Spirits

Scapa 10yrs is a Scotch whisky from the Orkney Islands, known for its smooth and full-bodied flavor. Aged in select casks, it offers notes of fresh fruits, vanilla, and a light smoky touch, harmoniously combined with the maritime freshness characteristic of the region.

Scapa 16 Years Orkney Single Malt is a refined whisky from the northernmost Highlands of Scotland, offering a rich and balanced character. Aged for 16 years in selected casks, it develops notes of honey, ripe fruits, vanilla, and light caramel, while its soft, creamy texture highlights the signature coastal character of Orkney distilleries. A sophisticated malt for a multidimensional tasting experience.

Scallywag Speyside Blended Malt is a rich and lively whisky crafted from a blend of Speyside single malts, including those from renowned distilleries such as Macallan, Mortlach, and Glenrothes.

Scallywag 13 Years Old is a rich and flavorful single malt Scotch whisky, renowned for its smoothness and complexity. Distilled by the Douglas Laing & Co. family, it is crafted using a blend of carefully selected sherry casks, imparting a deep amber color and a delightful sweetness.

Scallywag 10 Years Old is a rich and flavorful expression crafted by Douglas Laing. Made exclusively from Speyside single malts, this whisky is matured for a decade in sherry casks, imparting deep notes of dried fruits, dark chocolate, and warm spices.

Sazerac Rye is manufactured by Sazerac Company Inc. at the Buffalo Trace Distillery. Sazerac is headquartered in New Orleans and was founded in 1800.

Savanna Le Must is a premium rum from the island of Reunion, distinguished by its refined and concentrated character. Crafted with careful attention to high?quality raw materials and the distillation process, it delivers intense aromas of ripe fruits, dark chocolate, caramel, and spices, with a rich and full texture. The influence of Reunion's unique terroir adds depth and complexity to its flavor profile.

Savanna Creol 52 Rum is a distinctive agricole rum from the Savanna distillery on Reunion Island, crafted from fresh sugarcane juice and distilled in a copper column, showcasing the island's unique terroir. The result is a fresh and aromatic rum with vegetal and sugarcane notes, presenting a lively profile that stands apart from more traditional styles of agricole rum.

Savanna 5 Years Rum is a fine rum from the island of Reunion with a rich and balanced profile, aged for 5 years in oak casks. It delivers strong aromas of caramel, vanilla, ripe fruits, and gentle spices, while its subtle botanical undertones reflect the unique terroir of its origin. The texture is full?bodied with a pleasant, long finish that combines sweet and spicy notes.

Satryna Cristalino Tequila is an ultra-premium, handcrafted tequila made from 100% blue Weber agave, aged to perfection and filtered for exceptional smoothness.

Satryna Blanco is an ultra-premium, handcrafted tequila made from 100% blue Weber agave, carefully cultivated in the rich soils of Jalisco, Mexico. This exquisite spirit is crafted using traditional methods combined with modern innovation, resulting in a crystal-clear tequila with a smooth yet complex profile.

Satryna Anejo is an ultra-premium, handcrafted tequila that embodies the rich heritage of traditional Mexican distillation. The bottle itself is a masterpiece, inspired by the art and tradition of Mexico, making it a special addition to any collection.

Sarajishvili VSOP is a premium Georgian brandy with a rich heritage, carefully aged to develop a harmonious and refined character. Its flavor profile reveals notes of dried fruits, subtle oak, and gentle spices, creating a smooth and well-balanced spirit.

Sarajishvili Brandy Tikhari is a refined brandy from Georgia, reflecting the country's long-standing tradition in distillation and aging. It is crafted from selected grape varieties and matured in oak barrels, developing a complex and well-balanced aromatic profile. It features notes of ripe fruits, hints of vanilla and caramel, along with subtle woody undertones.

Santiago De Cuba is a rum that probably takes its name from Cuba's second largest city. It is created at the Matusalem distillery in Cuba and is 5 years old.

Santiago de Cuba 8 Years Old is a premium aged rum that embodies the vibrant culture and rich heritage of Cuba. Distilled and aged in the warm Caribbean climate, this rum develops a deep and complex character.

Santiago de Cuba 11 Years Old is a distinguished aged rum that showcases the artistry of Cuban rum-making. Matured for 11 years in carefully selected oak barrels, it achieves a remarkable depth of flavor and complexity.

Santa Teresa Anejo Grand Reserva is coming from Santa Tereza, which is an excellent distillery, operating in Venezuela for more than 200 years. Next to the distillery, which is over 100 years old, there is a rugby field, where employees play during breaks, something that creates appetite and euphoria in the workplace, which also has an impact on production.

Santa Teresa 1796 Speyside is a unique edition of Venezuelan Santa Teresa rum, finished in barrels that previously held fine Speyside Scotch whisky. This special maturation adds richness, complex aromas, and a delicate, smoky character to the traditional Solera 1796. The nose reveals notes of vanilla, caramel, nuts, subtle smoky oak, and hints of fruit, creating a sophisticated and captivating profile.

Santa Teresa 1796 Antiguo is an exceptional aged rum from Venezuela, combining tradition, quality, and complexity. It is matured using the solera method, which ensures consistency, depth, and layered flavors. The nose reveals aromas of caramel, vanilla, nuts, chocolate, and subtle woody notes, creating a rich and inviting character that promises a unique tasting experience.

Santa Ana Gin is an exceptional gin that draws inspiration from the iconic Santa Ana Cabaret in Manila, a legendary venue during the vibrant '20s.

Angelo Molinari began producing and distributing Sambuca Molinari, a sweet and aromatic liqueur throughout Europe. As the '60s ad used to say, "Molinari is the Only Sambuca!".

Sambuca Molinari Caffe liqueur is a classic version of Sambuca Molinari liqueur, but this time flavored with coffee. It is a special combination and is ideally served with 7 coffee beans, which are the hills of Rome. It is one of the top brands in the world and offers a delicious result that will be unforgettable.

Angelo Molinari began producing and distributing Sambuca Molinari, a sweet and aromatic liqueur throughout Europe. As the '60s ad used to say, "Molinari is the Only Sambuca!".

Sambuca Itaca Red is a fantastic Premium Sambuca with an alcohol volume of 38% which is produced in Spain and is without a doubt one of the most basic spirits in the liqueur category.

Sambuca Itaca Blue is a fantastic Premium Sambuca with an alcoholic strength of 38% produced in Spain and is without a doubt one of the most basic spirits in the liqueur category.

Sambuca Itaca liqueur is a fantastic Premium Sambuca with an alcoholic strength of 38% produced in Spain and is without a doubt one of the most basic spirits in the liqueur category.

Sambuca Geometrica is an Italian drink with an anise flavor.

Sambuca Galatti is an anise liqueur made in the classic Italian way. The most common variety is often referred to as white sambuca, to differentiate it from other varieties that are deep blue or bright red. Like other anise liqueurs, the effect is sometimes observed when combined with water.

Sambuca Carmela is an Italian drink with anise flavor.