Spirits

Zubrowka Biala is a premium Polish vodka known for its exceptional purity and smooth taste. Inspired by the snowy landscapes of the Bialowieza Forest, this vodka is made from high-quality grain and undergoes a rigorous multi-stage filtration process to achieve its crystal-clear character.

Zubrowka Bison Grass is a traditional Polish vodka with a unique character, flavored with bison grass. This herb imparts a distinctive, slightly sweet and vanilla-like note, along with fresh grassy aromas reminiscent of Poland's meadows. The taste is smooth yet full-bodied, with rich herbal undertones.

Zubrowka Czarna is a premium Polish vodka made from 100% high-quality wheat and distilled using pure, crystal-clear water. Unlike the classic bison grass variant, this vodka is charcoal-filtered through oak, giving it an exceptionally smooth and refined character.

Unicum is a traditional Hungarian herbal liqueur with a rich history dating back to 1790. This iconic spirit is made from a secret blend of more than 40 herbs and spices, which are carefully distilled and aged in oak casks to develop its complex, bittersweet flavor.

Zwack Unicum Zwetschke is a unique herbal liqueur that blends the traditional flavors of Unicum with the rich, fruity essence of plums.

In the 1940s, Nikos Pilavas moved from Chios and went to Patras, while in 1950 the first distillery of the family will be opened. Having with him a classic, authentic recipe and knowledge, it does not take long for him to become known and thus to bring his son, Panagiotis, to Patras to introduce him to work, and together create the Ouzo Pilavas.

In the 1940s, Nikos Pilavas moved from Chios and went to Patras, while in 1950 the first distillery of the family will be opened. Having with him a classic, authentic recipe and knowledge, it does not take long for him to become known and thus to bring his son, Panagiotis, to Patras to introduce him to work, and together create the Ouzo Pilavas.

Ouzo Pilavas Gold is a premium Greek ouzo crafted with over 70 years of tradition and expertise. Distilled from carefully selected herbs and aniseed, it offers a smooth, rich aroma with a perfectly balanced, refined taste. Its golden label represents a higher standard of quality - ideal for those who appreciate the finer things in life.

Ouzo Varvagianni Aphrodite has been produced since 1962 by the well-known Varvagianni family. It is based on the finest multi-distillation section, based on its pure and quality materials.

Ouzo Varvagianni is based on a very old classic recipe, which was brought from Russia by Efstathios Varvagiannis in 1860, creating this excellent ouzo in Plomari of Mytilene.

Ouzo Varvagianni is based on a very old classic recipe, which was brought from Russia by Efstathios Varvagiannis in 1860, creating this excellent ouzo in Plomari of Mytilene.

Ouzo Varvagianni is special and worth the name of Varvagiannis family. It is an ouzo, lighter than the rest and that is why it stood out with its green label.

Ouzo Varvagianni is special and worth the name of Varvagiannis family. It is an ouzo, lighter than the rest and that is why it stood out with its green label.

Ouzo Kyr Spyros is a traditional Greek ouzo crafted with care and passion, following a time-honored family recipe passed down through generations. Distilled with high-quality anise seeds and select herbs, it offers a smooth, aromatic experience that reflects the authentic spirit of Greece. Every sip captures the warmth of Greek hospitality and the essence of island tradition.

Ouzo No7 Premium Gold consists of asteroids anise, coriander and chios mastic, ingredients that are distilled in traditional copper pots in order to produce the final result.

Ouzo Notos is a premium Greek ouzo that captures the essence of the Aegean spirit. Crafted with care using traditional distillation methods and a secret blend of aromatic herbs and anise, it offers a smooth, balanced taste with a refreshing finish. Each sip reflects the warmth of the Mediterranean sun and the richness of Greek heritage.

Ouzo Notos is a premium Greek ouzo that captures the essence of the Aegean spirit. Crafted with care using traditional distillation methods and a secret blend of aromatic herbs and anise, it offers a smooth, balanced taste with a refreshing finish. Each sip reflects the warmth of the Mediterranean sun and the richness of Greek heritage.

Ouzo Notos Anthos is a premium Greek ouzo crafted with care and tradition, capturing the essence of the Aegean in every drop. Distilled with high-quality anise and a carefully selected blend of aromatic herbs, it offers a smooth, refined flavor that balances sweetness with a hint of spice.

Oyzo Samos is a premium Greek ouzo crafted on the picturesque island of Samos, known for its rich tradition in distillation and winemaking. Made from carefully selected ingredients and a blend of aromatic herbs and spices, it offers a smooth, well-balanced flavor with notes of anise and a hint of sweetness. Its crystal-clear appearance and refined taste make it a standout among traditional Greek spirits.

Oyzo Samos is a premium Greek ouzo crafted on the picturesque island of Samos, known for its rich tradition in distillation and winemaking. Made from carefully selected ingredients and a blend of aromatic herbs and spices, it offers a smooth, well-balanced flavor with notes of anise and a hint of sweetness. Its crystal-clear appearance and refined taste make it a standout among traditional Greek spirits.

Ouzo Fratzeskos is a traditional Greek ouzo crafted with passion on the beautiful island of Lesvos, renowned for its long-standing distillation heritage. Made from carefully selected anise and a secret blend of herbs, Fratzeskos captures the true spirit of the Aegean in every bottle. Its smooth, aromatic character and crystal-clear quality make it a favorite among ouzo lovers.

Ouzo Fratzeskos is a traditional Greek ouzo crafted with passion on the beautiful island of Lesvos, renowned for its long-standing distillation heritage. Made from carefully selected anise and a secret blend of herbs, Fratzeskos captures the true spirit of the Aegean in every bottle. Its smooth, aromatic character and crystal-clear quality make it a favorite among ouzo lovers.

The 1836 Belgian Organic Barrel Aged Gin is a distinctive, premium gin crafted with organic botanicals, highlighting the essence of nature's purity.

Aberfeldy 12 Year Old comes to us from Scotland and specifically from the Pitilie Burn spring in the village of Aberfeldy. Produced since 1898 at Aberfeldy Distillery, Dewar's flagship distillery.

The Aberfeldy Distillery, with its establishment dating back to 1896, resides in the charming town of Aberfeldy on the banks of the River Tay. Its name, when translated, roughly means "mouth of the Feldy," a nod to its location.

Aberfeldy Distillery was founded in 1896 by John Dewar & Sons, one of Scotland's most famous whiskey producers. The distillery is located on the banks of the River Tay, which is known for its clear water and rich gold deposits. Water from the river is used to produce Aberfeldy 16 year old, along with locally malted barley.

Aberfeldy 19 Year Old is a distinguished single malt Scotch whisky that embodies the essence of craftsmanship and time-honored tradition. Matured for nearly two decades in the heart of Scotland's Highlands, this expression showcases the depth and complexity that come with extended aging.

The Aberfeldy Set offers an exquisite experience of Aberfeldy's great whiskies.

Aberlour 10 Year Old Forest Reserve comes from Aberlour Distillery and Speyside, Scotland. The label got its name because of the distillery's commitment to preserve the Speyside forest where it is located. It will mature in ex-bourbon and ex-sherry barrels and will end up in French, oak Limousin barrels.

Aberlour 12 Years Double Cask Matured follows a specific process for its production. The two types of barrels (oak and sherry oak) are selected very carefully every year in order to host Aberlour. In them it will mature for at least 12 years and acquire its rich aromatic and tasty character, which makes it a wonderful and award-winning whiskey.