Gin

Whitley Neill Connoisseurs Cut London Dry Gin is a refined gin crafted for connoisseurs, offering intense flavor and a rich aromatic profile. With carefully selected botanicals, it reveals notes of juniper, citrus, spices, and floral hints, creating a complex and elegant nose that impresses from the first encounter.

In order to create Tanqueray Gin, needs 4 distillations for this particular gin which is not considered at all accidental since it has won many awards and is the favorite of many consumers and cocktail makers.

City Of London No2 Christopher Wren Gin is a classic Dry Gin created by Tom Nichol, who was first released in 2015. Its main ingredients are juniper, licorice, coriander, angelica root and orange. Its name comes from Christopher Wren, the architect of St. Paul's Cathedral, one of the most famous buildings one can visit when in London.

Malfy Gin Rose was first released in 2017 and is a differentiation of the classic Italian Malfy gin.

The Duke Munich Dry Gin, originally from Munich of Germany and named after the Duke of Bavaria -Henry the Lion- founder of Munich in 1158, is added to the list of the most distinctive gins.

Combining the father's scientific knowledge with his son's ability to taste, the Hammer family combined juniper with aromas such as geranium, producing a very strange but at the same time delicious gin, Geranium.

Burleigh's London Dry Gin Pink Edition is a refined gin with an elegant pink hue and a vibrant fruity character. Based on the classic London Dry recipe, it is enriched with natural fruit extracts that reveal notes of strawberry, raspberry, and a touch of vanilla, creating a lively and appealing aromatic profile. On the nose, fresh fruity notes blend with subtle botanical freshness, making a highly enticing first impression.

Triple 3 Three Citrus Infusion Gin is a vibrant and refreshing spirit that captures the essence of citrus in every sip.

Triple 3 Three African Botanicals Gin is a distinctive spirit that beautifully captures the essence of Africa's rich botanical diversity. Crafted in small batches, this gin features an array of hand-selected botanicals sourced from across the continent.

135 East Hyogo Dry Gin is made at the Kaikyo distillery, named after the Akashi meridian, which is thought to pass by the distillery in Akashi, Japan. It is produced by discontinuous distillation using Far Eastern ingredients, along with juniper and other traditional London dry gin herbs. Carefully tasting the flavor profile of over 50 herbs, Master Distiller & Blender Kimio Yonezawa will choose to combine 3 traditional, European herbs and 5 authentic Japanese herbs, creating the 135 East Hyogo Dry Gin.