Spirits

Havana Club Pacto Navio is a blend of carefully selected Cuban rums. It acquires its unique taste from the Sauternes oak barrels. It combines tons of dessert wine from France and the exclusive rich taste of mixed rum. It is inspired by the famous Maestro Del Ron Cubano.

Havana Pacto Navio French Oak Red Wine is a blend of carefully selected Cuban rum. It acquires its unique taste from the Sauternes oak barrels and combines tons of quality dessert wine from France, with the exclusive rich taste of the mixed rum. Inspired by the famous Maestro Del Ron Cubano.

Dos Maderas PX 5 + 3 Year Old is an excellent rum from Spain, but from the Caribbean. Rum from Barbados and Guyana will be carefully selected and matured for 5 years in the tropical Caribbean climate. They will then be transported to Spain and the Williams & Humbert distillery where they will mature for another three years in Dos Cortados casks, a rare variety of sherry.

Dos Maderas Triple Aged 5+5 Year Old is an excellent rum from Spain. Rum from Barbados and Guyana will be carefully selected and matured for 5 years in the tropical Caribbean climate. They will then be transferred to Spain and the Williams & Humbert distillery where they will mature for another three years in Dos Cortados casks, a rare variety of sherry, and for another two years in Pedro Ximenez sherry casks.

Don Q Gran Anejo is an amazing rum that comes to us from Puerto Rico and the Distileria Serralles distillery in Ponce. It is a mixture of rum, between 3 and 12 years old, which have matured in ex-whiskey and ex-bourbon barrels, thus acquiring its rich aromas.

Don Papa 10 Year Old Rum originated in the Philippines and at the foot of the active volcano Mt. Kanlaon, an area where the best cane is ground to produce a rich and sweet molasses. Historically, the Philippines has been one of the world's leading sugar cane producers, with the island of Negros or Sugarlandia producing more than half of the country's total production. Don Papa Rum was named after Papa Isio, a true leader who helped the island gain its independence in the 1890s.

Don Papa Baroko originated in the Philippines and at the foot of the active volcano Mt. Kanlaon, an area where the best cane is ground to produce a rich and sweet molasses. Historically, the Philippines has been one of the world's leading sugar cane producers, with the island of Negros or Sugarlandia producing more than half of the country's total production. Don Papa Rum was named after Papa Isio, a true leader who helped the island gain its independence in the 1890s.

Don Papa Masskara originates in the Philippines and at the foot of the active volcano Mt. Kanlaon, an area where the best cane is ground to produce a rich and sweet molasses. Historically, the Philippines has been one of the world's leading sugar cane producers, with the island of Negros or Sugarlandia producing more than half of the country's total production. Don Papa Rum was named after Papa Isio, a true leader who helped the island gain its independence in the 1890s.

Dictador 12 Year Old is a delicious rum from Colombia that takes up to 12 years to mature. For its production the well-known method "solera" was followed where during this process, the distillate is diluted with deionized water which is added slowly for about 28 days.

Originally from Venezuela, it is a product of a very limited edition series. Diplomatico Distillery Collection No1 Batch, takes about 6 years to age and is a special drink that has followed a special method for its distillation which allows a limited volume of distillation.

The Diplomatico Distillery Collection No2 Batch is the second in a series of limited edition by the renowned rum producers as it is the next rum of the series after No1. It was produced in the distillery "La Miel" of Diplomatico, in 1959.

Diplomatico Mantuano is an excellent rum aged up to eight years, in large wooden barrels in which other spirits previously matured, such as bourbon and malt whiskey.

Diplomatico Reserva Exclusive is one of the best rum of Venezuela and consists of a blend of rums that are left for about 12 years in a barrel. This is a rum, a benchmark for lovers of the genre!

Nusa Cana White Rum is an excellent rum, which comes to us from Indonesia. Indonesia has a long history of cane cultivation as well as alcoholic beverages. When in 1641 they started sending their rum to Europe, they arrived by boat 9 months later. Due to sea voyages the barrels were exposed to high temperatures and the spirits inside were constantly moving, so the Europeans considered them aged and refined. It's named after the words Nusa meaning "island" and Cana meaning "rum".

Navy Island is a small island close to Jamaica. The British Navy once used it as a place of residence for ships and so it retained its name. The Navy Island XO Reserve is an excellent rum from Jamaica, which is distilled in the traditional way in traditional abysses.

From the Navy Island of Jamaica comes this excellent rum, which is made in the traditional bronze abysses. Navy Island Strength is a blend of rum from the distilleries of Hampden, Worthy Port and Monymusk in Jamaica, which are mixed and put in ex-bourbon barrels, so that they "tie" perfectly together.

