Rum

Bumbu XO Rum stands as a pinnacle of rum craftsmanship, capturing the essence of the Caribbean's finest rums in a single bottle. With its intricate blend of flavors, inviting aroma, and smooth finish, this expression exemplifies the indulgence and complexity that discerning rum enthusiasts seek.

Bumbu Original Rum is a delightful and exotic spirit that captures the essence of the Caribbean in every sip. Crafted in Barbados, this rum is a true reflection of the region's rich history and culture.

Don Q Double Wood Aged Vermouth Cask Finished is a rum from Puerto Rico, distinguished by its rich and complex flavor. Aged in oak casks that previously held Vermouth, it reveals notes of caramel, nuts, vanilla, and subtle spices. The result is a rum with a deep, balanced, and refined tasting experience.

El dorado 12 Year Old is produced in one of the last remaining distilleries in Guyana, whose production methods range from column distillation, to distillation in an ancient wooden ambush.

The Bacardi Gran Reserva Maestro is dedicated to the Maestro de Ron. It is a rum that matures in oak barrels for about a year. Then the spirit will be mixed and put back in barrels for at least 3 more months.

From the Casa Botran distillery and with the raw material of the syrup from fresh cane juice, we get the Botran 15 Year Old Solera Reserva. The syrup will be fermented for 48 hours, before going through the distillation process. It will then be matured with the solera method in the mountains of Guatemala, using ex-bourbon oak barrels and barrels of white oak, which previously contained sherry and port wines.

Isautier Agent Double 02 is a premium white rum produced by the Isautier Distillery, located in the French overseas department of Reunion Island in the Indian Ocean.

Doorly's 8 Year Old is a premium rum from Barbados, crafted by the esteemed Foursquare Distillery. Aged for a full eight years in oak barrels, it develops a smooth, rich profile that highlights the island's tropical character.

Rumquila is a unique and innovative spirit that combines the distinct flavors of rum and tequila, resulting in a one-of-a-kind drinking experience. This fusion spirit brings together the tropical sweetness of rum with the earthy and agave-forward character of tequila.

The Matusalem Gran Reserva 15 Year Old has began its production about 130 years ago in Cuba, but ended up in the Caribbean due to political developments. It takes up to 15 years of maturation, in French oak barrels, to acquire dry aromas, due to the citrus and sweets, due to the molasses that contains.