Hwayo, a renowned distillery based in South Korea. Hwayo X Premium Single Grain is crafted using traditional Korean distillation methods and high-quality ingredients, resulting in a smooth and refined spirit.

Tottori Blended is a blend whiskey line, from the Matsui Shuzo distillery, which was founded in 1910 in Kurayoshi, Japan. It is created with spirits aged 3-18 years, from Scotland and Japan, matured in oak barrels.

Nikka Black Rich Blend is an excellent choice for those looking for an enjoyable and refined super whisky.

Yamazakura Blend is an elegant Japanese blended whisky that reflects the philosophy of balance and harmony found in Japanese distilling. Crafted from carefully selected malt and grain whiskies, it delivers a delicate aromatic profile with notes of flowers, ripe fruits, vanilla, and gentle oak, offering an exceptionally smooth and rounded palate.

Yamazakura Fine Blend is an excellent Japanese whiskey that combines tradition with innovation. This precious drink presents a unique taste experience that will surely impress you.

Nikka Black Deep Blend is a rich and well-balanced Japanese whisky that offers a smooth yet complex drinking experience. Crafted by the renowned Nikka distillery, this blend combines a deep malt character with hints of peat and oak, creating a layered and refined profile.

Togouchi Beer Cask Finish is a testament to the creativity and craftsmanship of the Chugoku Jozo distillery. Named after the town of Togouchi, where the whisky is blended and aged in an abandoned railway tunnel, this expression captures the spirit of its unique aging environment.

Yamazakura Whiskey is a premium Japanese whiskey that beautifully combines the artistry of Japanese craftsmanship with the rich heritage of whiskey making. Produced by the Sasanokawa Shuzo distillery and it showcases the blending expertise that Japan is renowned for.

Onikishi Japanese Blended Whisky is a harmonious fusion of tradition and innovation, crafted with precision to deliver a smooth yet complex profile. Named after the mythical demon knight, it embodies both power and elegance, offering a rich blend of malt and grain whiskies.

Nikka Hi Mild Blended Japanese is a smooth and approachable whisky crafted for easy sipping. It offers a delicate balance of malt and grain whiskies, delivering gentle sweetness with hints of honey, vanilla, and light oak. The aroma is soft and inviting, featuring floral notes alongside subtle fruitiness, making it an excellent introduction to Japanese whisky.

Hatozaki Pure Malt Whiskey is a refined Japanese single malt whiskey that captures the essence of traditional craftsmanship. Produced by the Kaikyo Distillery, it is crafted using carefully selected malted barley and a meticulous aging process.

Nikka Super Rare Old is a creation of Masataka Taketsuru, who is considered the father of Japanese whiskey. In 1918 Masataka Taketsuru, the son of a well-known sake producer, visited Scotland to learn the secrets of whiskey production. There he married his muse, as he called her, Rita Cowan. Two years later he returned to Japan and in 1924 he built the first Japanese distillery for his employer. In 1934, at the urging of his wife, he created his own distillery and started making high quality whiskey.

Misaki is a refined and smooth whisky that blends traditional Japanese craftsmanship with the finest ingredients. It is produced in the heart of Japan, using a combination of malt and grain whiskies aged in a variety of barrels, including American oak and sherry casks.

Umiki Ocean Fused Blended Japanese Whisky is a distinctive expression crafted by Umiki Whisky, known for its innovative approach to blending and aging Japanese whisky. This particular blend is inspired by the essence of the ocean, incorporating elements that evoke the maritime influence of Japan's coastal regions.

Akashi Toji Blended Whisky is a remarkable testament to the art of Japanese whisky blending, created by the esteemed White Oak Distillery. Drawing inspiration from the revered role of the "toji," or master brewer, in Japanese sake production, this blend represents a harmonious fusion of malt and grain whiskies crafted with precision and expertise.

Togouchi Premium is one of the most famous Japanese whiskeys, with the peculiarity that its maturation takes place in a tunnel and not in special areas. It takes its name from the city where the tunnel in which it matures is located, the city of Toguchi, which eventually merged with another city to form a larger one, Akyuta.

Nikka From The Barrel is a highly regarded Japanese whiskey produced by the renowned Nikka Distillery. This whiskey is known for its bold and robust character, showcasing the craftsmanship and attention to detail that Nikka is celebrated for.

Nikka Black Clear is a distinguished expression from the renowned Japanese whisky distillery, embodying the essence of precision and elegance. Crafted with meticulous attention to detail, this whisky offers a sensory experience that captivates the senses. Its name, "Black Clear," hints at its depth and clarity of flavor.

Kanekou Okinawa is a distinctive expression of Japanese whisky that encapsulates the unique flavors and cultural heritage of Okinawa, an island renowned for its rich history and natural beauty. Crafted with precision and care, Kanekou Okinawa embodies the spirit of Japanese craftsmanship, blending tradition with innovation to create a truly exceptional whisky.

Nikka Days is the recent creation of Japanese Nikka whiskeys and is a premium blend with excellent characteristics. This whiskey offers a pleasant experience with notes of white flowers and citrus fruits that give a fresh and aromatic aroma. Its taste is imaginative, with notes of caramel and vanilla that add a sweet and appealing side to the drink.