Whisky

Isle Of Jura Prophecy comes from Scotland and the Jura Distillery, founded in 1810 by Archibald Campbell. The distillery was closed from 1901 until 1960 and during this time it was rebuilt from scratch, with designs by the famous architect William Delme-Evans. That's when it got its name, as it used to be called Small Isles.

Big Peat 12 Years Old is a rich, smoky blended malt Scotch whisky that showcases the essence of Islay. Crafted with a combination of aged single malts from famous Islay distilleries, it offers bold, peat-driven flavors.

Rock Island Sherry Edition is a rich and complex blended malt whisky from Douglas Laing. This special edition is finished in Spanish sherry casks, adding layers of dried fruits, warm spices, and a touch of dark chocolate to the whisky's signature salty, smoky character.

Aberfeldy 12 Year Old comes to us from Scotland and specifically from the Pitilie Burn spring in the village of Aberfeldy. Produced since 1898 at Aberfeldy Distillery, Dewar's flagship distillery.

Maker's Mark 46 is a wheat bourbon. The wheat is placed in oak barrels which are refilled and returned to the warehouses to complete the aging for the next three months.

Lagavulin 8 Years Old is a highly expressive single malt whisky from the Islay region of Scotland, renowned for its bold, peaty, and maritime-influenced character. Unlike its older siblings, this younger expression delivers intense, concentrated flavors in a shorter maturation, with rich notes of peat smoke, mature fruit, and toasted nuts. Its aromatic profile is deep and powerful, featuring distinctive smoky notes with hints of salty sea air and charred wood.

Glenlivet Triple Cask Distillers Reserve is a malt whiskey that comes to us from Scotland and the Glenlivet distillery. In 1822 it is said that King George IV on an official visit to Scotland asked to drink Glenlivet, leaving the world stunned, as it was then one of the many smuggled spirits in the Speyside area. Of course the owner of Glenlivet, George Smith, did not miss the opportunity to offer him and 2 years later to get permission to distill the whiskey. This label will mature into three types of barrels, American white oak barrels, ex-sherry barrels and new American oak barrels, thus acquiring its special characteristics.

Aultmore Foggie Moss 12 Years is a stunning label, which comes to us from Aultmore Distillery. It was founded in 1895 by Alexander Edward and had several difficulties at the beginning. It changed hands and closed several times, before being bought by Dewars, in 1998.

Waterford Argot is a bold and expressive spirit crafted with precision and passion. Made from 100% Irish barley and distilled using Waterford's signature terroir-driven approach, Argot showcases the influence of the region_s rich soils and microclimates.

Big Moustache is a bold yet refined whiskey that captures the spirit of craftsmanship. Distilled from 100% malted barley and aged to perfection in charred oak barrels, it offers a rich, layered flavor profile that whiskey enthusiasts will savor.

Yamazakura Peated is an excellent Japanese whiskey that stands out for its limited production and the complexity of its aromas.

Syndicate 58/6 12 Years Blended Whisky is a distinguished and mature expression that exemplifies the art of masterful blending. Crafted with a meticulous selection of premium malt and grain whiskies, each aged for a minimum of 12 years, this whisky showcases a harmonious fusion of flavors and textures.

Woodford Reserve is a Kentucky Straight Malt Whiskey made from 51% malt and aged in new charred oak barrels, making it the malt whiskey for bourbon drinkers.

Crafted with care in the heart of Scotland's whisky country, Aberlour 12 Years Old is a testament to the distillery's commitment to quality and tradition. Each sip reveals layers of complexity, from its initial burst of fruitiness to its lingering warmth, making it a cherished choice for both seasoned whisky enthusiasts and newcomers alike.

Amrut Peated Single Malt is a bold and smoky expression from one of India's most renowned whisky producers. Crafted from barley, it delivers a rich balance of flavors.

