japanese Whisky

Akashi Blend White Oak is a controversial Japanese blended whiskey. Its bottling for the domestic market of Japan is done with malt whiskey and molasses distillate, while its bottling for exports is created from malt whiskey and cereals.

Enso Blended Japanese Whiskey was created in Japan, using virgin water from the Akaishi Mountains, which helps to have a delicate and balanced result, as its name suggests, which means circle.

Fuyu Mizunara Finch is a blend of three years and comes to us from Japan and specifically the island of Honshu, which is home to most of Whiskey distilleries in Japan.

Hatozaki Pure Malt Whiskey is a refined Japanese single malt whiskey that captures the essence of traditional craftsmanship. Produced by the Kaikyo Distillery, it is crafted using carefully selected malted barley and a meticulous aging process.

The Hibiki Blossom Harmony 2022 is a limited-edition Japanese whisky from Suntory's prestigious Hibiki line, crafted to celebrate the delicate beauty of cherry blossom season. This expression blends traditional Hibiki whiskies with a rare twist - some of the blend has been finished in sakura (cherry blossom) wood casks.

Kensei Japanese Blended Whiskey is made by Kiyokawa distillery, which specializes in blended whiskey and this label is one of its greatest achievements.

Kirin Fuji-Sanroku is a Japanese blended whiskey from Kirin's Fuji Gotemba Distillery, located at the foot of Mount Fuji. In fact, the label calls this whiskey "A gift from Mount Fuji", making it a much better souvenir than a t-shirt or fridge magnet.

Nikka Super Rare Old is a creation of Masataka Taketsuru, who is considered the father of Japanese whiskey. In 1918 Masataka Taketsuru, the son of a well-known sake producer, visited Scotland to learn the secrets of whiskey production. There he married his muse, as he called her, Rita Cowan. Two years later he returned to Japan and in 1924 he built the first Japanese distillery for his employer. In 1934, at the urging of his wife, he created his own distillery and started making high quality whiskey.

Suntory Hibiki Harmony means coordination and harmony. This is exactly what the Japanese had in mind when making this whiskey.

The history of Tenjaku begins in Yamanashi Prefecture and specifically the city of Fuefuki. It is one of the most famous Japanese whiskey, with its name meaning "Light" and it is created to suit all consumption styles. Tenjaku is produced from corn, wheat and barley and is matured in American oak barrels.