Rum

Its name translates to "sugarcane flower", which means cane flower. Flor de Cana 4 Year Old is an excellent award-winning rum, that comes to us from Nicaragua. It goes through the aging process in small barrels to acquire its aromas and flavors, before reaching the final result.

Grand Kadoo Caribbean Club 8 Yrs Golden Rum is a refined aged rum that highlights the rich tradition of Caribbean distilling. It is produced by Grand Kadoo Rum in the Caribbean and aged for 8 years in oak barrels, developing a deep golden color and a rich character. The maturation imparts a smooth texture, balanced sweetness, and complex flavors reminiscent of tropical fruits and vanilla, making it ideal for premium enjoyment with or without ice.

Port of Dragons Anejo Rum is a refined rum with mature aging that stands out for its balanced structure and rich aromas. Crafted from carefully chosen distillates aged in oak barrels, it develops notes of caramel, vanilla, toasted wood, and ripe tropical fruits. The influence of the barrel aging gives it a smooth, rounded texture and a well-balanced profile where sweetness and warmth blend with subtle spice hints.

Emperor Mauritian Heritage is a successful and easily accessible rum from Mauritius, which perfectly combines French style with British rum art. Mixtures aged 5 to 12 years are matured in both French and American oak barrels to obtain the final result.

Diplomatico Mantuano is an excellent rum aged up to eight years, in large wooden barrels in which other spirits previously matured, such as bourbon and malt whiskey.

Angostura Dark Rum 7 Year Old is a blend of rum that has matured for at least 7 years in American barrels that previously contained bourbon.

Takamaka Overproof Rum is a bold and powerful rum from the Seychelles, crafted for those who enjoy high-proof expressions with character. Made from fresh sugarcane and aged in oak barrels, it delivers rich aromas of caramel, tropical fruits, and spices, with pronounced sugarcane notes that highlight its authenticity and strength.

The Matusalem Gran Reserva 15 Year Old has began its production about 130 years ago in Cuba, but ended up in the Caribbean due to political developments. It takes up to 15 years of maturation, in French oak barrels, to acquire dry aromas, due to the citrus and sweets, due to the molasses that contains.

The Amrut Two Indies Rum is an exceptional Indian rum, known for its balanced structure and careful distillation. Made from high-quality sugarcane and aged in carefully selected barrels, it develops a rich character and deep color. This rum stands out for its complexity and smoothness, offering an unforgettable experience whether enjoyed neat or in premium cocktails.

Plantation Rum Guatemala & Belize Gran Anejo is a Caribbean rum that matures in cognac barrels and is something special, as it combines the local aromas of the cane varieties, the aromas of the barrel and the secret mixture of spices. The French company Cognac Ferrand and Plantation work together in order to create this special rum giving a great result.