The Epicurean 12-Year-Old is a refined Lowland blended malt whisky that embodies elegance and vibrancy. Aged for a dozen years in premium oak casks, it offers a bright and citrusy aroma, layered with hints of fresh herbs, honey, and vanilla

Currach Atlantic Wakame Seaweed Cask is an innovative and highly refined Irish whiskey that marries traditional craftsmanship with coastal expertise. It is initially matured in select oak barrels before being finished in casks seasoned with wakame, a prized Irish Atlantic seaweed harvested along rugged ocean shores. The result is a whiskey rich in aromatic complexity, with notes of vanilla, caramel, toasted malt, and subtle maritime nuances that add depth and uniqueness.

M&H Classic is a premium single malt whisky from Milk & Honey Distillery, Israel's first whisky distillery. Crafted in Tel Aviv's warm Mediterranean climate, it matures quickly in ex-bourbon, red wine, and STR (Shaved, Toasted, Re-charred) casks, resulting in a well-balanced and flavorful spirit.

The Singleton of Dufftown 15 Years is a single malt Scotch whisky from the Dufftown distillery in the renowned Speyside region of Scotland. Aged for a minimum of 15 years in a combination of American and European oak casks, it delivers a well-balanced profile with notes of ripe fruit, honey, caramel, and subtle spices, complemented by gentle oak influence.

The Deveron 12 years Sherry casks is a single malt Scotch whisky matured for 12 years in carefully selected sherry casks. This expression delivers rich and complex flavors of dried fruits, nuts, vanilla, and subtle oak spice, with a smooth and lingering finish that highlights the influence of sherry cask maturation.

Jefferson's Very Small Batch is a beautifully crafted bourbon that balances tradition with innovation. Made in small batches, this whiskey is a blend of several aged bourbons, carefully curated to create a smooth and approachable profile.

Laphroaig Quarter Cask comes from Scotland and its distillery is located at the southern tip of Islay, in a small bay and was founded in 1810 by the Johnston brothers. Barley, water and yeast are the main ingredients for any whisky, but according to the founders of Laphroaig, the people behind the process are the secret to a successful whisky. In the last 10 years Laphroaig sales have increased by 50%, making it the most successful malt whiskey from Islay.

Knockando 15 Years Richly Matured is a delightful single malt Scotch whisky known for its luxurious and complex flavor profile. Distilled in the picturesque Speyside region of Scotland, Knockando is celebrated for its dedication to time-honored craftsmanship and maturation techniques.

Bushmills 10YRS Sherry Cask is a superb Irish whiskey that has been matured for a decade in carefully selected Oloroso sherry-seasoned oak casks.

Irishman Founder's Reserve Caribbean Cask Finish is a rare Irish whiskey, limited to 360 bottles. It combines 70% single malt and 30% single pot whiskey and is aged in bourbon barrels and then finished for six months in ex-Saint Lucia rum barrels.

Glengoyne 10 Year Old is made in one of Scotland's most beautiful distilleries, founded in 1833 and just 12 miles from Glasgow. From then until today, the distillery uses the same, old distillation method for malt whiskeys, thus keeping their traditional character. Spirits that have matured for at least 10 years in different types of barrels, combine and create Glengoyne 10 Year Old, a perfect, elegant and soft, award-winning malt whiskey, which won the gold medal in 2007 in San Francisco.

Craigellachie 13 Years is a distinguished single malt Scotch whisky from the Craigellachie distillery, known for its robust and characterful whiskies. This expression is aged for a minimum of 13 years in oak barrels, allowing it to develop depth and complexity while retaining the distillery's signature style.

Grand Old Parr 12 Years Old is a premium blended Scotch whisky that stands out for its rich heritage and balanced flavor profile. Aged for 12 years, it is named after Thomas Parr, a figure famed for his extraordinary longevity, symbolizing the whisky's timeless appeal.

Tomatin Cask Strength Bourbon & Sherry Cask is a powerful single malt whisky distinguished by its bold character, matured in a combination of bourbon and sherry casks. It is produced by the historic Tomatin Distillery in the Highlands region of Scotland. Bottled at cask strength, it preserves the full intensity and character of the spirit, offering a rich body and complexity ideal for enthusiasts of premium whiskies with power and depth.

Smokehead Extra Rare Whisky is an intensely peaty, bold Islay single malt designed for those who love a smoky, adventurous whisky.