Malt Whisky

Laphroaig Quarter Cask comes from Scotland and its distillery is located at the southern tip of Islay, in a small bay and was founded in 1810 by the Johnston brothers. Barley, water and yeast are the main ingredients for any whisky, but according to the founders of Laphroaig, the people behind the process are the secret to a successful whisky. In the last 10 years Laphroaig sales have increased by 50%, making it the most successful malt whiskey from Islay.

Laphroaig 10 Year Old comes from Scotland and its distillery is located at the southern tip of the Islay, in a small bay and was founded in 1810 by the Johnston brothers. Barley, water and yeast are the main ingredients for any whiskey, but according to the founders of Laphroaig, the people behind the process are the secret to a successful whiskey. In the last 10 years Laphroaig sales have increased by 50%, making it the most successful malt whisky from Islay.

Lagavulin 10 Years Old is an outstanding whiskey released in 2014 through a series of premium whiskeys "Special Releases". Interestingly, over the years, this whiskey has been styled differently, so the sample released in 2014 has a drier and creamier texture than today!

Lagavulin 16 Year Old comes from Islay, Scotland and is a highly smoked malt whisky. Lagavulin Distillery is located in a small, beautiful bay and was founded in 1816 by John Johnston. Later, in 1887, Peter Mackies is the one who took the reins and made it even more famous. It is said that Lagavulin is the first malt whiskey to be bottled, while the distillery is considered the oldest on the island, keeping the same character until today. This makes it stand out since if you try Lagavulin 16 Year Old, its taste and aromas are full of smoke, characteristic of the distillery.

Crabbie's Yardhead is a single malt whisky, the recipe of which is kept strictly confidential. Crabbies Yardhead Single Malt is made for those who want to do more with whiskey than just drink it. As a rule, this Scotch whiskey is usually consumed neat or with ice, and in both cases it is an excellent whiskey that will delight your palate!

Kilchoman's Machir Bay is an excellent Scotch whiskey. The distillers use whiskey, which has matured in barrels of ex-bourbon and Oloroso Sherry, resulting in a well-balanced taste profile, with strong vanilla aromas, light fruit and smoke.

Kilchoman Sanaig is a beautiful release from Islay's newest distillery, and is a delightful single malt that has matured mainly in Sherry barrels. It took its name from a small, rocky creek - probably near the distillery - on the west coast of the island and until this day has won many fans.

Caol Ila 12 Year Old was introduced to us in June 2002, by Caol Ila Distillery, which is perhaps the largest and most famous distillery on the island of Islay. The distillery was founded in 1846 and is located in a hidden cove near Port Askaig on the island of Islay. The site was originally chosen for the clear water of Loch Nam Ban Lake, which is still the main source of water today.

Caol Ila 12 Year Old was introduced to us in June 2002, by Caol Ila Distillery, which is perhaps the largest and most famous distillery on the island of Islay. The distillery was founded in 1846 and is located in a hidden cove near Port Askaig on the island of Islay. The site was originally chosen for the clear water of Loch Nam Ban Lake, which is still the main source of water today.

Jura Cask releases celebrate the connection between land and spirit. Isle Of Jura Red Wine Cask, is a rich fruity single malt whiskey to accompany special moments and to share with your people.

Isle Of Jura The Sound is a smooth whiskey with an unexpected character inspired by the wild seas that surround the Jura and matured in Pedro Ximenez casks containing 15 years of sherry. This is a single malt whiskey made by a tiny island community.

For the Isle Of Jura Journey, the journey matters, not the destination. So tell us the people from the Jura distillery, who with this reasoning created this label. Starting its journey with the water used, the time it matures in the ex-bourbon white oak barrels, the atmospheric conditions, the sea breezes and the mild climate of the Jura, each barrel makes its own journey and the creators relied on it.

The Isle Of Jura 12 Year Old comes to us from Scotland and the Jura distillery, which was founded in 1810 by Archibald Campbell. The distillery was closed from 1901 until 1960 and during this time it was rebuilt from scratch, with designs by the famous architect William Delme-Evans. That's when it got its name, as it used to be called "Small Isles".

Isle Of Jura Prophecy comes from Scotland and the Jura Distillery, founded in 1810 by Archibald Campbell. The distillery was closed from 1901 until 1960 and during this time it was rebuilt from scratch, with designs by the famous architect William Delme-Evans. That's when it got its name, as it used to be called Small Isles.

Eddu Ed Gwenn is a famous buckwheat whisky. It is made from 100% british barley and its name means "white cereal".

