Spirits

Gelston's 10 Year Old is a malt whiskey from Ireland. It was created by Samuel Gelston in 1830 in Belfast, and by the time he died in 1869, he had made his whiskey known throughout Ireland.

The Yellow Rose Premium comes from Houston and was named after a woman popularly called the Yellow Rose who allegedly helped Sam Houston win the battle for Texas' independence from Mexico. This is a high bourbon blend.

VAT 69 is a blend first created by William Sanderson in Leith of Scotland, in 1882, and until this day it remains exactly the same.

Arran Barrel Reserve is a label of Lochranza Distillery on the island of Arran, Scotland. It was introduced to us in 2019 as a fresh and light single malt, which has matured exclusively in first fill, ex-bourbon barrels and is rich in aromas.

Aultmore Foggie Moss 12 Years is a stunning label, which comes to us from Aultmore Distillery. It was founded in 1895 by Alexander Edward and had several difficulties at the beginning. It changed hands and closed several times, before being bought by Dewars, in 1998.

Auchentoshan Heartwood is a single malt whiskey from Old Kilpatrick, which is located in the Lowlands of Scotland. This whiskey goes through a special process of triple distillation, -like all Auchentoshan labels- before entering barrels to mature. Its maturation will take place in three stages and in three different types of barrel.

Auchentoshan Heartwood is a single malt whiskey from Old Kilpatrick, which is located in the Lowlands of Scotland. This whiskey goes through a special process of triple distillation, -like all Auchentoshan labels- before entering barrels to mature. Its maturation will take place in two stages.

Ancnoc Black Hill Reserve was introduced to us in 2015 and we loved it from the first moment. It is another creation of the Knockdhu distillery, which since 1894 that founded by John Morrison, is still considered one of the distilleries that make "modern" whiskeys.

Aberfeldy 12 Year Old comes to us from Scotland and specifically from the Pitilie Burn spring in the village of Aberfeldy. Produced since 1898 at Aberfeldy Distillery, Dewar's flagship distillery.

Aberlour Triple Cask is the first whiskey in the Aberlour range to be triple matured. It is a single malt aged in three types of casks, one type of sherry and two types of bourbon.