Spirits

Sakurao Single Malt is a premium Japanese whisky produced by Sakurao Distillery, located in Hiroshima Prefecture, Japan. This single malt expression embodies the meticulous craftsmanship and attention to detail for which Japanese whisky is renowned.

Salers Gentiane is the oldest gentian aperitif, born in Correze, France, in 1885. This iconic liqueur is crafted from yellow gentian roots, which are manually harvested (respecting the Auvergne ecosystem) from the slopes of Puy Mary. The meticulous production involves washing and crushing the roots, followed by several weeks of alcohol maceration and a subsequent bain-marie distillation in copper stills. The distillate is blended with a secret bouquet of botanicals and matured for over three years in Limousin oak vats, delivering its characteristic bitterness!

Samalens VS is a distinguished French brandy crafted by the renowned Samalens distillery in the heart of the Armagnac region. As a "Very Special" (VS) expression, it represents the entry-level offering in their range, showcasing the essence of Armagnac in a youthful and approachable style.

Sambuca Carmela is an Italian drink with anise flavor.

Sambuca Galatti is an anise liqueur made in the classic Italian way. The most common variety is often referred to as white sambuca, to differentiate it from other varieties that are deep blue or bright red. Like other anise liqueurs, the effect is sometimes observed when combined with water.

Sambuca Geometrica is an Italian drink with an anise flavor.

Sambuca Itaca liqueur is a fantastic Premium Sambuca with an alcoholic strength of 38% produced in Spain and is without a doubt one of the most basic spirits in the liqueur category.

Sambuca Itaca Blue is a fantastic Premium Sambuca with an alcoholic strength of 38% produced in Spain and is without a doubt one of the most basic spirits in the liqueur category.

Sambuca Itaca Red is a fantastic Premium Sambuca with an alcohol volume of 38% which is produced in Spain and is without a doubt one of the most basic spirits in the liqueur category.

Angelo Molinari began producing and distributing Sambuca Molinari, a sweet and aromatic liqueur throughout Europe. As the '60s ad used to say, "Molinari is the Only Sambuca!".