Spirits

Dunstone is a blend of whiskey that comes to us from Germany but is made according to Scottish tradition. Spirits from various distilleries are collected and subjected to the necessary distillation processes before being mixed and placed in wooden, oak barrels for at least 3 years, which is the minimum time for a whiskey to mature, according to Scottish tradition.

The drink, Tia Maria, was named after a 17th-century worker who during colonial wars in the Caribbean, was expelled along with the owner of the plantation she worked in.

Jameson is an Irish whiskey produced since 1780 in Dublin at the John Jameson distillery from which it has took its name. In order to produce it, it has undergone triple distillation and has needed the help of pure water and Irish wheat.

Havana is the rumored pirate drink, represents the Cuban tradition of making rum and is the region's national traditional drink. Havana Club 3 Anos is the highest quality rum in its class.

Olmeca White has the original tequila taste that gives to us generously either if we combine it with ice or in a cocktail. In 1967, Olmeca White was created in the city of Jalisco, Mexico, with its name derived from the ancient culture of the Olmecs, who are considered the first settlers of Mexico.

Brugal Anejo Rum was created by Dr. Andres Brugal who, in 1888, founded Brugal in the Dominican Republic. Today, Maestros Roneros make sure that each bottle bears the stamp of the name Brugal, based on the art and experience of Dr. Andres Brugal, who passed on to the 5 generations of the family. Brugal Anejo Rum will be aged in carefully selected American, oak barrels to acquire its dark color and rich aromas.

Bols Liqueur presents an exquisite collection of flavors that tantalize the taste buds and elevate the art of mixology. Each bottle contains a unique and carefully crafted liqueur that embodies the essence of various fruits and indulgent ingredients.

Bols Liqueur presents an exquisite collection of flavors that tantalize the taste buds and elevate the art of mixology. Each bottle contains a unique and carefully crafted liqueur that embodies the essence of various fruits and indulgent ingredients.

Baileys Chocolate, a delightful and indulgent treat, seamlessly combines the rich, velvety flavor of Irish cream liqueur with the luscious essence of premium chocolate. This exquisite fusion creates a luxurious beverage that tantalizes the taste buds with a perfect balance of sweetness and smoothness.

Malibu Strawberry is a delightful fusion of Malibu's signature coconut rum with the luscious sweetness of ripe strawberries. This tropical-flavored spirit embodies the essence of a sun-soaked beach day, bringing a burst of refreshing fruity goodness to your glass. The inviting aroma immediately transports you to a beachside paradise, teasing the senses with the scent of juicy strawberries mingling with the subtle undertones of coconut.