Edradour 10 Year Old is an excellent single malt whiskey, which comes to us from Scotland and the Edradour distillery. It is characterized as the smallest, traditional distillery in Scotland and its production is very small compared to other distilleries. It produces in one year as much whiskey as the big distilleries in one week. Based on a traditional recipe, which has been unchanged for 150 years, but also on the classic distillation methods they use, Edradour 10 Year Old, is a wonderful, traditional, malt whiskey.

Woodford Reserve is a Kentucky Straight Malt Whiskey made from 51% malt and aged in new charred oak barrels, making it the malt whiskey for bourbon drinkers.

Woodford Reserve Straight Wheat Whiskey is an excellent wheat whiskey, created in the heart of Kentucky. Chris Morris and Elizabeth Mccall are the two Master Distillers of the distillery, who together create excellent whiskey, with special aromas and flavors.

Cragganmore 12 Year Old is a malt whiskey, which comes to us from the famous Highlands of Scotland and the eponymous distillery. John Smith, the most experienced distillery of his time as it said, have founded the Cragganmore distillery in 1869, and thanks to his experience and love, he quickly made it famous. Michael Jackson had made a special reference to Cragganmore, stating that it has the most complex aromas of all malts. Cragganmore 12 Year Old was awarded a Gold Medal in 2010 and 2011 in the Scotch Whiskey Masters competition.

Cragganmore 12 Year Old is a malt whiskey, which comes to us from the famous Highlands of Scotland and the eponymous distillery. John Smith, the most experienced distillery of his time as it said, have founded the Cragganmore distillery in 1869, and thanks to his experience and love, he quickly made it famous. Michael Jackson had made a special reference to Cragganmore, stating that it has the most complex aromas of all malts. Cragganmore 12 Year Old was awarded a Gold Medal in 2010 and 2011 in the Scotch Whiskey Masters competition.

Glen Grant is a single malt from Speyside, Scotland. The distillery was founded by brothers James and John Grant in 1840 and then his son James Grant took the reins. Its clean and special taste, combined with its soft, golden color, made Glen Grant stand out from the rest of the whiskeys in its category.

Glen Scotia Victoriana comes from Campbeltown, Scotland, the birthplace of whiskey, bringing with it a seaside breeze. The distillery was founded in 1830 using exclusively barley from Scotland, thus retaining the authentic character of Scottish malt whiskey. Glen Scotia Victoriana released in 2015 as part of the renewal of the distillery range and each barrel will be selected for its rare character and exceptional maturity. Its maturation is completed in deep charring barrels and bottled without going through the filtration process.

Glen Scotia 15 Year Old is from Campbeltown, Scotland, the birthplace of whiskey, bringing with us a beach breeze. The distillery was founded in 1830 using exclusively barley from Scotland, thus retaining the authentic character of Scottish malt whiskey.

Glen Scotia Double Cask Malt comes to us from Campbeltown, Scotland, the birthplace of whiskey, bringing with it a seaside breeze. The distillery was founded in 1830 using exclusively barley from Scotland, thus retaining the authentic character of Scottish malt whiskey. It matures in American first fill bourbon barrels, before being put in a Pedro Ximenez sherry casks for 12 months to continue its maturation.

Glen Kirk Speyside 8 Year Old comes to us from Scotland and specifically from Speyside, which is famous for its salmon fishing on the river Spey and of course for its excellent distilleries, which create special malt whiskey. The spirits that will be used to create this label will mature for at least 8 years in oak barrels, thus acquiring its special characteristics.

The Glencadam Distillery opened in 1825 without much change since then. The award-winning Glencadam 10 Years is a great example of craftsmanship and centuries-old tradition.

Glencadam 13 Year Old is a rare and limited edition whiskey and symbolizes the resumption of distillation of Glencadam Highland Single Malt Scotch Whiskey.

Glengarry 12 Year Old comes from the Highlands of Scotland and specifically the distillery Loch Lomond. The Loch Lomond distillery has been producing whiskey since 1814 and based on its traditional recipes and methods, it offers us wonderful labels to this day. The spirits that will be used to create the Glengarry 12 Year Old will mature in 3 types of barrels, ex-bourbon, refill and re-charred.

Glen Garioch, one of Scotland's oldest operating distilleries, creates Glen Garioch 12 Year Old. It has matured in two types of barrels, in ex-bourbon and sherry, for at least 12 years and was first presented to us in 2010. It is bottled with 48% alcohol and this special feature gives it extra flavors and aromas, which make it special.

Glen Garioch, one of Scotland's oldest operating distilleries with more than 200 years of production, presents the Glen Garioch 1797 Founder's Reserve. It has matured in two types of barrels, ex-bourbon and sherry, for at least 12 years. It is bottled with 48% alcohol, without going through the filtering process and this special feature gives it extra flavors and aromas, which make it special.