Cielo Bericanto Prosecco 0.75L

It will become your favorite sparkling wine if you pair it with these recipes: shrimp and vegetable tempura, fried anchovies, baked cod fillets, fish balls, fried tofu, ratatouille, Primavera pasta, salmon and cream cheese canapes, asparagus au gratin, canapes with bresaola Grana Padano and lemon, fried radish, French fries. We'll let you in on a secret... Bericanto works flavor magic alongside the most delicious fried foods.