Spirits

Douglas Laing's The Epicurean White Port Finish series welcomes another superb addition, this time finished in white Port casks from Portugal's Douro Valley. This Lowland blended malt boasts a delightful balance of honeyed fruit and zesty spice, making it a perfect choice.

Mac-Talla Mara is an Islay single malt that captures the coastal essence often found in whiskies from this renowned Hebridean island. While the exact distillery remains undisclosed, this whisky was matured in American oak casks and bottled at cask strength by the Morrison family, who have a long-standing legacy in Scotch whisky.

Jose Cuervo Platino consists of 100% blue agave and is distilled with a special process which further enhances its taste and personality. It will be bottled in numbered bottles and will reach our hands in order to enjoy it.

Boann Single Pot Still PX Cask is a refined Irish whisky, crafted using the traditional single pot still method. Its finishing in Pedro Ximenez (PX) casks imparts rich notes of dried fruits, chocolate, caramel, and spices, creating a sweet yet balanced tasting experience.

Roby Marton Exclusive White Label is a premium gin crafted with a blend of carefully selected botanicals, offering a refined and elegant taste.

Bally 12 Years Pyramide is one of the most iconic expressions of traditional Martinique rhum agricole, instantly recognizable by its distinctive pyramid-shaped bottle that pays homage to the heritage of the Bally distillery. Aged for 12 years in oak barrels, this rum develops a rich and complex profile, featuring aromas of dried fruits, toasted spices, cocoa, and refined woody undertones. Its depth originates from fresh sugarcane distillation and slow maturation under the tropical climate of Martinique.

Teaninich 10 Year Old is a Highland single malt whisky known for its bright, fresh and slightly herbal character. Distilled at the lesser-known Teaninich distillery, it offers a crisp and clean profile, with notes of citrus zest.

MacNair's Lum Reek 10-Year-Old Batch 1 is a meticulously crafted blended malt Scotch whisky that beautifully balances peat smoke with rich, sherried sweetness. Created by renowned blender Billy Walker, this whisky combines single malts from Islay and Speyside, matured in a mix of sherry, red wine, and virgin oak casks.

Jack Daniel's Old No.7, also known as Jack Daniel's Black Label, is a world-renowned Tennessee whiskey celebrated for its smooth and distinctive character. Crafted in Lynchburg, Tennessee, this iconic spirit undergoes a meticulous charcoal mellowing process, also known as the Lincoln County Process, which gives it a refined sweetness and complexity.

Sonoma Cherrywood Smoked Whisky offers a unique and intriguing sensory experience that marries the worlds of whisky and artisanal craftsmanship. This expression is defined by its innovative approach of infusing the spirit with the essence of cherrywood smoke, a process that imparts a distinct character to the whisky.