Whisky

Deanston 12-Year-Old Un-Chill Filtered is a rich and naturally crafted Highland single malt whisky, matured in ex-bourbon casks to enhance its honeyed sweetness and smooth, creamy texture.

Crafted with care in the heart of Scotland's whisky country, Aberlour 12 Years Old is a testament to the distillery's commitment to quality and tradition. Each sip reveals layers of complexity, from its initial burst of fruitiness to its lingering warmth, making it a cherished choice for both seasoned whisky enthusiasts and newcomers alike.

Caol Ila 12 Year Old was introduced to us in June 2002, by Caol Ila Distillery, which is perhaps the largest and most famous distillery on the island of Islay. The distillery was founded in 1846 and is located in a hidden cove near Port Askaig on the island of Islay. The site was originally chosen for the clear water of Loch Nam Ban Lake, which is still the main source of water today.

"Green Spot" is a traditional Irish whiskey that combines excellent quality and rich taste.

Teeling Single Grain is a whiskey originating in Dublin and the old Teeling family distillery, the Cooler Distiller. This label was introduced to us in 2013 and although there are few whiskeys on the market today that have been produced with the addition of cereals, this particular distillate has followed this tactic, as well as it matured in Cabernet Sauvignon barrels for 6 years, thus obtaining various, special, unique features.

Dalwhinnie 15 Year Old is a gentle, soft malt that comes to us from the Highlands of Scotland and the highest altitude village. With the main ingredient being the water of a lake at an altitude of 600 meters, Dalwhinnie brings with it an aura of fresh air and herbs. Its name is inspired by the location of the distillery as it means "meeting point" and the distillery is located where the Lowlands and the Western Highlands meet.

Glen Garioch, one of Scotland's oldest operating distilleries, creates Glen Garioch 12 Year Old. It has matured in two types of barrels, in ex-bourbon and sherry, for at least 12 years and was first presented to us in 2010. It is bottled with 48% alcohol and this special feature gives it extra flavors and aromas, which make it special.

Togouchi Sake Cask is a captivating Japanese whisky that captures the essence of tradition and innovation. A unique blend of Scotch malt and Canadian grain whiskies, it undergoes a distinct aging process in sake casks, creating a remarkable fusion of flavors.

Inspired by Mount Kamet, the third-highest peak in India, the whisky symbolizes the spirit of adventure and craftsmanship. Its creators, a collaboration between Piccadilly Distilleries and master blenders with decades of experience, aimed to produce a world-class Indian single malt.

High Coast Hav is a Swedish single malt whisky that embodies the unique characteristics of its northern origin. Distilled at the High Coast Distillery, it offers a rich and complex profile, influenced by the pristine waters and crisp climate of the region.