Spirits

Opihr Oriental Spiced Gin takes its name from the Opihr region. This area is an area that flourished during the reign of King Solomon, because it was on the "spice road", which was followed by merchants to sell their precious spices.

Dry Fly Gin comes from a small company in Washington D.C., which uses a unique blend to make their gin. They will use their excellent vodka as a base and then enrich it with juniper, coriander, lavender, mint and Fuji apples. The people of the distillery will carefully choose the materials they will use and will supervise each stage of production of this handmade gin.

Daffy's Gin is a Scottish gin, which is always made in small batches and has cereals as its main ingredient, from Northern France. Along with these, the people of the distillery will mix mint from Lebanon, coriander, angelica root, lemon and orange peel from Spain, cassia bark and iris root, thus creating this special gin.

Nordes Gin originates in Spain and is produced from grapes of the Albarino variety and not from some grain as usual in this category. It takes its name from the homonymous North wind that blows from the Atlantic and was created in honor of the celebration of the homeland.

Nordes Gin originates in Spain and is produced from grapes of the Albarino variety and not from some grain as usual in this category. It takes its name from the homonymous North wind that blows from the Atlantic and was created in honor of the celebration of the homeland.

Nikka Coffey Gin is a label of Nikka, which despite being known for its whisky, has been making white drinks for years, such as vodka and gin for the Japanese market. With Nikka Coffey Gin we have the opportunity to enjoy a special gin with roots from Japan. The company's trademark, Coffey Distillers, produce the base and then flavor it.

Brecon Rhubarb & Cranberry is a gin from Wales, created at the famous Penderyn Distillery, which is known for its whiskeys. It contains aromas of herbs and citrus from every corner of the earth, thus giving it a special character.

Brecon Rose Petal is a gin from Wales, created at the famous Penderyn Distillery, which is known for its whiskeys. It contains aromas of herbs and citrus from every corner of the earth, thus giving it a special character.

Brecon Special Reserve Gin is a gin from Wales, created at the famous Penderyn Distillery, which is known for its whiskeys. It contains aromas of herbs and citrus from every corner of the earth, thus giving it a special character.

Botanist Gin highlights the variety of herbs on the island of Islay, where it is produced. The special thing about this drink is that many of the herbs that make it up are carefully collected, by hand, by experts from the distillery. Impressive packaging since the names of the herbs that compose it, are engraved on the bottle and one can easily read them from there.

Bokma Jonge Jenever is one of the most famous drinks in the Netherlands. It is characterized as "Malt Wine" and it was introduced to us in 1966, while its main ingredients are wheat, corn, rye, barley, berries, coriander, licorice and pepper. To this day, the recipe and business are in the hands of the fifth generation offspring, Piet Bokma, who worthily continues the family tradition and the history of Bokma Jonge Jenever.

Bokma Jonge Jenever is one of the most famous drinks in the Netherlands. It is characterized as "Malt Wine" and it was introduced to us in 1966, while its main ingredients are wheat, corn, rye, barley, berries, coriander, licorice and pepper. To this day, the recipe and business are in the hands of the fifth generation offspring, Piet Bokma, who worthily continues the family tradition and the history of Bokma Jonge Jenever.

Cubical Kiss Gin is a distillate from the Langley Distillery, founded in Birmingham in 1920 and located near ancient water sources.

Berry Pickers Strawberry Gin comes from Spain and The Water Company. The strawberries from the Huelva are the ones that will make this label so special and will give it its rich aromas.

Monkey Gin combines traditions, from the Black Forest, India and Britain. This is a gin that contains 47 herbs and 47 degrees of alcohol and this is the reason why the number is printed on the label of the bottle.

Mascaro Gin 9 comes to us from Spain and specifically the Mascaro distillery, which is located in the town of Vilafranca del Penedes and is one of the few distilleries in Catalonia. The peculiarity of this label is that its created exclusively from juniper and high quality water.

Martin Miller's Gin was introduced to us in 1999 and is the dream of its creator, Martin Miller. Iceland's purest water will be combined with 10 strictly selected herbs, such as juniper, coriander, nutmeg, orris root, licorice, cucumber extract and more. It will follow the process of double distillation in copper abysses in a way that will ensure the balance between the juniper and the citrus. As its creators say, it is the result of a unique combination between tradition and the thirst for creation.

Malfy Gin Rose was first released in 2017 and is a differentiation of the classic Italian Malfy gin.

Luperia Gin is a wonderful gin that comes to us from the city of La Louviere, which is located in the province of Hainaut, in Belgium. On the occasion of the 125 years of history of the city, 4 young people, fans of gin, decided to create their own recipe. With the help of a well-known distiller in Liege, Dr. Clyde, they managed to create, after 30 attempts, a gin that is made only from fresh fruit.

Lussa Gin comes from the Isle of Jura and is distilled in Ardlussa by three women, who introduce us to their beautiful and special island, through this wonderful gin and its aromas. Herbs from all over the island, which they collect and cultivate in their garden, are the main ingredients of Lussa Gin, while what they can not find or cultivate they buy from trusted suppliers.

Level Gin is a triple distilled gin from Teichenne, a family business near Barcelona, founded in 1956 by the grandfather of current manager Marc Teichenne. It is an award-winning and aromatic gin, which immediately won over a large audience.

Eden Mill Passion Fruit & Coconut Gin is a label that comes to us from Scotland and the village of St. Andrews. The Eden Mill distillery takes its name from the river Eden, on the banks of which is built and of course uses its water to produce its distillates.

Eden Mill Spiced Rhubarb & Vanilla Gin is a label that comes to us from Scotland and the village of St. Andrews. The Eden Mill distillery takes its name from the river Eden, on the banks of which is built and of course uses its water to produce its distillates.

Wild Island High Croft Gin was introduced to us in 2016 and is a label of Colonsay Beverages. The gin is produced at the Langley Distillery near Birmingham, before being transported to Scotland, where water will be added and bottled. Its recipe in addition to its Scottish water, includes 16 herbs such as mint, flowers, lemon and bilberry.

Whitley Neill Rhubarb & Ginger is a gin made from the award-winning distillery City Of London, which is the only one in the city of London, and is a handmade, luxurious version. Johnny Neill is the creator of Whitley Neill Gin and an 8th generation distiller, who uses 29 different herbs to create it.

Drumshanbo Gunpowder Irish Gin is a distinctive spirit crafted in the scenic Irish countryside of County Leitrim. This gin is renowned for its unique blend of botanicals, which includes traditional juniper along with an intriguing mix of local ingredients such as Chinese botanicals and gunpowder green tea.

Flor de Cana 18 Year Old has a long history of more than 120 years. Created by Francisco Alfredo Pellas, it is still a family business as the reins have passed to the fifth generation. With such a history and experience they could not but have a Premium rum. By selecting the best canes from the Chichigalma area of Nicaragua, they make wonderful rum, which goes through a five-fold distillation process in small oak barrels to age. After staying there for 18 years, only the best rum will be selected from them and they will become a blend, which will be put in new barrels.

Its name translates to "sugarcane flower", which means cane flower. Flor de Cana 4 Year Old is an excellent award-winning rum, that comes to us from Nicaragua. It goes through the aging process in small barrels to acquire its aromas and flavors, before reaching the final result.

Bacardi 8 Year Old is perhaps the most historic rum of the Bacardi company, since its production began with the founding of the company and continues until this day. Maestros de Ron Bacardi carefully select spirits, which mature for at least 8 years in oak barrels.

Mount Gay 1703 Rum was first distilled in 1703 in Barbados and is one of the oldest rum brands in the world.