Wines

Albert Mann Gewurztraminer 2023 shines with its golden hue and intensely aromatic character. This medium-sweet wine bursts with exotic fruits - lychee, mango, pineapple - alongside floral notes, spices, and citrus. Full-bodied yet refined, it delivers a rich and vibrant tasting experience balanced by subtle freshness. A true celebration on the palate. Perfect as an aperitif or paired with spicy dishes, Asian sweet-and-sour cuisine, fruit-based desserts, creme caramel, or buttery biscuits. Get your Albert Mann Gewurztraminer 2023 Moelleux from mycellar.gr!

A precious ruby in flavor and color. It overflows the glass, with notes of blackberries, figs, aromatic herbs, sweet spices such as licorice, with just a touch of roasted coffee bean. Alluring and salty scents. A fleshy taste in line with the nose, full and warm, with earthy nuances, silky tannins and velvety persistence, with a balsamic, juicy and lingering mocha aftertaste.

Its color is intense ruby. Its aromas and taste are beautifully elegant and powerful at the same time, with notes of red fruit, cherry, black cherry, raisin and raspberry. Aging in barriques (oak barrels) does not mask but enhances the fruity aroma. In the mouth it is full, round, generous, with excellent tannins. Enjoy it with good cuts of beef. It is a meditative wine, suitable for aging for 15/20 years, kept in a cool place and away from light.

The Cloudy Bay distillery was founded in 1985 and is one of the most important producers in the country. It emphasizes the fruitful character of the varieties, but also the creation of a special style, exporting wines to more than 35 countries.

The Grainhubel GG is a southern slope with red sandstone and limestone on the ground. It ferments spontaneously in oak barrels of 500 liters and matures with the yeasts for 1.5 years. It is a charming, rich but refined Riesling, intense, spicy, salty with full body and concentration. Juicystonefruit aromas and a long aftertaste. It has aromas of juicy pome fruit and a long aftertaste and it will seduce you!

The Syrah has adapted perfectly to the Douro and expresses a personality here strongly characterized by the Douro Valley rather than the Syrah variety itself. This wine reveals a bright color with a violet hue. The nose is very aromatic, clean and intense, offering fruity notes combined with orange blossom aromas. The palate then reveals wild berries, some blackberries, spices and very pleasant woody notes. It presents a remarkable acidity that balances the wine and will surely charm you!

The Graham's The Aged Tawny Collection Pack features three distinguished expressions of aged Tawny Port, each presented in elegant 0.20-liter bottles, offering a complete tasting journey through the house's different age categories. This set showcases the long-standing tradition and expertise of Graham's in maturing Port wine, with aromas of dried fruits, caramel, and roasted nuts that beautifully evolve over time.

Experience the elegance of Poderi dal Nespoli Lostar Forli IGT Chardonnay, crafted in the Bidente Valley. Aged for 5 months in barriques, it offers a straw-yellow hue with greenish highlights. The bouquetreveals notes of acacia honey, tropical fruits, white-fleshed fruits, vanilla, and light toast. On the palate, it is velvety, fresh, and beautifully structured with a lively, lingering finish. Perfect with squid salad, shrimpwith creamed potatoes, cold roast beef, or aged cheese. Discover it now exclusively at mycellar.gr!

Gaia Vinsanto is the most iconic traditional sweet expression of PDO Santorini, a wine with deep roots in the island's history. It's made from sun-dried grapes, primarily Assyrtiko, that are dried in the shade to preserve their natural acidity and freshness. After 10 years of aging in old oak barrels, the result is a deep, multi-dimensional wine with aromas of caramel, roasted coffee, and dried fruits. Its full-bodied taste is perfectly balanced by the vibrant acidity of Assyrtiko, offering an endless finish. Serve chilled at 6-8C. It pairs perfectly with dark chocolate, blue cheeses, and nuts. Avoid red meats and seafood. This is a wine that promises a legacy of flavor with every sip!

The Cloudy Bay distillery was founded in 1985 and is one of the most important producers in the country. It emphasizes the fruitful character of the varieties, but also the creation of a special style, exporting wines to more than 35 countries.