Spirits

Panda Gin is a captivating and unique spirit that combines Belgian artistry with an adventurous twist. Crafted with meticulous attention to detail, this gin draws its inspiration from the enigmatic world of pandas, evoking a sense of intrigue and whimsy.

Papa's Pilar 24 Solera Profile Dark Rum is a rich and complex rum with a bold character, crafted using the traditional Solera method for smooth aging and depth of flavor. It is produced by Papa's Pilar Rum in United States, inspired by the legacy of the legendary sailor and writer Ernest Hemingway. Careful cask selection and extended maturation provide a smooth texture with rich caramel and spice aromas, creating a high-quality rum.

Papa's Pilar 7 Solera Profile Blonde Rum is a refined and light rum distinguished by its balance and fruity character. It is produced by Papa's Pilar Rum in the United States, inspired by the legacy of the legendary Ernest Hemingway. Aged for 7 years using the Solera method, it offers a smooth, rounded texture, fruity aromas, and light caramel notes, making it perfect for everyday enjoyment or premium cocktails.

Papidoux Fine Calvados is a distinguished French apple brandy celebrated for its impeccable quality and rich heritage. Crafted in the heart of Normandy, this fine spirit is meticulously distilled from a blend of carefully selected apples.

Papidoux VSOP Calvados represents the epitome of French apple brandy craftsmanship, meticulously distilled and aged to perfection in the storied region of Normandy.

Papidoux XO Calvados is the pinnacle of French apple brandy artistry, meticulously crafted and aged to perfection in the esteemed region of Normandy. This distinguished spirit is created from a meticulous selection of handpicked apples, ensuring a nuanced and complex flavor profile.

Pasote Anejo Tequila is a premium, handcrafted spirit made from 100% blue Weber agave, grown in the highlands of Jalisco, Mexico.

Pasote Reposado Tequila is a premium, artisanal spirit crafted in Jalisco, Mexico, using 100% blue weber agave. Aged for six months in American oak barrels and balances the bold, earthy character of agave with the smooth complexity of oak aging.

Passion Caiman is another Spanish liqueur of Anonio Nadal distillery. Its sweet aromas and its fruity taste, makes this liqueur special.

Passoa is a passion fruit aromatic liqueur, which first appeared in the Netherlands in 1986. Its original recipe contained 20% alcohol, but from 2005 onwards, it was reduced to 17%. After its first release, it did not take long for it to become famous and have many, mainly European fans.