Rum

Dictador 12 Year Old is a delicious rum from Colombia that takes up to 12 years to mature. For its production the well-known method "solera" was followed where during this process, the distillate is diluted with deionized water which is added slowly for about 28 days.

Vacilon Rum Anejo 7 Years is a distinguished Dominican rum that embodies the essence of quality craftsmanship and thoughtful aging. Crafted by Vacilon, a well-respected rum producer, this expression has been aged for seven years to develop a rich and complex character.

Longueteau is a premium agricole rum produced in the Guadeloupe region of the French Caribbean. Crafted from freshly harvested sugarcane juice rather than molasses, this rum embodies a distinctive character that reflects its terroir.

HSE Habitation Rhum Black Sheriff is a premium French rum, aged in casks that provide a rich and complex flavor. It features aromas of caramel, vanilla, spices, and toasted wood, delivering a deep and multidimensional experience on the palate. Perfect to enjoy neat or in premium cocktails.

Botran Ki Rum is a premium rum from Guatemala, distinguished by its refined and balanced character. It is produced by Ron Botran in Guatemala, renowned for its high?quality, aged rums. Ki - meaning "life" in the Maya language - reflects the energy and freshness of this expression, with subtle fruity and caramel notes that showcase the quality of its ingredients and maturation.

The word "Insolito" expresses something rare, unusual, that goes beyond the limits. The same goes for the Matusalem Insolito Wine Cask limited edition rum blend from the Dominican Republic.It is an innovative rum that is inspired by rose wines that come from the Provence region in France.

The Presidente Marti 15 Year Old is an aristocratic rum from the Dominican Republic dedicated to the hero of the War of Independence, Jose Marti, from whom it takes its name. This rum meets Cuban standards and production method.

Prohibido 15 Years is a distinctive rum from Mexico, inspired by the historical tradition of spirits aged in wine casks during the colonial era. Made from sugarcane molasses, it is aged using the solera method in barrels that previously held sweet wines, giving the rum a unique and multi-layered character. The result is a rich and aromatic spirit with a distinctive identity.

The origins of Barracuda Cay can be traced back to the renowned Barracuda Bay distillery in Panama. Crafted with care, this rum undergoes a maturation process within ex-bourbon barrels sourced from the USA, resulting in an exquisite equilibrium of flavors.

XM 10YRS Royal Demerara is an excellent choice for lovers of variety and complexity!