Wines

Methymnaios White Dry, an organic wine with a Protected Geographical Indication Lesvos, is a wine that expresses the island's unique volcanic soil. It's exclusively made from the local Chidiriotiko grape variety, which, through a special vinification, imparts slightly muscat-like and floral aromas, along with notes of lemon and lime. Its characteristic saltiness and minerality combine with a pleasant fresh pear flavor, offering an unexpected sweetness and depth. Serve it chilled at 8-10°C to highlight its freshness. It pairs perfectly with smoked foods, legumes, and seafood, while you should avoid strong red meats. A wine that evokes summer breezes and memories.

Methymnaios Orange Dry is a distinct organic wine with a Protected Geographical Indication Lesvos. It's made from 100% Chidiriotiko, a rare local grape variety, resulting in a striking orange color. The nose is dominated by aromas of orange, bergamot, and orange preserves, while the palate reveals notes of apricot and caramel. It's a dry yet full-bodied wine, with an earthy, mineral finish. Serve it chilled at 8-10°C. Its rich flavor makes it ideal for pairing with almost any dish, from cured meats, seafood, salmon, bottarga, and duck to Asian dishes like sushi. It's also perfect as an aperitif or dessert wine. A wine that transports you to the volcanic soil of Lesvos.

Albarino White Dry is the first single-variety wine of the Mercouri estate.

The Belvedere White Sweet of the Merkouri Estate is an aromatic wine due to the variety that creates it, the Aromatic Malvasia.

Cava Red Dry is a red dry wine that is aged for four years in the cellars of the Mercouris winery. These four years were enough to accompany your most beautiful moments!

Refosco Red Dry wine from Mercouris Winery is a refined wine, which is very well known in the Greek market.

Antaris Red Dry of the Mercouri estate, stands out for its deep purple color and the velvety feeling it leaves in the mouth. It is a rich, full of wine that accompanies beautiful evenings with good food.

Augustiatis Red Dry of the Mercouri estate is produced from an indigenous Greek variety that connects its name, mainly with the areas of the western Peloponnese and Zakynthos, the Augoustiatis.

Red Dry Merkouri Winery is a refined wine, which is very well known in the Greek market.

Kallisto White Dry of Mercouri Estate is a white dry wine that comes from two island varieties Assyrtiko and Robola, giving a fascinating taste.