Gin

Bosford Rose Gin is a drink with a perfect balance between coriander, lemon and orange peel as well as juniper.

Bokma Jonge Jenever is one of the most famous drinks in the Netherlands. It is characterized as "Malt Wine" and it was introduced to us in 1966, while its main ingredients are wheat, corn, rye, barley, berries, coriander, licorice and pepper. To this day, the recipe and business are in the hands of the fifth generation offspring, Piet Bokma, who worthily continues the family tradition and the history of Bokma Jonge Jenever.

Bokma Jonge Jenever is one of the most famous drinks in the Netherlands. It is characterized as "Malt Wine" and it was introduced to us in 1966, while its main ingredients are wheat, corn, rye, barley, berries, coriander, licorice and pepper. To this day, the recipe and business are in the hands of the fifth generation offspring, Piet Bokma, who worthily continues the family tradition and the history of Bokma Jonge Jenever.

Cubical Kiss Gin is a distillate from the Langley Distillery, founded in Birmingham in 1920 and located near ancient water sources.

Bombay East Gin is based on the classic Bombay Sapphire Gin recipe and dedicated to the Far East. Bombay East Gin is not produced by the classic boiling process, but by a special steam infusion process. Bombay Sapphire Gin's exotic botanicals have been enhanced with Thai lemon, Vietnamese black pepper and various spices, creating this special label.

Bombay Star Of Bombay Gin is a gin based on the recipe of Bombay Sapphire, a gin that since its release has won the impressions and has become a truly iconic brand, with its characteristic blue bottle, making it recognizable to all the bars of the world. Bombay Star Of Bombay Gin is created with an original method of steam injection, instead of the classic method of boiling. The production process, as well as its pure materials, is the secret of the success of this special gin.

Beefeater Gin is the only gin in the world, which is still produced in the city of London and even in a distillery in the city center. Its history begins in 1820, but in 1883 the ambitious pharmacist, James Burrough, names the Beefeater after his gin, in honor of the guards of the famous Tower Of London.

Malfy Gin Rose was first released in 2017 and is a differentiation of the classic Italian Malfy gin.

Langley's London Dry Gin is produced using the small batch technique and is based on a neutral grain distillate. Some of the herbs that make it up are kept secret, but the ones we know are juniper berries from Macedonia, cassia from Indonesia, coriander seeds from Bulgaria, nutmeg from Sri Lanka and lemon peel from Spain.

Cape Fynbos Gin comes to us from South Africa and surprised us with its rich aromas. It is created with more than 30 herbs, including juniper, with each of them giving its own unique touches. All procedures will be carried out under the supervision and instructions of Christian Wilderer, before the gin is quadrupled, mixed with water from the French mountains and then bottled.