Wines

Graham's Fine Ruby Port is a youthful, vibrant red port that offers a rich, bold flavor profile. Made from a blend of high-quality Portuguese grapes, it is aged in large wooden casks to preserve its fresh, fruit-forward characteristics.

The color of this wine is grenache with a purple hue. The aromatic range on the nose starts from fresh berries with wild blackberry, gooseberry and even spices. In the mouth it is full of flavor, with silky smooth tannins and fruit aromas that match those of the nose. In the aftertaste you will feel touches of licorice and pepper. It is a Cotes du Rhone with great complexity for an everyday wine and is a classic Rhone to be enjoyed between 1 and 4 years. Enjoy with barbecue, red meat, chicken and grilled vegetables.

Discover Loudas Malagouzia, a variety that finds its ideal expression at the foothills of the majestic Meteora. This wine shines with green reflections and captivates with its rich aromatic bouquet: white flowers, citrus blossoms, and white-fleshed fruits like peach and pear. On the palate, it is rich and unctuous, yet simultaneously refreshing, with balanced acidity and a complex, persistent fruity finish. This is a wine that brings the serenity and grandeur of the landscape to your table. Enjoy it at 12-14°C. It is ideal for seafood, poultry, green salads, and vegetable dishes. Avoid very heavy red meats, dishes with strong acidity (lemon/vinegar), or overly spicy food.

Norton Coleccion de los Andes Malbec highlights the essence of Mendoza's vineyards. With an intense purplish-red color, it opens with sweet and spicy aromas, notably black pepper and ripe red fruits. The palate is smooth and fruity, with soft, balanced tannins that enhance its freshness and elegance. A versatile wine, ideal for casual meals or grilled dishes. Approachable yet expressive, this Malbec offers both character and drinkability, making it a great introduction to Argentina's high-altitude terroirs.

Amalia Brut is an excellent label, which comes to us from the Tselepos winery. Thanks to the knowledge and experience of Giannis Tselepos, but also the amazing properties of the Moschofilero variety, this sparkling wine shook the Greek market in the late 90's. The Tselepos winery was founded in 1989, when Giannis and Amalia, equipped with their passion and vision, began to make quality wine and something new in the field of Greek wine. Today they can be proud after they managed to make their dreams come true and offer a lot in the field of wine.

The Tselepos winery was founded in 1989, when Giannis and Amalia, equipped with their passion and vision, began to make quality wine and something new in the field of Greek wine. Amalia Brut Rose is a delicious, sparkling, rose wine, which is produced by Giannis Tselepos with the traditional method of Champagne.

The Tselepos winery was founded in 1989, when Giannis and Amalia, equipped with their passion and vision, began to make quality wine and something new in the field of Greek wine. Today they can be proud after they managed to make their dreams come true and offer a lot in the field of wine.

The Tselepos winery was founded in 1989, when Giannis and Amalia, equipped with their passion and vision, began to make quality wine and something new in the field of Greek wine. Today they can be proud after they managed to make their dreams come true and offer a lot in the field of wine. Dryopi Reserve Estate Red Dry is another label of the Tselepos estate, created exclusively from the Agiorgitiko variety.

Limnio Red Dry wine has a moderate red color. Its aromas are reminiscent of cherry, strawberry and spices. In its aftertaste there are notes of red fruits, dark chocolate and spices. Its finish is slightly spicy but at the same time rich and full.

This is a typical Gruner Veltliner from Kamptal, with a salty and spicy taste, aromas of fresh fruits such as apple, white pepper and white flowers. In the mouth it has balance, it is dry, salty and spicy at the same time. Try it with green salads or a schnitzel and you won't miss it.