Irish Whisky

Tullamore Dew consists of three types of grains and three distillates. It is an Irish blend that matures in sherry and bourbon barrels for several years, giving a unique aroma of flowers and spices with an idea of vanilla.

"You can take Whiskey out of the wooden barrel, but never the wood out of the whiskey." The phrase used by the Irish distilleries seems to have inspired Jameson's Master Cooper, Ger Buckley, to create the Jameson Master's Series Cooper's Croze.

Jameson Caskmates is an idea that started with a conversation between a brewer and Jameson's "Head Of Whiskey Science". With a barrel exchange then it all started with the blended Irish Whiskey entering a beer barrel to complete its maturation.

Jameson Black Barrel was created as a tribute to coopers. Every barrel has its secrets and the purpose is to discover and reveal them, -say the barrel makers-, and that is what they do.

Teeling Blackpitts is a single malt whiskey originating in Dublin and the Teeling Distillery. The distillery was founded in 1782 by Walter Teeling, but due to financial reasons it closed in 1976. The Teeling brothers opened a new distillery very close to the old one in 2014 and immediately succeeded in bringing Teeling back to its previous levels. Teeling Blackpitts is named after the Blackpitts region, which is known for its malt. It will be matured in a combination of ex-bourbon and Sauternes casks, which combined with the triple distillation, will provide a balance between sweetness and peat.

Teeling Brabazon Series No1 is a malt whiskey from Dublin and the Teeling distillery. The distillery was founded in 1782 by Walter Teeling, but for financial reasons it closed in 1976. The Teeling brothers opened a new distillery very close to the old one, in 2014 and immediately managed to bring Teeling back to the levels it was before. This particular label is created with spirits that will be aged in six different ex-sherry casks, thus acquiring their characteristics.

Teeling Single Grain is a whiskey originating in Dublin and the old Teeling family distillery, the Cooler Distiller. This label was introduced to us in 2013 and although there are few whiskeys on the market today that have been produced with the addition of cereals, this particular distillate has followed this tactic, as well as it matured in Cabernet Sauvignon barrels for 6 years, thus obtaining various, special, unique features.

Teeling Single Malt is a malt whiskey from Dublin and the Teeling Distillery. The distillery was founded in 1782 by Walter Teeling, but for financial reasons it closed in 1976. The Teeling brothers opened a new distillery very close to the old one, in 2014 and immediately managed to bring Teeling back to the levels it was before.

Teeling Stout Cask is a malt whiskey from Dublin and the Teeling distillery. The distillery was founded in 1782 by Walter Teeling, but for financial reasons it closed in 1976. The Teeling brothers opened a new distillery very close to the old one, in 2014 and immediately managed to bring Teeling back to the levels it was before.

Teeling Small Batch Whiskey is a malt whiskey from Dublin and the Teeling distillery. The distillery was founded in 1782 by Walter Teeling, but for financial reasons it closed in 1976. The Teeling brothers opened a new distillery very close to the old one, in 2014 and immediately managed to bring Teeling back to the levels it was before.