Whisky

Dalwhinnie Distillers Edition is a refined take on the classic Dalwhinnie 15-Year-Old, finished in Oloroso sherry casks for added depth and richness.

Nikka Hi Mild Blended Japanese is a smooth and approachable whisky crafted for easy sipping. It offers a delicate balance of malt and grain whiskies, delivering gentle sweetness with hints of honey, vanilla, and light oak. The aroma is soft and inviting, featuring floral notes alongside subtle fruitiness, making it an excellent introduction to Japanese whisky.

Niwakami Japanese Blended is a refined expression of craftsmanship, combining tradition with modern expertise. This whisky features a harmonious balance of delicate floral notes, soft honeyed sweetness, and a gentle hint of oak.

Natterjack Cask Strength Irish Whiskey is a bold and uncompromising expression, bottled at its natural, undiluted potency.

Brenne Estate Cask 100% Organic Single Malt is an exceptional French whisky, crafted from locally grown organic barley and aged in French oak barrels before being finished in Cognac casks. This unique process imparts a smooth texture and a refined aromatic profile, highlighted by notes of vanilla, tropical fruits, and a subtle floral touch.

Bushmills 11 Years Old Cognac Cask Finish is a rich and complex Irish whiskey that showcases the brand's mastery of cask finishing. Initially aged for nearly a decade in bourbon and sherry casks, it is then further matured in select Cognac casks, adding layers of deep fruitiness and refined spice.

Exclusively for Le Comptoir Irlandais, Bushmills unveils the 4th edition of The Causeway Collection, crafted by Master Blender Alex Thomas in tribute to the Irish Giant's Causeway. This cask-strength, non-chill-filtered Irish Single Malt was initially aged for six years in Oloroso Sherry and Bourbon barrels.

The history of Tenjaku begins in Yamanashi Prefecture and specifically the city of Fuefuki. It is one of the most famous Japanese whiskey, with its name meaning "Light" and it is created to suit all consumption styles. Tenjaku is produced from corn, wheat and barley and is matured in American oak barrels.

An Cnoc Sherry Cask Peated is a distinct single malt whisky that masterfully blends smoky richness with the sweetness of sherry influence. Aged in sherry-seasoned oak casks, it carries deep notes of dried fruits, dark chocolate, and warm spices, beautifully balanced with a gentle yet pronounced peat smoke.

Misaki is a refined and smooth whisky that blends traditional Japanese craftsmanship with the finest ingredients. It is produced in the heart of Japan, using a combination of malt and grain whiskies aged in a variety of barrels, including American oak and sherry casks.