Wines

Clos Reisser is located on a magnificent plateau at an altitude of 245 meters and faces Mont Brouilly. This Beaujolais is aged in cement tanks for 12 months. It has a ruby color with purple highlights. Wonderful aromas of red fruits (strawberries, raspberries) and small black fruits (blackberries) with light licorice notes. Round and delicious in the mouth with black fruits and elegant tannins. Enjoy it with grilled pork chops, beef and charcuterie platters.

Voujon is a well-known site in the Brouilly appellation, which rests on a bed of pink granite. It produces wines that are structured and rich in character. This Beaujolais is aged in cement tanks for 14 months. Intense ruby color. Aromas of red fruits and small black fruits with light licorice notes. Round and tasty with black fruits (blackberry, blackcurrant) present. Accompany grilled pork chops, beef.

13 specific terroirs are identified within the AOP Fleurie. The "Grille-Midi" is one of the best of the appellation. The "Grille-Midi" forms a basin consisting of sand on the surface and pink granite visible at a depth of 30 to 40 cm. This wine is aged in concrete tanks for 13 months. Beautiful raspberry color. On the nose you will find elegant notes of lilac, violet and blackcurrant. In the mouth it is round with silky freshness. Enjoy with leg of lamb, poultry and white meats and cheeses. "There are flowers in this wine, but they taste as if they've been painted by Frieda Kahlo." (JansisRobinson.com)".

The place called "Beauvernay" is located on a blue stone slope at an altitude of 400 meters facing south. Aging for 15 months in cement tanks. It has an attractive ruby color. Aromas of violet, cherry, morello cherry and pepper. Elegant, silky and structured, with nice balance. Beautiful minerality on the finish. Accompany veal liver, veal stir-fry and cheeses.

This Morgon comes from a plot located in the northern part of the origin. Aging in concrete tanks for 15 months. It has a beautiful and attractive rose red color. On the nose it has elegant notes of black fruits and spices. In the mouth it is round and rich with elegant tannins. A strong wine! It perfectly accompanies meat in sauce, game and cheeses.

SOBI is an authentic red wine from Sardinia, with a deep ruby color and complex aromas of red fruits, pepper, leather and balsamic notes. Aging in oak barrels offers elegance, soft tannins and a long, delicious aftertaste. Served at 16°C. Ideal with red meats, game and aged cheeses. The soul of Sardinia in every sip!

SUSU is a Cannonau from Sardinia, carefully crafted from vineyards at 450-700 meters. With aromas of red fruit, pepper, herbs, leather and a deep ruby color. Aging in oak barrels offers soft tannins, lively acidity and a long, delicious aftertaste. Serve at 16°C. Ideal with grilled meats, pasta and aged cheeses. The heritage of Sardinia in every drop!

UNDA is a refined Vermentino from the coast of Oristano in Sardinia, just 5 meters above sea level, aged in amphorae and concrete tanks. Aromatically, quince, orange blossom and some green salty notes stand out. In the mouth, minerality, freshness and fruity character are harmoniously balanced, with a long, elegant aftertaste. A wine with an authentic Mediterranean identity. The maritime soul of Vermentino!

Produced exclusively from selected parcels in our 600-ha estate in Ucles (Castile, Spain) at elevation 750m as. The high-altitude vineyards are sustainably and organically farmed. An elegant and sophisticated wine showing the fruit intensity, purity of the aromas and acidity of the high-altitude vineyards. Deep garnet colour with powerful and complex aromas combining ripe berry notes with some cassis and a touch of bell pepper. The oak ageing offers hints of leather, spice and vanilla. Very round on the palate with a velvety texture, showing remarkable freshness and great persistence. Enjoy it with burgers, premium beef cuts and rich recipes!

Produced exclusively from selected plots in Ucles (Castile, Spain) at an altitude of 750 m. The high-altitude vineyards are sustainably and organically grown. An elegant and sophisticated wine that shows the intensity of the fruit, the purity of the aromas and the acidity of the high-altitude vineyards. A rich, juicy red wine, with a deep ruby color, strong and expressive aromas, which combine ripe berry notes with touches of pepper. Elegant, spicy notes of clove and vanilla due to the barrel in which it was aged. Full body on the palate, with remarkable freshness and length. Enjoy it with grilled meat!