Brugal Anejo Rum was created by Dr. Andres Brugal who, in 1888, founded Brugal in the Dominican Republic. Today, Maestros Roneros make sure that each bottle bears the stamp of the name Brugal, based on the art and experience of Dr. Andres Brugal, who passed on to the 5 generations of the family. Brugal Anejo Rum will be aged in carefully selected American, oak barrels to acquire its dark color and rich aromas.

Brugal Anejo Rum was created by Dr. Andres Brugal who, in 1888, founded Brugal in the Dominican Republic. Today, Maestros Roneros make sure that each bottle bears the stamp of the name Brugal, based on the art and experience of Dr. Andres Brugal, who passed on to the 5 generations of the family. Brugal Anejo Rum will be aged in carefully selected American, oak barrels to acquire its dark color and rich aromas.

Brugal Anejo Reserva Rum, originating in the Dominican Republic, is a rum that has been produced for more than 125 years. Its color is dark brown-gold and its aromas are reminiscent of tobacco, spices, caramel and brown sugar.

Botafogo in Portuguese means "set on fire", so there could not be a better name for this spicy rum. Botafogo Dark Rum Carribean is distilled in the Caribbean and only one glass of it, is able to transport us to the other side of the world. This rum is aged for at least three years in bourbon and sherry barrels and is made from cane molasses.

Botafogo Spiced Rum is a rum that consists various spices, which its producers chose to keep secret and thus they managed to keep secret the process of its formation. It is a rum that won a medal from The Rum and the Cachaca Masters, in 2017.

Bocatheva Barbados & Jamaica was created from the experience in the spirit world of BBC Spirit. After spending two years traveling the world testing more than 400 wonderful barrel samples, BBC Spirit partnered with Master Blender, to select 20 barrels from the Caribbean's most famous distilleries. Bocatheva Barbados & Jamaica is the first bottling of the Bocatheva series.

From the Casa Botran distillery and with the raw material of the syrup from fresh cane juice, we get the Botran 15 Year Old Solera Reserva. The syrup will be fermented for 48 hours, before going through the distillation process. It will then be matured with the solera method in the mountains of Guatemala, using ex-bourbon oak barrels and barrels of white oak, which previously contained sherry and port wines.

Produced in Mauritius, Beach House White Rum offers the pleasure of a relaxed, high-quality rum that diffuses gently with a tropical, floral, spicy bouquet of aromas. It has a beautiful golden color with golden hues and in terms of taste, it is dominated by citrus, honey, lime and crystallized aromas of ginger.

Beach House Spiced Rum offers the pleasure of a relaxed, high-quality rum that diffuses gently with a tropical, floral, spicy bouquet. It offers a pleasant harmony between the tropical softness of the cane, the flowers with the citrus and the exotic spices.

Bellamy's Reserve Jamaica Pot Still Rum is an excellent rum, which comes to us from Jamaica. The best rum of Longpond and Clarendon distilleries, which have matured for 2 to 4 years, thus creating this wonderful label.

Barcelo Blanco is a rum from the Ron Barcelo line, produced in the Dominican Republic. It needs to spend about a year in oak barrels in order to mature and develop character and taste.

Barcelo Gran Anejo is a smooth, sweet rum from the Dominican Republic and Ron Barcelo. Barcelo Gran Anejo is considered ideal for creating various cocktails but can also be consumed plain by adding a fresh lime peel to your glass.

Barcelo Gran Platinum rum is produced in the Dominican Republic by producer Ron Barcelo. It is aged in bourbon barrels and filtered to remove its color later, while retaining its flavors and aromas. More specifically, it has rich flavors of spices, condiments and caramel, thus being the perfect base for cocktails.

Barcelo Imperial conveys an exotic atmosphere with its taste and aromas. It was introduced to us in 1980, and two decades later it was awarded the distinction of the best rum in the world and in fact with the highest score in the history of the Testing Institute of Chicago. It is a not so famous rum unfortunately, despite the fact that it is very good.

Bacardi was created by Don Facundo Bacardi Masso in 1862, who was the first that tried to soften the character of rum by filtering it with carbon, as well as the first to produce white rum. The bat depicted on the bottle is the symbol of Bacardi and comes from the bats that were in the family distillery in Santiago.

The Bacardi Spiced is a label that was introduced to us in 2019 and almost immediately gained many fans, replacing the Bacardi Oakheart. Bacardi Spiced is an inspiration of Maestros de Ron Bacardi. They had the idea to mix Bacardi from the Carta Blanca and Gold labels, so that their colors and flavors could be combined. After that, they enriched this mixture with molasses and a secret mixture of spices.

