Spirits

Kirin Fuji Blended is a refined Japanese blended whisky known for its balance, purity, and elegance. It is produced by the renowned company Kirin at the Fuji distillery, located at the foothills of the iconic Mount Fuji. The careful selection of malt and grain whiskies creates a harmonious result with delicate aromas and a refined character.

Koskenkorva Salmiakki is enjoyed in Finland. People of all ages eat Salmiakki either as a dessert, as a dessert or even as a candy. Rumor has it that many threw Salmiakki into Koskenkorva and enjoyed it that way, especially the younger ones, thus earning the nickname "teen vodka".

For over 50 years Koskenkorva Vodka has been brewed in a small village in Finland, Konskerkova. Until its redesign in 2016, the label of all Koskenkorva products bore the number 013, representing the original product number for Koskenkorva Vodka.

Lagavulin 10 Years Old is an outstanding whiskey released in 2014 through a series of premium whiskeys "Special Releases". Interestingly, over the years, this whiskey has been styled differently, so the sample released in 2014 has a drier and creamier texture than today!

Lagavulin 16 Year Old comes from Islay, Scotland and is a highly smoked malt whisky. Lagavulin Distillery is located in a small, beautiful bay and was founded in 1816 by John Johnston. Later, in 1887, Peter Mackies is the one who took the reins and made it even more famous. It is said that Lagavulin is the first malt whiskey to be bottled, while the distillery is considered the oldest on the island, keeping the same character until today. This makes it stand out since if you try Lagavulin 16 Year Old, its taste and aromas are full of smoke, characteristic of the distillery.

Lagavulin 8 Years Old is a highly expressive single malt whisky from the Islay region of Scotland, renowned for its bold, peaty, and maritime-influenced character. Unlike its older siblings, this younger expression delivers intense, concentrated flavors in a shorter maturation, with rich notes of peat smoke, mature fruit, and toasted nuts. Its aromatic profile is deep and powerful, featuring distinctive smoky notes with hints of salty sea air and charred wood.

Lagavulin Distillers Edition is a refined and extra-matured version of the classic Lagavulin 16-Year-Old, finished in Pedro Ximenez sherry casks. This additional aging process enhances the whisky's signature smoky and peaty character with layers of rich sweetness, dried fruits, and a velvety smooth texture.

Lagg Corriecravie Edition is a peated whisky crafted on the Isle of Arran, showcasing the rich, earthy character of its coastal origins.

Laphroaig 10Yrs is one of the most iconic Islay single malt whiskies, renowned for its intensely smoky and maritime character. It is produced by the historic Laphroaig Distillery on the island of Islay in Scotland and matured for 10 years in oak bourbon casks.

Laphroaig 10 Year Old comes from Scotland and its distillery is located at the southern tip of the Islay, in a small bay and was founded in 1810 by the Johnston brothers. Barley, water and yeast are the main ingredients for any whiskey, but according to the founders of Laphroaig, the people behind the process are the secret to a successful whiskey. In the last 10 years Laphroaig sales have increased by 50%, making it the most successful malt whisky from Islay.