Bacardi Anejo Puerto Rico 4 Year Old is an excellent label from Bacardi rum, which was introduced to us in 2018. It is an aged rum in American oak barrels, for at least 4 years, in the hot Caribbean climate.

Bacardi Anejo Puerto Rico 4 Year Old is an excellent label from Bacardi rum, which was introduced to us in 2018. It is an aged rum in American oak barrels, for at least 4 years, in the hot Caribbean climate.

Bacardi OakHeart is a label that was introduced to us in 2011 and almost immediately gained many fans. It is an inspiration of the Maestros de Ron Bacardi who had the idea of mixing Bacardi from the Carta Blanca and Gold labels, so as to combine their colors and flavors. They did not stop there, however, since they enriched this mixture with molasses and a secret blend of spices, so as to create this wonderful label.

Bacardi OakHeart is a label that was introduced to us in 2011 and almost immediately gained many fans. Bacardi OakHeart is an inspiration of Maestros de Ron Bacardi. They had the idea to mix Bacardi from the Carta Blanca and Gold labels, so that their colors and flavors could be combined. They enriched this mixture with molasses and a secret mixture of spices in order to create this special label.

Bacardi Mango is another creation of the passionate Maestros de Ron Bacardi. They used Bacardi Carta Blanca as a base, as in all their blends, and enriched it with mango and orange. They left them together in the barrel to "tie" their flavors and aromas, before filtering and bottling them.

Bacardi Razz is made from Marion-Berries and red raspberries. This rum was created in order to become our favorite summer drink and it succeeded in a large percentage. The classic, traditional recipe of Bacardi Carta Blanca will be followed faithfully. The rum will be put in barrels with the fruit and will stay there to "tie" the aromas and flavors. It will then be filtered and bottled.

Bacardi Razz is made from Marion-Berries and red raspberries. This rum was created in order to become our favorite summer drink and it succeeded in a large percentage. The classic, traditional recipe of Bacardi Carta Blanca will be followed faithfully. The rum will be put in barrels with the fruit and will stay there to "tie" the aromas and flavors. It will then be filtered and bottled.

The Bacardi Gran Reserva Maestro is dedicated to the Maestro de Ron. It is a rum that matures in oak barrels for about a year. Then the spirit will be mixed and put back in barrels for at least 3 more months.

Bacardi 8 Year Old is perhaps the most historic rum of the Bacardi company, since its production began with the founding of the company and continues until this day. Maestros de Ron Bacardi carefully select spirits, which mature for at least 8 years in oak barrels.

Bacardi Carta Blanca was created by Don Facundo Bacardi Masso in 1862, the first that tried to soften the character of rum by filtering it with carbon, as well as the first to produce white rum. The bat depicted on the bottle is the symbol of Bacardi and comes from the bats that were in the family distillery in Santiago.

Bacardi Carta Blanca was created by Don Facundo Bacardi Masso in 1862, the first that tried to soften the character of rum by filtering it with carbon, as well as the first to produce white rum. The bat depicted on the bottle is the symbol of Bacardi and comes from the bats that were in the family distillery in Santiago.

Bacardi Carta Negra, is the new name of Bacardi Black. This is a blend of black rum, which is matured for at least 4 years in toasted oak barrels, before undergoing the filtering process from activated carbon, so that they can be bottled afterwards.

Bacardi Cuatro Sherry Cask is a limited edition rum that is aged under the Caribbean sun for four full years and then finished in sherry casks.

Bacardi Gran Reserva Diaz is another great label from Bacardi. This is a rum inspired by the original recipe. It is filtered before entering the barrels from a mixture of charcoal, which is the exclusive secret of Maestros de Ron Bacardi.

Bacardi was created by Don Facundo Bacardi Masso in 1862, who was the first that tried to soften the character of rum by filtering it with carbon, as well as the first to produce white rum. The bat depicted on the bottle is the symbol of Bacardi and comes from the bats that were in the family distillery in Santiago. Bacardi Limon is enriched with the essence of the royal family of citrus.

Bacardi was created by Don Facundo Bacardi Masso in 1862, the first that tried to soften the character of rum by filtering it with carbon, as well as the first to produce white rum. The bat depicted on the bottle is the symbol of Bacardi and comes from the bats that were in the family distillery in Santiago. Bacardi Gold Oro, in Spanish means "Golden Bacardi".

Moko Original is a spicy caribbean rum that has been aged for 8 years.

Miracielo Spiced Rum Reserva Especial Artesanal is a handmade rum from Guatemala produced by Industrias Licoreras de Guatemala, the same company that produces Botran and Zacapa rum.